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Excellent excellent service food and staff we're now going once a week and you can't beat the Monday night endless shrimp and the rest of the weekly specials for only $15.00 | 2positive
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Great atmosphere, great smoked salmon and turkey and brisket and ribs (tried them all!) and eight sauces on the table - yum! Love the light fun atmosphere and metal trays with butcher paper. The staff are all great! No ice cream for a spiked shake - guess we'll just have to come back! | 2positive
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I cannot say enough how much we LOVED this place! The decor, the drinks, the food... nothing bad to say at all! I went for the custom grilled cheese because I couldn't decide on the other amazing brunch options... but my friends split one of the breakfast burritos and the cheese wiz fries. All of our drinks were absolutely amazing! Seriously, come here! | 2positive
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Food here is consistently good but the service is hit or miss. I love the breakfasts here. Eggs are always cooked to order, one of the best quality and tasty breakfast sausage I've ever had and crispy, golden hash browns. For lunch or dinner the burgers are great, the chicken tenders are always good and the chili is one of my boyfriend's favorites. Nifty Fifty's is also great for a cup of coffee and dessert. The food never fails but service is not dependable. I find sitting at the counter is the most dependable service even with the counter person having to cover tables. Today we stood, along with others, at the please wait to be seated sign for close to 10 minutes before we were told to seat ourselves. Our waitress was pleasant enough but clearly needed more help and maybe less interest in chatting with regulars. Nifty Fifty's should be at least 4 stars but the service holds it at an overly generous 3. | 1neutral
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Such a lovely spot on the water. Beautiful views, excellent food. It has been some time since I was here prior to my most recent visit...
Met with a friend here for lunch the other day, there was a bit of a wait for lunch on a Monday, but of course there would be...Monday or not.
It was a fairly warm day for a visit in December (I don't care that we're in FL!), so although we asked for first available, we were sat inside and were glad to be in the AC although outside would have been kind of hot, but nice.
They started us with waters and bread with butter. They do not have non-alcoholic beer, FYI.
I had the Circles Shrimp which was served with carrot strips, green beans and mashed potatoes. So good, so filling I had leftovers, which made me happy. My friend had the salmon on the Cesar salad.
Our server was very attentive and friendly and we sat for some time before we ordered just catching up and for quite some time after...there was no pressure to pay and leave. Very nice place, very nice people, great food and the prices (at least for lunch) match the location, ambiance, service and food.
Love this place! | 2positive
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Everybody brags about this place so when traveling for work, I stopped in for dinner. It was good pizza..but not extraordinary as I was led to believe. Beer was good, and had a nice selection. | 2positive
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Im back for another review. Like I said - I come for the food. The service is typically just ok. But this time it was much better and my Maui steak was pretty damn good too. The deviled eggs were on point and the mac & cheese... yumo. I was confused with the "tableside" desserts - when those are the same ol' ones they had before. Be nice if they up'd their dessert game. I decided the carrot cake with the white icing merely looks better than it actually is. In my opinion (no shade- I get'em all the time) just came to the conclusion it's over-rated. | 2positive
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We've been to multiple Peg's restaurants and they're all wonderful. They're always busy because the food is so good. It's real home cooked style! | 2positive
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Line was crazy long, pizza was average. Not great, not terrible. Just one of those places you end up when you're in a resort the size of Gaylord. Not a place to go out of your way to get to. | 1neutral
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Good sushi. I usually get something with tuna and it's always been fresh. They've also got the best crab rangoon I've ever tasted. Bit pricey, but it's a nice treat and really not much more expensive than a lot of sushi places. Would be 5 stars but they close between lunch and dinner, which usually ends up being exactly the time I want to eat lunch. | 2positive
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I've been here a few times now and enjoy the food and atmosphere each time. Once was with my mom inside on a Sunday: we took full advantage of the $3 mimosas, and the other two times was with my boyfriend on the back patio area. We've had the impossible burger which is good and I got the sweet potato fries which are good too (I've got this twice and the first time it came with a very good bun, but the second time it had a very plain, store bought roll: maybe ask before ordering. Other dishes we enjoyed were the wins (very good), tacos (tasty too), brisket, quiche, chicken salad sandwich. Everything was good: it's fun the try different things on the menu. The sangria is VERY good and the $25 pitcher is worth it. Staff is friendly and service is good. The back patio area looks onto the little creek there and is very nice. A fun little find if you're passing through the area. The interior has a ton of things to look at. | 2positive
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I always come here once a year when I come to visit my sister. This time around, I ordered the turkey burger, and it was delish. Ive also had their bbq chicken pizza, which is my sisters fave. The ambience is great, and u can sit outside on a nice sunny day, if u wish. | 2positive
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The food presentation was well thought out. We ate brunch and had the biscuits with gravy and the Monte Cristo French toast. The biscuits with gravy had a great amount of flavor and was very filling. The Monte Cristo French toast looked amazing yet fell short on any flavor. The manager made things right. I look forward to our next visit! | 2positive
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The food and the staff was amazing. We had the
Lobster rolls which was amazing and the cocktails were delicious. | 2positive
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I had the pleasure of eating at McClure's recently. The dining area is quaint and I appreciate the attention to detail - the ceiling is painted pretty funky! I had the pulled pork plate with cole slaw and beans. I also sampled the mac and cheese and jambalaya sides as well as the chicken and brisket. I did not have one thing that I wouldn't order again. The meats were all very juicy and well seasoned. I really appreciate all of the different bbq sauces available to try, they offer a variety of tastes you typically don't get. BBQ in NOLA is a difficult feat with the abundance of seafood and cajun cooking, but McClure's is spot on. | 2positive
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Ok, so here's the deal...
Christine, from the Lux, has been here for a little while now, maybe just since Covid, and her welcoming service (w a smile, of course!) is spectacular...
Amber, one of our favourite team members, provided a kick into Happy Hour that was amazing...
And then?!? We appreciated Wine Wednesday last night, and the modified dish that Tania created yesterday (she substituted spaghetti instead of ear shell pasta with the Orecchiette Alle Pesto) was awesome, but tonight we all had Baked Fontina again (make sure you add the meat and scrape the cheese off the skillet bottom!) but this time I chose the Broccolini and Sausage plus the Bruschetta... the broccolini was good, yes, but add some sausage on top of a bruschetta and you've got Paradise!!!
