I agree with you that it&#x27;s mostly feedlot grains that we could redirect to humans, and that feedlot grains is a surprising amount of what we produce in total.<p>&quot;More than half the U.S. grain and nearly 40 percent of world grain is being fed to livestock rather than being consumed directly by humans&quot;<p><a href="http:&#x2F;&#x2F;news.cornell.edu&#x2F;stories&#x2F;1997&#x2F;08&#x2F;us-could-feed-800-million-people-grain-livestock-eat" rel="nofollow">http:&#x2F;&#x2F;news.cornell.edu&#x2F;stories&#x2F;1997&#x2F;08&#x2F;us-could-feed-800-mi...</a>