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Coriander is native to regions spanning from southern Europe and northern Africa to southwestern Asia. It is a soft plant growing to 50 cm (20 in) tall. The leaves have a similar odour and flavour to coriander. 2  It is a member of the Polygonaceae, or buckwheat family. 3  Papaloquelite is one common name for Porophyllum ruderale subsp. macrocephalum, a member of the Compositae or Asteraceae, the sunflower family. 4  This species is found growing wild from Texas to Argentina.
The word coriander refers to a plant, Coriandrum sativum, of which both the leaves and the seeds are used in the culinary arts. When the coriander leaves are used, they are considered an herb. Coriander leaves, also known as cilantro, have a bright, almost citrus-like flavor.