History and structure. The Department of Agriculture was responsible for healthcare in Canada, between 1867 and 1919, before the Department of Health was created on September 1, 1919. In 2013, the Canadian Food Inspection Agency was moved from the Agriculture Portfolio to the Health Portfolio.
Depending on where you are eating you should tip accordingly. We have found for the average buffet $1 to $3 dollars a person is ok. Remember you are really only paying for them to refill your beverages, they do not bring your food to your table. Restaurants Tipping in restaurants is 15% - 20%.
1 Generally our charges for dinner buffet type menus range from $24.00 per person and up depending on menu selections and beverage packages/services ordered.2  Delivered express lunches start as low as $17.00 per person.3  For budget conscious customers, we offer attractive discounts on theme and preset menus. Delivered express lunches start as low as $17.00 per person. 2  For budget conscious customers, we offer attractive discounts on theme and preset menus. 3  For plated food service and for events for which we coordinate services in addition to food and beverage, the per person costs start at $40.00.