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Seder customs include telling the story, discussing the story, drinking four cups of wine, eating matza, partaking of symbolic foods placed on the Passover Seder Plate, and reclining in celebration of freedom. The Seder is performed in much the same way by Jews all over the world.
On Passover we do not eat any leavened food, chametz. This includes most foods made with flour grains, unless baked under certain conditions and guidelines. The matzah (a thin, cracker-like flatbread) that we eat on Passover is baked under controlled conditions that do not permit the thin bread to become leavened.ikewise we do not eat pasta, and other products, made from barley, rye, oats, spelt or their derivatives. But, there is pasta available that may be eaten on Passover. The pasta is made from potato flour and has a â Kosher for Passoverâ certification on the package.