Substitutions for Creme Fraiche. Creme crÃ¨me fraiche fraÃ®che is heavy cream that has been soured. And thickened it is similar to, sour cream but creme crÃ¨me fraiche fraÃ®che is thicker and not as. Sour as sour cream it is often used plain as a topping for fruit or other desserts and it can be added to sauces or other dishes to. make a creamy finish
Cell Biology/Membranes/Hydrophobicity. Hydrophobicity literally means fear of water. The opposite of this is hydrophilicity which means love of water. These two terms denote the properties of molecules or parts of molecules to bond with water (hydrophilicity) or reject water (hydrophobicity). This effect is seen when one puts a drop of oil on water.
Soap is hydrophilic and hydrophobic Oil is hydrophobic. Glossary. Hydrophilic: A molecule of something that mixes well with water. Hydrophobic: A molecule of something that doesnât mix well with water, it repels water.Cellulose: The main constituent of paper, wood, and cotton. Constituent: An element; a material.Fusion: The act of putting two things together.hen âPhilic means, in Greek, âlovingâ and âphobic means âfearingâ. And thatâs the difference between Hydrophobic and hydrophilic. To see examples of Hydrophobic and Hydrophilic, see âHydrophobic and Hydrophilic Examplesâ. There are lots of examples of Hydrophobic and Hydrophilic.