(And it was absolutely enough as a main, but at Happy Hour starter prices it was just that much better!)
So - be willing to be adventurous! Mix and match, see if they can add x to y, and you may be amazed at your formula's result! | 2positive
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Adorable little spot with food that will keep you coming back for more. Must get: pupusas, relleno, and elites! Everything was delish. A must try. | 2positive
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I made it to the Holland House on a trip to Nashville and it was fantastic. I really liked the feel of things inside, but it was such a gorgeous evening that we sat out on their patio, which was very pleasant. I've been to the Patterson House a few times and would put this in the same category although I'd say Holland House focuses a little more on food while Patterson House is a little heavier on the drinks. They had a nice happy hour with half priced beer and a specialty cocktail. We shared the Fried Green Tomato appetizer, which was good, but nothing really particularly special. I had the scallops for my entree and they were incredible. Served a little salted on a slice of watermelon was a very unexpected but delicious pairing with some couscous and cheese on the side. The burger was also fantastic, although a bit pricey. Dessert was on par with the appetizer, good, but not really out of this world...we tried the whoopie pie, which was two pieces of cookie/cake with Jack Daniels cream in between and chocolate ganache on top. If I lived in Nashville, I'd definitely want to head back to Holland House to try some other drinks and some other foods they offer. | 2positive
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So delicious. We walked in on a busy Friday night during prime time, but lucked out and got seated immediately at the sushi bar. We ordered off the specials list and had some delectable dishes. The mirugai was sweet and delicate. The toro was buttery with no sinew to detract from it's freshness. Sea Urchin was silky and flavorful. Octopus Carpaccio was impossibly tender. Squid with shiso was crunchy, firm and tasty. The chefs were friendly, helpful and accommodating. Best of all, the other diners were wonderful. It was a terrific experience. | 2positive
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I love love love this place! I have never had a bad meal here. My boss was in town for a week and we ate here 4 times, she loved it that much. The menu is huge and has something for everyone. Lunch, dinner or to go items from the bakery- it's all amazing. They give you a free piece of cheese cake with your meal, YUM! Service is always good, they have a bar and a clean ladies room. It's my go to spot for a girls lunch, dinner with out of town guests or a good meal with the hubby. | 2positive
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This place is just plain weird. I was invited for drinks here and I've never been to this area so I thought "sure, why not?".
Upon arrival, my thought was "uhmmmm...maybe we should go somewhere else?". But we sat down. It was pretty empty since it was sunday evening.
The place did have a very "eck" feel to it.
We ordered drinks which were frozen and I had to keep asking my friends "are all the drinks, except for beer, frozen?". It just struck me as odd.
The main drink I wanted wasn't available that night so i went with mango and banana banshee.
You get the drink in this big plastic cup with a straw...it's a slurpee!
I mean I got a little buzz from the two drinks but it wasn't anything I would come back for.
I mean the place is not fancy in ANY way...I don't think I would recommend this place to anyone I know. | 0negative
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Olive Garden has always been a favorite spot of mine to go to when it comes to Italian Food because it's delicious and consistent. I brought my daughter here for her birthday and we absolutely love it and enjoyed it very much.
Our waitress was definitely one of a kind, had excellent customer service, checked on us frequently and even provided a Chocolate Cake with a candle on top for my daughter as her and 3 other coworkers sang her Happy Birthday! Very much appreciated!!!
The food came out came out in a timely manner which was fantastic because we were hungry. The appetizers were incredibly delicious and very tasty as we ordered the Calamari and Lasagna Fritta (my absolute favorite). I can literally eat the Lasagna Fritta everyday if I could.
Then came out the Tour of Italy which includes Chicken Parmesan, Fettuccini Alfredo, and Lasagna and let me tell you; it was spectacular and my "to-go-to" dish here at Olive Garden. You get the best 3 all in one dish! Can't ask for anything better than that!
Overall, the sparks Olive Garden location is fantastic, spectacular customer service within each employee and the food never disappoints. Thank you! | 2positive
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Good. I had the cheeseburger, which was good, and split the fried PB&J for dessert, which didn't really impress me. Our waitress was great. My husband and I argue over which is best: SPTR or Sidecar. He likes this better. (I disagree.) | 1neutral
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Menu was filled of great choices with a fun twist to a happy hour each day of meals that are on discount. I had the pot roast and it was just okay. I really wanted to love it and it be amazing but it sadly wasn't. The wait for the food to come out took forever but the staff were all so very nice. I think I would give this restaurant another try in the future. | 0negative
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The oysters were great but everything the service was terribly slow. The pomme frites were too thick to be called pomme frites and really over fried and dry. The oyster chowder was too salty to be drunk and had no special oyster flavor at all. The scallops were not particularly memorable and the fried oysters lacked flavor. I'd say just stick to a nice cocktail and the raw oysters. | 1neutral
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Watch the back kitchen people carefully, they don't wear gloves and are constantly handling the food with their hands, even after leaving the restroom. Servers will place food also and then handle money. It's not a clean place. I used to like the food but had to wait in view of the kitchen once and totally lost interest due to unsanitary conditions. | 0negative
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Food is incredible, from the fresh bread warm from the oven to the sauces for the Pollo de Limone and the Marsala. Everything was fresh and service was great. Matt made sure we always had our drinks filled and had everything we needed. Great little place with some delicious Italian food. Make reservations on the weekends, place gets packed. | 2positive
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With Cheesesteaks being such a signature food of Philadelphia, it should be no surprise that were are several meat free options for vegetarians in the city. What did surprise me was that Cleavers actually had a meat free sandwiches. Every time I passed by, I always got the sense that Cleavers was only for carnivores only. Instead of using seitan or tofu, their veggie cheesetake uses portobello mushrooms. They dress their Portobello Cheesesteak as an typical cheesesteak with sharp provolone. The flavors all work and the texture from the portobello mushrooms was pretty convincing. This is one of the best veggie Cheesesteaks in the city! | 2positive
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If the great salads (truly artful and imaginative) and bread (the baguette is done right) are not enough reasons to enjoy this place, you can add one more: the coffee they serve is really good (from Crema, which is not too easy to find). One of Nashville's best places to grab a bite. | 2positive
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Food was good and cheesecake is always amazing. But they need to loosen up on the Covid stuff. Making people wait outside in freezing cold is ridiculous. Especially elderly people. | 1neutral
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I'm not a big sandwich person & I love every sand which I've had here!
