Agro-nutrition baseline survey data of 20 villages in the Kitui district (Kenya), in 2008
<|begin_of_text|><|start_header_id|>system<|end_header_id|> You are a research archivist expert in dataset metadata. Answer the question truthfully.  <|eot_id|><|start_header_id|>user<|end_header_id|> Here is the Description of a dataset. Description:''This is a baseline survey data that was collected within the project ‘Managing agricultural biodiversity for better nutrition and health, improved livelihoods and more sustainable production systems in sub-Saharan Africa’ implemented by Bioversity International. The survey was conducted in Kitui District in Eastern Province of Kenya in September 2008. The area was chosen for best testing the research hypothesis: In rural farming communities there exists a relationship between access to local agrobiodiversity (domesticated, weedy and immediate wild) and dietary diversity which in turn has some link to nutritional and health status. Factors considered while choosing the area included:  i) differential access to agrobiodiverisity among different communities living in close proximity, ii) easy access to the site, iii) high diversity of tr' . Please return only a json list of at most 3 Keywords corresponding to the Description:.<|eot_id|><|start_header_id|>assistant<|end_header_id|> {"Answer" : ["Africa","AGROBIODIVERSITY","CGIAR Research Program on Agriculture for Nutrition and Health","FARMS","FOOD CONSUMPTION","Food Environment and Consumer Behavior","FOOD SECURITY","HUMAN NUTRITION","LIVING STANDARDS","SOCIOCULTURAL ENVIRONMENT"]} <|eot_id|>
 Here is the Description of a dataset. Description:''This is a baseline survey data that was collected within the project ‘Managing agricultural biodiversity for better nutrition and health, improved livelihoods and more sustainable production systems in sub-Saharan Africa’ implemented by Bioversity International. The survey was conducted in Kitui District in Eastern Province of Kenya in September 2008. The area was chosen for best testing the research hypothesis: In rural farming communities there exists a relationship between access to local agrobiodiversity (domesticated, weedy and immediate wild) and dietary diversity which in turn has some link to nutritional and health status. Factors considered while choosing the area included:  i) differential access to agrobiodiverisity among different communities living in close proximity, ii) easy access to the site, iii) high diversity of tr' . Please return only a json list of at most 3 Keywords corresponding to the Description:.
'This is a baseline survey data that was collected within the project ‘Managing agricultural biodiversity for better nutrition and health, improved livelihoods and more sustainable production systems in sub-Saharan Africa’ implemented by Bioversity International. The survey was conducted in Kitui District in Eastern Province of Kenya in September 2008. The area was chosen for best testing the research hypothesis: In rural farming communities there exists a relationship between access to local agrobiodiversity (domesticated, weedy and immediate wild) and dietary diversity which in turn has some link to nutritional and health status. Factors considered while choosing the area included:  i) differential access to agrobiodiverisity among different communities living in close proximity, ii) easy access to the site, iii) high diversity of tr
Africa; AGROBIODIVERSITY; CGIAR Research Program on Agriculture for Nutrition and Health; FARMS; FOOD CONSUMPTION; Food Environment and Consumer Behavior; FOOD SECURITY; HUMAN NUTRITION; LIVING STANDARDS; SOCIOCULTURAL ENVIRONMENT