Similar Topics. 1  simple harmonic motion. 2  resonance. 3  seismic wave. 4  periodic motion. 5  amplitude. 6  reduced mass. 7  frequency.
The loss in quality as a result of freezing, cold storage and thawing is small when these treatments are properly applied. Thus, when very fresh fish are frozen at sea, the final product can be equal to the best on the market.
Rating Newest Oldest. Best Answer: Yes, salt water freezes. The temperature at which this happens depends on the salinity (amount of salt in the water). Ocean water is about 3.5% salt (mostly sodium chloride, just like table salt). At this salinity, the freezing temperature is about -2 degrees Celsius (about 28 degrees F), so sea water can stay liquid for a little while after fresh water would freeze. Source(s): Littlebit Â· 9 years ago.