Mel's blue & tangy is my favorite!
Also great: mikes spicy beef & cheddar (not really that spicy), the veno & of course the Benton park | 2positive
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Blah! I don't know what it is about this place but the parking lot is always full. I kept telling my wife we needed to check it out. Well, we did and now I'm in the dog house.
First of all, the service is horrible and slow. We waited for ever for the waitress to take our order. I literally drank two beers between the time we placed our order and the time we received our food. Overall, we were here for an hour and a half but should have been in and out in less than an hour.
I had the fried shrimp dinner. It was nothing special; your basic frozen fried shrimp with crinkle-cut fries and cottage cheese. My wife had the horseshoe. It looked pathetic. It was an overcooked hamburger with crinkle-cut fries with no where near enough cheese to cover the burger.
To say the least, I am very disappointed in this place. We won't be back to give it another try since my wife won't let it go that I picked this place. | 0negative
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Came here in a group of 4 for dinner and everyone was really happy with choosing The Farm and Fisherman. Our waiter was friendly and helpful with my group's questions (we had a lot of them). I ordered the 24-hour onion dip and chips to share with the table, and their Monday night special fried chicken with mashed potatoes & gravy, charred swiss chard, and a biscuit with chili honey. The food was delicious. The onion dip grew on me as I ate it more, it tastes pretty different from your typical jarred french onion dip (so if you love it as much as i do, don't expect this to be too reminiscent since it has real ingredients and all that..). Creamy with bits of soft caramelized onion and served with delicious, extra thin and crisp housemade potato chips that are still warm from the fryer. The chicken was also delicious, and a HUGE portion. The mashed potatoes were smooth and fantastic, the gravy was really flavorful and not too heavy, and their vegetables are just out of this world tasty and tender.
I docked a star from a perfect 5 because while the chicken was delicious, I do wish it had a little more spice. Also their cocktails are expensive, 2 of my group ordered a martini and a cosmo and both were $11 which is a little pricey for not-city drinking. My beer was $6 which I thought was very reasonable, and they have a nice variety of craft beers so no complaints there.
Really want to come back to try their BLT. | 2positive
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Good food, fast service and a very long wait.. that about sums up First Watch for me. I don't often leave the house early enough for breakfast but when I do this place is super convenient to my house. I know I can take out of town guests there for a good filling breakfast before sending them on their touristy way. It's not super fancy but once you're seated the food comes out quickly (impressive considering how packed it is). The wait can be up to an hour with the Church crowd but you can time your visit to work around that.
My favorite is the bacado omelette.. combining three of my favorite things: bacon, avocado and eggs. Comes with either potatoes and english muffin but I always sub out wheat toast. | 2positive
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I enjoyed the columbian coffee flavor we ordered, and it was apparent that many other customers enjoyed it as well around us. Fun atmosphere and giant waffle cones! | 2positive
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Just ordered a pizza from this place and it has to be the most blandest pizza I had since having cafeteria pizza in grade school. It has no taste what so ever. I guess eating pizza from Philly has ruined me for eating delicious pizza all this time. I go to the suburbs and now have to deal with tasteless, bland, soggy pizza. And I only decided to go to this place because of the"highest rating" that was listed in yelp. Can't trust yelp anymore. Now it takes driving the 30 minutes into the city to find any decent pizza. Ugh, first world problems. | 0negative
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While exploring the craft beer scene in Idaho this spot came up. It is in a more industrial area with easy parking in front and on the nearby street. It is in what appears to be a former warehouse turned brewery. A giant open doorway leads you into a huge brewery with the brew tanks onsite and in plain view. The day I visited it there was an excessive heat warning in the area so it was pretty miserably hot. The two servers were trying to get a swamp cooler going, no go, but can't judge this place from the heat. The decor and design are actually why the 5 stars for me. A huge outside are with games and plenty of shade. The inside was equally large with a distinct cowboy western vibe going. On the way to the restroom is another indoor area that has loads of apparel. Cool and hip designs on t-shirts. The beers were good except, lacking a finish. I had a hazy flight. They all had a good flavor at first sip, but finished a bit bitter. Not sure why. I drink beer, I don't make it. They also had a few speciality blended drinks. Yummy. I would definitely recommend giving this spot a visit with some friends. It has the space to hang out and have a good time. Cheers, Happy Yelping! | 2positive
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First time back since our first visit 4 yrs ago. The food is still exceptional and the staff & service is perfect. We loved the new decor with the reclaimed wood walls - absolutely awesome!
The meal:
The escargot was phenomenal - and very different form the usual preparation.
The fluke was great.
The duck while very good, was over salted (maybe too much in a brine?). It was close to crossing the line where we would want to ask for something else - but it didn't cross the line and we were still able to enjoy it. But that's why I gave 4 not 5 stars.
Had both sides available that evening: broccoli rabe and a white bean cassoulet? Both were exceptional!
Also got the pumpkin bread and accompaniments for dessert - it was very good, but the bread seemed to be missing a little something. Oh, the coffee was one of the best 2 cups I've had in a restaurant in a long time. Great rich, bold flavor - and freshly brewed (or at least kept in an air pot after it was brewed). There's way too many good restaurants that screw up making a good cup of coffee. | 2positive
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Not the best place for dessert....I'd rather save the couple bucks and go to creole creamery for ice cream and just skip the macaroons. The coffee is also not the best and just tastes very bitter. The display and layout is pretty but I just need things to taste better! | 1neutral
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My friend's and I had such an AMAZING day yesterday from the time Chris picked us up at the train station and dropped us off at the end of the day. He is an amazing person, excellent driver and awesome tour guide. So knowledgeable and thorough. Not to mention his oh so fun personality. We enjoyed our lunch and he made it so special and intimate. Me and my friend's just fell in love with him. When we come back we definitely want Chris for our driver. Wine Canyon Tours ROCK!!!! We're still smiling and on cloud 9. | 2positive
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I tried this place on a lark. I wasn't hungry, but curious. I was not disappointed! The portions were huge and tasty! The sausage and gravy biscuits were scrumptious. The scrambled eggs and hashbrowns were loaded! The atmosphere was exciting and new. I can't wait to go back | 2positive
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I was getting tired of IV dining, and I'm SO glad this place opened. Food in bread bowls was a new concept to me, but I'm a big fan after my first visit. I got the Peace bowl first and the buddha sticks (which holy shit, when you're drunk, those are the greatest thing in the world). It was amazingly filling, and the bread is so so good. It had a nice vibe, good service, and sweet music. I'll definitely be back to try the other bowls (that melon bowl looks INSANE) | 2positive
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With signs of a cold brewing in my system, I wanted to go somewhere where I could get some soup. I settled with Sushi Cortaro.
