Your best bet is naked air-popped popcorn, made with a hot air popper (or using my microwave hack, below!). Popped without any oil, this diet-friendly snack weighs in at just 30 calories per cup.
Letâs start with granola. Granola is so simple to make, and even easier to freeze. It doubles as a breakfast or a snack. It can be served with yogurt or milk, or if youâre really in a rush or only have one hand free, it can be eaten by the handful on-the-go. I tested two things when looking into how to freeze granola:
added about 5 years ago. I store the left-over rice in a zip-lock freezer bag in the fridge, and then reheat it in the microwave in a pyrex covered corningware casserole ( if i'm feeling responsible) . It reheats perfectly right in the ziplock bag, but it's probably not healthy to do that on a regular basis.