Last week a reader asked about how to do a basement dig out. A reader was kind enough to share his experience: âAfter reading the comments it was clear that no one had enjoyed actual experience and that most of the comments were far from my recent journey from a 7,1 clearance to 9,4.
The plum season varies depending on the country and climate in which they are grown, but can encompass a span anywhere from mid-May to early October. There are over 2,000 different varieties of plum trees, with 100 of these commonly grown in the United States and 50 of those in northern California.
The plum is ripe and ready to eat when the flesh softens enough that gentle pressure from the thumb dents the skin. Unripe plums store best at temperatures between 31 and 32 F and at 90 to 95 percent humidity. Commercial growers are able to store plums for two to four weeks under these conditions before ripening.