Upon walking in, I was greeted and told I may sit anywhere. I sat at the sushi counter. I was given a free cucumber salad and ginger by the Sushi Chef within a few minutes of sitting.
I ordered the Nabeyaki Udon (N3 on menu). It was delicious and just what I was looking for. I also ordered a Lollipop Roll, which was Yellowtail, Salmon, Ahi wrapped in Cucumber. I've been getting into riceless sushis as of late to keep with my diet. This was a great roll.
I ended my dinning experience with hot tea.
All in all, I'm a happy sick guy! | 2positive
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Great atmosphere, our rowdy group was downstairs with Steven as our waiter. He was awesome and took care of our large group. Sangria, shots, tacos....what more can you ask for? | 2positive
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WE LOVE this place. I went here last night on a double date. We are all from Philly but decided to cross the bridge into Jersey because this wine bar got great reviews and was only a 15 minute drive from the city.
What a fun experience!!! They have a ton of wines to choose from. You can doing tastings (which we did WAY too many of), half glasses, full glass, or bottle. We had a blast trying wines we had never heard of and rating them on their convenient notes column provided.
Not only that, the food was really good! We had 5 different items and enjoyed all of it. It is fresh, light (except the truffle fries which were some of the best fries I have ever eaten), and clearly thought out.
The waitstaff was friendly, knowledgeable, and attentive.
10/10 recommend for fun date spot! | 2positive
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This Publix is a remodeled Albertsons and is on the smallish side as far as it's size. Therefore it does not stock the variety or quantity of items of the larger Publix stores. It's good in a pinch or for its pharmacy, but not for my weekly shopping. For that I use the Bardmoor store on Starkey Rd.
I also notice that the the employees at this store are...well....not as helpful or as friendly as other Publix stores staff.
I really don't mean to put this store down, but I've experienced better. | 0negative
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Friendly and quick service. The place was packed for the 9er's Packers game. We ordered drinks and we got them within a few minutes. Our food order also came out quickly. Typical bar food. Nice size portions. Waitress was friendly and very attentive. | 2positive
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I had to write another review. I am down here visiting for work this time, and had the dinner service for the first time. Didn't know what to expect, but it was homemade cranberry sauce, baked and fried
Chicken, pork chops, chicken salad, baked apples, green beans, mashed potatoes, biscuits, cornbread , dressing, banana pudding, corn pudding, and macaroni and cheese. I tasted almost everything. All was really good. Chicken salad was my favorite. Dinner was great, but only 2nd to the breakfast! | 2positive
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We checked in a bit early for our reservation and the hostess let us know we would be seated closer to our reserved time and suggested we check out the bar. There were a couple of seats open so we ordered drinks. I tried the Time Flies and you could definitely taste the bitters. I felt it had a lot going on, at least for me. I knew it was a one and done drink and I'd move on to something more neutral. Our reservation time came and went so I went to check on the status and the hostess let me know that people were taking longer than expected to leave so I went back to the bar to tell my friends it would be a bit longer. The manager came up to us and asked us if we were still waiting on our table and apologized. He offered up a table for us to sit in the bar area and he was going to order us some appetizers and our next round. Not long after, maybe another 15 minutes, our table was ready and our appetizers were brought out to us. He sent us a charcuterie board with bread and the chilaquiles poutine as well. It was all so good! And, he definitely went above and beyond to make it right by us. It was so refreshing to have that experience. We were all so surprised. I ended up ordering the sticky chicken wings and truffle fries with truffle aioli and stoneground mustard. The fries were amazing and the wings packed a little heat and there were a ton of them too! Definitley enough to bring home for lunch the next day. Our waiter noticed it was at least one of our birthdays, though us three ladies were celebrating all of our birthdays and he even comped one of the desserts our table ordered. A live band started to play close to the time we were done which lent an interesting vibe to the then later night crowd. I will definitely come back and try this place again, based on the manager's actions alone and the whole service team. Eveyrone was so nice and accommodating! | 2positive
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Tasty and huge portions. The service was prompt and courteous. The wait for food was minimal. | 2positive
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After hearing so much about this place,I decided to give it try. Overall experience was meh. I came here for the nigiri and was very disappointed. More rice less fish type of nigiri. Quality of sushi was just ok. For some reason my rolls came before my nigiri order which btw took a long time to arrive at our table. Rolls were okay. The best part of it all was shockingly the calamari appetizer. Those did blow me away!Not chewy at all.. Do I see myself coming back here? Probably not. Server was friendly tho'. | 1neutral
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Expertly prepared, creative choices. Best meal I've had in ages. Cozy eclectic atmosphere. Wonderful friendly owner and waitstaff. Desserts to die for... | 2positive
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Stopped by here after coming back into the Nashville airport. Their jam and biscuits were amazing! But even more amazing was their service and how friendly and inviting they were. Definitely recommend! | 2positive
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This was actually my first time going inside a PJ's Coffee store, and I was pleasantly surprised. The River Ridge locale didn't have the sterile impersonal feel of a Starbucks or CC's, but rather had a warm homey feel. The staff were personable yet professional, making helpful recommendations as I placed my order. I purchased the seasonal King Cake Latte (DELICIOUS!!), a turkey, egg and cheese breakfast sandwich (also delicious), and two spinach and feta croissants (insanely delicious!). I didn't add anything to the latte which is rare for me, but the flavor was great alone. The pastries didn't last 30 minutes.
I had two gift cards which were easy to use, and the woman who helped me even combined my remaining balances onto one consolidated card!
I will definitely be visiting this location again! | 2positive
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Paramour is in the Wayne Hotel. A recent visit was very good. Very reliable, and a dinner menu varied enough for our young teens to stretch their interests (lamb shank) or play it safe (Paramour burger).
