Maybe this is why youâll find the word ânaturalâ all over the packaging and promotion of Truviaâon their products, website and advertising campaigns. This is a perfect example of how the term ânaturalâ is used to deceive consumers, as nothing about Truvia is natural.
Bread pudding is a bread-based dessert popular in many countries' cuisines. In other languages, its name is a translation of bread pudding or even just pudding, for example pudÃ­n or budÃ­n. [citation needed] In the Philippines, banana bread pudding is popular. In Mexico, there is a similar dish eaten during Lent called capirotada.
Spoonbread is a moist cornmeal-based dish prevalent in parts of the Southern United States. Although named a bread, spoonbread is closer in consistency and taste to many savory puddings, such as Yorkshire pudding. As made by some recipes, spoonbread is similar to a cornmeal soufflÃ©, although typical Southern recipes do not involve whipping the eggs to incorporate air.