The top of this pyramid has a smooth limestone cap also giving it the illusion of being larger than Khufuâs pyramid too. Like Khufuâs pyramid, this tomb was also looted. Menkaureâs Pyramid. The pyramid of Menkaure, or the third pyramid, is the smallest of the three pyramids. Its design is not as well detailed as the other two pyramids or is it as massive. Today it stands 66.5 meters (218 feet) and has an angle of 51 Â°. The base of this smaller pyramid is 108.5 meters (355.9 feet).
Cider. Cider is a natural, liquid beverage that is obtained from the pressing of a finely ground fruit such as apples. Under the proper conditions, it undergoes a natural fermentation process, which yields an alcoholic juice.
Fermentation in food processing. Fermentation in food processing is the process of converting carbohydrates to alcohol or organic acids using microorganismsâyeasts or bacteriaâunder anaerobic conditions. Fermentation usually implies that the action of microorganisms is desired. The science of fermentation is known as zymology or zymurgy. The term fermentation sometimes refers specifically to the chemical conversion of sugars into ethanol, producing alcoholic drinks such as wine, beer, and cider. However, similar ...