The Ciopino is delish, with a deep flavored broth.
The Caesar salads are really great.
Espresso was great, but otherwise desserts appeared pedestrian.
Good special occasion destination. | 2positive
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First off, a lot of the reviews are from their first weeks because this is a new restaurant. I've been here 3 times and had take out once and it has always been amazing!
The double breading makes it crispy, not greasy. And the HEAT! I've gotten hot and damn hot and boy, you're sweating! It's that good. Perfectly cooked every time I've gotten it.
Not much to say about the bread, pickles or fries, but the sides are pretty good! The mac and cheese is pretty good, but the slaw is better! The beans and greens are good, too.
I also tried the blackberry cobbler with ice cream, the dessert tastes amazingly homemade.
Overall, the service is unbelievely good, they have moist wipes, free ranch dipping sauce and are very friendly. They even let me come back to the counter to get the cobbler and ice cream after we ate. Highly recommended. | 2positive
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This is a close call. I almost put 4 stars, but a few things held me back. I've been twice, both times for a World Cup match. I've tried the beer, a zucchini stinky bun, and the veggie panini. Here are my thoughts on each.
Beer: The beer I had was good, but the selection is tiny. This seems like a place to go for a cocktail, not a beer.
Zucchini Stinky Bun: This is the star. They're fun and tasty, but at more than $4 each, they're too expensive for me. If these were more affordable, I'd go to Anise more frequently.
Veggie Panini: This has potential, but it needs some work. It came with fried zucchini (or some other vegetable), which was really good, but the panini needed more -- perhaps a green leafy vegetable.
TV: This is probably the best part. They have a huge projector screen. It's a little dim (they might want to close the windows more when a big game is on), but the size and visibility make up for it. | 1neutral
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I ordered an ice cream cone and I got melted ice cream in a cup. They claimed that the machine or whatever was too soft. But when I saw other people with perfect ice cream cone and I went back to confront them, they were able to make over sarcastically over blown ice cream cone. How? Because they are able to make a perfect cone in the first place and they know it. This type of treatment is common at this ice cream shop if you are of a certain color or persuasion and that's why I tried it out. I was proven right. | 0negative
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I would give 0 stars if I could this place is the rudest place on earth!!! Latasha (surprise twist) the shift manager is the rudest person I think I've ever encountered!!!
We pulled up trying to order For 5 people... we were rushed and told to move out of the the drive thru because of a timer... pulled a round at her rude request... came back around. We started to order and she would cut us off "what you want for drink" I had to yell to get her to hear us... Then we ordered a chicken and fry box cut me off again what you so... I replied "excuse me" she said what your so ... finally figured out she wanted to know our sauce we requested ranch.... finally get to the window she shoved drinks out the window and o realized o hadn't ordered one more drink and asked her if she could add one more please. She looked irritated. Rang my card shoved it back at me and my drink! Waited a normal time when waiting for 5 meals she opened the window and practically threw the bag at me and shut the window with out a single word... we kind of sat there like is this all? What am I doing and she glared at me through the closed window with a look of what are you waiting for? Finally opened the window and I asked is this it... she literally flicked her wrist and waved me off "yes" at this point I'm so mad... I've made it a point in my life to try to NEVER be rude to retail or fast food workers but this one was pushing me past the breaking point .. I quickly drove away from the window before she made me break my promise!
I would absolutely recommend that you keep driving to the
next rally's/checkers before coming to this store! Absolutely appalling behavior from the staff there! | 0negative
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I have been to Nine Brothers many times, but I was kind of disappointed this time. I ordered my reuben (as always), but the bread was very dry and there wasn't much corned beef on it. I'll be back, but maybe fish & chips next time. | 1neutral
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We always loved Seamus from the day jimmy and Danny opened the place. Since county restaurants remain closed we drove into the City to eat at Seamus. Service on all fronts was horrible. Waited 30 minutes just to get someone to take our drink orders so we placed our food orders at the same time - a chef salad, a Seamus salad with grilled chicken and garlic bread. 25 minutes later the salads arrived - without the chicken. Took it back and edited another 15 minutes. We were only asked if we wanted drink refills when they brought the bill. They did deduct the one salad and garlic bread but that did not make it better. With Covid, and being allowed to remain open when everything in the county is closed, they should be busting their butts. Our section had 6 tables and 2 servers - should have been able to handle that. The whole atmosphere at this cherished Dogtown restaurant has changed and not for the better. We will not return. | 0negative
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We had the falafel sandwich and the lamb kabob. Both were delicious. We even ordered food to go for later. Great job and we look forward to coming again soon. | 2positive
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My friend and I went to the IHOP resturant in Cherry Hill behind the Cherry Hill mall. Unfortunately this Ihop was not on the internet to leave a review so I figured I would put this message on the next closest IHOP business in the hopes a district manager will see this message. I went to pick up the salt and pepper shakers to use and they were very dirty , it felt like they haven't been cleaned in a long time. I ordered a tea pot of coffee for my friend and I for $3.50 , after we finished the waitress charged my friend and I for the 1 pot of coffee so in all this resturant made $7 on 1 pot of coffee that only gave each of us 1 1/2 cups of coffee. I told the waitress about it and she never took the price off , instead she said that is how they charge. I also noticed most of the seats in the resturant had duck tape on them. This resturant is dirty and not honest , I would not recommend anyone to go to this resturant. We ordered a combo breakfast meal with nuts on the pancakes , other IHOP'S put the nuts on top with a butter glaze and whip cream , this one put the nuts inside of the pancake with no glaze on top or whip cream.The quality was not there for a breakfast that was just about $12 which is the cost of a dinner. Before covid breakfast was $5-$10 , now it is notveven worth going out to breakfast. | 0negative
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Their food is good. I never ate in but today. My sisters and my Mom and Aunt. The service is real slow and we got here at 3:20pm and we still waiting for our food. Still waiting no food all we have is bread, ice water, and toasted butter bread. I'm so hungry. Some of the food is coming out. We ask to speak to the manager and this guy darrell came out and said well I'm not the manager but is there anything that I can do for you. So my sister said yes I brought my family here to enjoy your food and this restaurant but unfortunately it was a mistake that I brought them here. Because it took so long for the food to come out no one came out to say will be right with you they gave us cornbread and it was hot but then the bread got cold. We didn't get our food it was all most an hour. Then two people got their dinner and the other two didn't so we had to get takeout boxes so the other two didn't eat their food. And another couple came in and they left right back out because they took to long. A couple came in before us and their food took a long time. The food took about an hour and then we got the check before they got their check and no one came back up to see about us or anything then another couple was sitting there after us they got their food but it was just one platter so the guy was eating off his girlfriend platter because his plate was not out yet then when we was