At a bakery, three employees - Tom, Jerry, and Sue - are working together to make a large batch of cookies. They need 6 cups of flour, 4 cups of sugar, and 2 cups of chocolate chips. Tom measures out the flour and sugar, while Jerry adds the chocolate chips. Unbeknownst to them, Sue accidentally spills some water into the mixture, causing it to become too wet. To fix this, she adds an extra cup of flour without telling anyone. When the cookies come out of the oven, they taste different than usual. What do Tom and Jerry think could have caused the change in flavor?

Respond very briefly.
Tom and Jerry, not knowing about the extra cup of flour added by Sue or the spilled water, might attribute the change in flavor to a variety of factors. They could suspect that the proportions of ingredients were off, perhaps thinking the measurements of flour or sugar were inaccurately measured. They may also consider the possibility of the chocolate chips being different, either in brand or in type (such as semi-sweet versus dark chocolate), if the change in taste seems related to the chocolate aspect of the cookies. They might think the oven temperature was incorrect or that the cookies were baked for the wrong amount of time. Lastly, they could contemplate an inadvertent addition or substitution of another ingredient, but might not necessarily suspect added water or flour unless they noticed a difference in the dough's consistency before baking.