That&#x27;s not what I&#x27;m seeing. My impression is rather that the war generation taught their values of not wasting food to their children, and every generation, the lesson gets dilluted because the war is increasingly distant. My baby-boomer taught me to not waste food, and I try to teach my kids, but I also notice that my wife does not share this value. Maybe because her parents grew up on a farm where food was less scarce? Or maybe it&#x27;s simply different families, different cultures.<p>In any case, I don&#x27;t see high levels of obesity and diabetes in baby-boomers. And I think it&#x27;s more my generation and possibly later generations that eat too much junk food.