get ready to leave which was 20 minutes later than his food comes out they need a lot of help it was a lot of people in the kitchen but a not enough help on the floor it was some young kid he didn't tell us his name he didn't know what was going on and everytime we ask him for something he went back in the kitchen and took like 20 minutes 15 to come back no silverware know nothing and it is a place that you can BYOB. Also when we ask Darrell about what he was going to do for us everybody there wanted a desserts and he said I'll check and I will be back. So he went in the back and act like he was looking around and said Oh we don't have any dessert so when you come back I'll give you something when you come back so everyone said they will save the receipt and talk to the real manager and try to find out the problem but the problem doesn't matter they should give us something for the inconvenience. And this restaurant was on the Cooking Channel with one of the chefs but if he found out this it will be a disgrace. And the people that was ordering on the phone we're coming up to the restaurant which ordering from the window they was getting on their food faster than the people that was sitting in a restaurant. Then after we left we had to walk to the front pay the bill cuz a young guy never came back with my sister credit card we had to go to the window with a take the orders at to get a paper bag and then we drove around the corner in front of the restaurant they have a sign that said help wanted for managers servers you name it they need help if we would have seen that we probably wouldn't have went in. And I found out that my sister had a Groupon coupon and she need to let groupon know how the service was there. I told one couple is better to order at the window and take it home and enjoy it because sitting inside the restaurant is a waste of time. Good luck whoever tries to sit in next time if we do go back we have to ask how long would the food take. | 0negative
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I agree with a previous reviewer who suggested that this was a better bar to go for a cocktail and light dinner before the later crowd comes in and it gets cozy space-wise. If you like a quieter bar where you can sit and chat in a small group, not have to yell to converse, and have some quality drinks and small plate nibbles, this is a good place for you.
The crowd is definitely younger, gainfully employed or on generous grad school stipends (I know, that's not very many of us these days) 20-30 somethings out on dates or friend nights. It makes sense - the drinks hover around 10 bucks a pop and the ambiance is more intimate, so it's more of a sort-of-special-but-not-like-birthday -or-anniversary-special type of joint. Maybe I'm feeling good about life - let's splurge a little special.
I always get a perfect Manhattan (with Maker's, straight up) and they never let me down. The Manhattan is the high point of the cocktail world and they do it right. They don't skimp on the booze either - you will get the warm & fuzzies from these beverages. | 2positive
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Best burger I have ever had, hands down! I know, I know, this is what everyone says. I just want to reiterate it because it's the truth and if you haven't tried it, please do. Second favorite thing on the menu is the mac n' cheese. Great place to eat and hang out with friends. Only downside is the place is very small and narrow. My group and I were smushed in the back hallway, where we kept getting in the way of the waiters coming in and out. I think if we got a table, it would have been a much more enjoyable experience. I have since moved out of Philly, but from time to time I still think about this burger! | 2positive
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The staff here was great and the space was clean, but the food was just meh. I went in really wanting to like it, but left pretty disappointed overall. I am sure they do standard Americanized dishes fairly well, but if you go with the hopes of enjoying something a little more traditional to China prepare for the potential of disappointment. | 1neutral
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Excellant tofu bahn me!!! The pho is really good too. Super friendly and very fast. Def a spot to check out | 2positive
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I've driven by this place so many times and always wondered if they were open. The slat blinds are ALWAYS closed. After reading through Yelp reviews, I asked the Beau if he wanted to go there, and he was game.
We pulled up at about 12:30, and there was plenty of open seating. It was a bit warm inside - (it;s been chilly so either the heat was on or the ac just wasn't on so it was stuffy) We chose where we wanted to sit and were handed menus a few minutes later.
We both ordered sweet tea and neither of us were disappointed, this was SOUTHERN STYLE sweet tea. It was good. We were offered bread before our meals and it was FRESH, topped with rosemary, and still warm on the inside. SO TASTY!
I ordered the fried chicken, I was told to order 1/2 chicken - all white, with sides of black eyed peas and the fried green tomatoes, which is what I ordered. The beau ordered the Magnolia burger, neither of us was disappointed with what we got. My meal could have fed both of us without any issue. The breasts of the chicken were HUGE! THe wings were thick and TASTY. I ate the wings, and the breasts came home with me. The black eyed peas were gone in a hot minute, they were -THAT- good, and the fried green tomatoes were some of the best I've ever eaten.
The beau had the burger, which was hand formed, and cooked to perfection. He ordered his with fried okra and it was just right. It was also HUGE so he could not finish it. Sadly we were too full to order the coconut cream pie that we wanted.
Would i come back?OH hell yes. IN a heart beat. | 2positive
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Ordered from this place through Uber Eats. The crab cake sandwich was delicious. Fries were a bit soggy but not awful. | 2positive
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This was our first time visiting a Game Time. We went on a Monday night so it wasn't too crowded. When you first walk in there is a bar and seating by the kitchen. There was music playing. No one was there to great us so we picked out our own table. We ordered pizza and nachos. While waiting for the food to arrived, the music suddenly went to an unbearable level. After a while the waitress came over and said that our food was probably ready, but she couldn't hear anything so she was going check. I agreed the music was to loud and asked if she could turn it down. She said the person in charge wouldn't listen to her so i should talk to him . So my husband went over to talk to the supervisor. (He was playing one of the games). They turned the music down. When the food finally came, the waitress asked if we wanted plates. This was such an odd question to me. Naturally we said yes, but never received any plates or napkins. The service was questionable, but the games were fun and my son had a good time. The food was ok, typical bar food. If we come back, we won't eat here, just play games. There were only a few games out of order and there was a variety of games to play. | 0negative
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Rude bartender while waiting for outdoor seating. Finally got seated after waiting almost 10 minutes at a second hostess stand while the woman typed aimlessly on her iPad without bothering to smile back when we asked how she was doing. She then instructed, rather than leave walking us to our table, to walk upstairs where there was no outdoor seating. Informed them we wanted to sit outside and put us back at the bottom of the list. The service is absolutely horrific on every account. Spend your money somewhere else- there's plenty of other great options in the area. | 0negative
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I love blaze; I go there all the time and it's the fastest pizza in carmel! I get the build your own pizza for $7.95, all the fresh ingredients are in front of you, and there are a lot of options. the staff is always really friendly! Tonight, when I brought my friend in who has never been there before, Jay, Amy, J.Cole, Gabe, and Paul were really helpful and made us feel welcome!! You could tell the staff was passionate about their job. 100% recommend to everyone! | 2positive
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The ice cream was very good. Toppings are included. They also have cookies, brownies and water ice. I had the pralines & cream.
