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The largest doughnut ever made was an American-style jelly doughnut. weighing 1.7 tons (3739 lbs), which was 4.9 m (16 ft) in diameter and. 40.6 (16in) high in the center. It was made in Utica, New York, USA on. January 21, 1993.
In 1995, culinary students at the Hadassah College of Technology in Jerusalem whipped up the worldâs largest sufganiyah, weighing 35 pounds, including 5 pounds of jelly, although it paled in comparison to the jelly doughnut listed in the Guinness Book of World Records made in Utica, New York, in 1993 and weighed 1.7 tons.