They are open Wednesday-Sunday. Check it out an support this new local business! | 2positive
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Absolutely disappointed. I had a gift card so decided to pick up dinner for 3 at 6 pm. Not many people in the restaurant eating but several were waiting for to go orders. There was one person cooking and one working the front counter and one cleaning the dining room. After waiting 40 minutes for my order I asked for status on my salad and fries since my burgers had been bagged 10 minutes earlier. They said it would still take awhile so I took the burgers and got a refund for the sides. Seems ridiculous they couldn't throw together a side salad instead of losing the sale. | 0negative
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Such bad food and margaritas! I feel bad for the girls that work there.. all sweet... but if the food isn't edible I can't return :( | 0negative
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This place is amazing! Great atmosphere, and of course very yummy desserts! The wait is about 30 minutes, but they have games and Pokémon on TV which fills the time! Definitely will go back! | 2positive
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. I always call and order before I go, or you may wait 10-20 minutes depending on the current demand. It's never a ridiculous wait, and always quite worth it in the end. The staff is always sweet in my experience, and will always drop the "babe," "hon," and "sweetie" so common of most of us South Philly Italians. Overall a great place for a quick, super satisfying meal.
Primo is a local chain. So you can't go wrong at any of the locations.
Prices are reasonable for the quality you receive! | 2positive
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I like this market better than the one in Williamstown. I like the step up better. I love getting my milk here; it comes in glass bottles and tastes so much better than the milk in grocery stores. The meat is a good price for the quality. My daughter loves the pickles and she loves watching them make the pretzels. Everyone should go at least once. | 2positive
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Drake's is a perennial favorite for happy hour for my coworkers. It's always packed! While I think the seating arrangements leave a lot to be desired (not super flexible for groups, especially the rigid booths in the back), they do have a big menu, including sushi! Some might be wary ordering sushi at what seems to be a sports bar, but they do a really great job at it. They also have killer tater tots. I like that you can dine in the front bar area almost like a covered patio when the weather is nice.
Parking can be a nightmare though, especially if the Starbucks drive-thru line is insane around the block.
3.5 out of 5 stars for me, A-OK, I don't choose to come here but I won't say no if I'm meeting up with friends. | 1neutral
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NOLA opening back up and stopped for a drink and a bite. So glad we did. Friendly staff, Bill! Food was great and served quickly. All the right precautions were taken. Time well spent. | 2positive
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The service was good, but my skinny caramel macchiato didn't taste as delicious as normal. I would go back if I'm passing through again, but I would order something else. | 1neutral
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I am so sad ! I was looking for an authentic Mexican place I could be a regular customer since we just moved to the area . This place really disappointed us . I order lengua tacos , the meat was dry and rough , they were probably trying to get rid of their cilantro cause they fill the taco with cilantro and I had to pick it out . The tortilla was hard and not fresh ... I got a pineapple drink and it was disgusting like fermented almost ....my husband had the barbacoa taco and he couldn't bite trough the taco, the meat was super dry and rough . Please people take care of your business ... you want your customers to keep coming back not run away !!!!!
Estoy triste , estaba buscando por un lugar mexicano auténtico para comer mis ricos tacos , pero este lugar me decepcionó completamente . Pedí tacos de lengua y la lengua estaba súper seca y dura y parece que querían deshacerse del cilantro porque habían puesto demasiado en los tacos y con toda rama , deberían córtalo en pedacitos chiquitos , me imagino le das hueva ... la tortilla esta dura en los bordes y la bebida de piña que pedí estaba fermentada , que asco !! Mi esposo se enojó porque fue mi idea ir a este lugar , el pidió tacos de barbacoa y no pudo morder el taco porque la carne estaba demasiado dura y seca ... que vergüenza raza , me pidió ir a Taco Bell después ! Hacen quedar mal a la raza.
Porfavor cuiden su negocio , hagan la comida fresca , si su refresco está podrido vótenlo y hagan uno nuevo o digan que no tienen ... se pasan !! | 0negative
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Super in love with the concept of a completely Gluten Free place for people to eat! GF Diner is hidden away inside of a little strip mall on Whyte, inside where the Dawatt and Cleo nails are. The store front offers plenty of packaged gluten free items, like pasta / cake mix, as well as frozen meals.
The atmosphere of the diner is nice - very vintage esque - and they play some awesome music. The menu has a pretty decent spread of breakfast and lunch items to chose from. The chips served with their sandwiches are so, so good! Try them out! I got the BLT, and the lack of gluten definitely does not make any type of impact on the flavour of the food.
The only reason I took a star off was because of the portion sizing. I was still left hungry at the end of my meal. Despite that, it's an awesome place to check out for some brunch action. (Just be prepared to snack soon-ish afterwards). | 2positive
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The donuts are the bomb! The line was long but moved fast. Worth the wait. | 2positive
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This was our first visit to the Avon location. We have visited the north side location a few times, but we will visit this location more because it's much closer.
We had several small plates and a nice dinner, but it was the service that made it a 5 star visit. Our server was spot on the whole time. Always there to refill our drinks, bring another bottle, offer advice, and keep serving with a smile.
We will definitely be back in the future! | 2positive
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Wonderful, friendly staff and reasonably priced food. All sides are made in-house as well. Would recommend to anyone. | 2positive
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My favorite coffee shop! The coffee and food are great, as well as the service, and there are always dogs outside walking their people. I saw almost 20 dogs walk by while I drank my coffee today. | 2positive
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Um... Ick. I suppose if you're vegan then you have a better appreciation for this place. But if you're not FAIR WARNING! There isn't much in the way of signage advertising that this is a vegan bakery. Nothing in the world will make vegan cream cheese frosting taste good. And if you go into it expecting the real deal, then you'll be doubly disappointed. | 0negative
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Stopped in after touring the St. Louis Cemetary #1. Amazing!!!! Fast service, excellent food. I had the breakfast special which was a crawfish omelette and it was a flavor explosion! Later the hubby, also known as "the one who pays for it all" and I split a Nutella banana crepe I was almost sorry I had to share because if I hadn't been full from the omelette I would have eaten the entire crepe by myself. | 2positive
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The food is good but very overpriced, Ordered a dish of black risotto which had a half a lobster tail, shrimp, muscles and clams. Did not see any muscles or clams. They gave me two shrimp and a meek at best half lobster. All for $ 35.00 It was good but not worth the money.
My wife's dish was similar good, not enough food and over priced
The biggest flaw at this place is the waiter service. The waiters are not professional. I think they are friends of the owner who he imports from Italy and gives them a job with little training.
Case in point. When I received my check I promptly put the gift cards I had, the remaining money and the tip in the receipt book and closed it and set it to the side of table
I was in rush to leave however, it sat their for 25 minutes unattended. I finally got up to give it to the woman who was running the front check in area, as my waiter disappeared.
As I was walking over, another waiter, not my waiter said I will take care of this for you.
He brought back the receipt and said thank you and have a good evening, Remember he was not my waiter. As I got up and walked out the door; the door flew open and my original waiter flew out into the parking lot and accused me of not paying for the bill
I walked inside with the owner and everybody standing around I said to them that the bill was paid and it was sitting on the table for 25 minutes with nobody to take care of it. I made sure I was loud so that everybody could here the disgust in my voice at the terrible service and experience I had just been put through. After everything was settled I left in disgust and I will not be back.
Please do not go there the place is expensive and not very well managed.. This is not some out door cafe in a rural area of Italy where that kind of behavior and service are the normal.
Go to Toscana's in Lansdale, Bacco in North wales, Both are much better
Dino Verrillo | 0negative
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I had tried Whiskey Joe's at ZooFari years ago. I had really wanted to try their blackened fish sliders. I got that chance today.
We arrived at Whiskey Joe's around 12 noon. Now the place was pretty deserted at this time but it was filling up as we left. Since we got there early - we got a window seat.
I got the blackened fish sliders as requested. They came on the Hawaiian rolls and were excellent. They're also came with a half order of fries...they were also good. This was simple food but it was done very well. This isn't Bern's but then again, this place has a better view than Bern's.
Whiskey Joe's is most certainly going to attract the tourist crowd, but I did notice a lot of locals there today. The view of the Hillsborough bay is very nice. They clearly have the best view of the bay from here. You are eating over the water. This restaurant is the only place I know on the Tampa side of the bridge where you can see an unobstructed view of the sunset.
I would go back to Whiskey Joe's in a heartbeat. I would like there to be some more people there while I was there, but that didn't change my rating. | 2positive
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Do not get the Maria's Chimi, allegedly a house specialty. It is served in a hot cast iron skillet, and it burns the cheese and peppers. Chicken was dry and flavorless. The acrid taste ruined the entire meal. Rice and beans were served cold. Others at the table got the Arroz con Pollo and Street Tacos. Seems those two options are the ones to stick with, as they enjoyed their meals.
Service was fine and food served quickly. Just an average experience overall though. And, it left me unsatisfied, and with a horrible burned taste. | 1neutral
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Where to begin to review the oldest restaurant in the French Quarter. So, I thought that because the place was well established within the community, it would be something to write home about. I thought because it looked the part, linens on the table, wait staff in tuxedos, and menu items that some would say had an edge of snobbery, that I would be pleased.
Firstly, I ordered tea and was disappointed that they did not offer an assortment of herbal teas. The only tea that had was Lipton tea. For an upscale restaurant, I am surprised.
Second, when my tea arrived, it was an iced tea. I specifically asked for hot tea. I let my server know I ordered hot tea, and he took my iced tea away like he was upset. No apology or even a word to address the error.
I ordered the 3 course meal. The soup was wonderful. No complaints about that. The main course tasted like a 3 year old cooked it....the Shrimp and Grits were awful. The shrimp was unbearably salty I couldn't eat it. My s.o. tried the shrimp and agreed it was too salty. Also it tasted like metal..as if they had just barely defrosted the shrimp and then tried to cook it... and instead of sauteing it...it tasted like it was boiled in the defrost water. Presentation was sloppy. It seriously didn't look appetizing at all.
The bread pudding was delicious. The bread they serve at the beginning was just ok. | 0negative
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We were seated and served immediately, and our server was very kind. They also had outdoor tables, but we chose to dine indoors. Ordered the chicken dumplings, we got them fried, super crispy and with a great sauce. Got the lemongrass tofu, which was nice and flavorful. Also got the drunken noodles, which were a nice touch with lots of yummy vegetables.
Would love to come back and try the larger dishes. Very clean and great service. | 2positive
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Great venue if you want to be able to sit and listen to good music. There are tables in the back where you can hear the music great without having to stand in a crowd up front. This puts Bamboula's apart from most other places on Frenchman where there is minimal seating. Drinks are good and reasonably priced. Didn't try the food but it looked like they have a nice bar/snacking menu. | 2positive
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I've never eaten at the restaurant, but I've ordered from there and the souvlaki is very good. The greek salad is pretty tasty as well.
But my favorite part of the meal is dessert. Greek yogurt with honey and chopped walnuts. So simple, yet so insanely delicious. | 2positive
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Extremely pathetic service. Waited during lunch time for over 45 minutes and absolutely no waiter around. Never would say it but restaurant is racist as experienced by 2 different tables. Seems to bring orders out for Asians in random order of arrival. Worst service would never visit and advice folks to avoid it | 0negative
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Great great service!! We had issues with the drink machine, and the responsiveness to our frustration was handled perfectly! They gave us bottled coke for our wait on soda. They were so helpful! And our food came out so great!! Very happy with their service here!! | 2positive
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This is probably one of my favorite restaurants in the area. Everything I have gotten has been so delicious. Their cocktails are incredible, friendly attentive staff. | 2positive
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