Survey data on consumers’ attitudes on food choice and diet diversity in eastern India (2017)
<|begin_of_text|><|start_header_id|>system<|end_header_id|> You are a research archivist expert in dataset metadata. Answer the question truthfully.  <|eot_id|><|start_header_id|>user<|end_header_id|> Here is the Description of a dataset. Description:'The consumer survey data was collected in 2017 from respondents in low- and middle-income households key urban consumption zones and rural districts in the states of West Bengal and Odisha in eastern India. The key information obtained was dishes consumed during different eating occasions (i.e., breakfast, morning snacks, lunch, afternoon snacks, dinner, and special occasions), frequency of consumption of each dish by eating occasion, purchase behavior and food access, and attitude towards food' . Please return only a json list of at most 3 Keywords corresponding to the Description:.<|eot_id|><|start_header_id|>assistant<|end_header_id|> {"Answer" : ["attitudes","consumers","diet","food choice","Indian dishes"]} <|eot_id|>
 Here is the Description of a dataset. Description:'The consumer survey data was collected in 2017 from respondents in low- and middle-income households key urban consumption zones and rural districts in the states of West Bengal and Odisha in eastern India. The key information obtained was dishes consumed during different eating occasions (i.e., breakfast, morning snacks, lunch, afternoon snacks, dinner, and special occasions), frequency of consumption of each dish by eating occasion, purchase behavior and food access, and attitude towards food' . Please return only a json list of at most 3 Keywords corresponding to the Description:.
The consumer survey data was collected in 2017 from respondents in low- and middle-income households key urban consumption zones and rural districts in the states of West Bengal and Odisha in eastern India. The key information obtained was dishes consumed during different eating occasions (i.e., breakfast, morning snacks, lunch, afternoon snacks, dinner, and special occasions), frequency of consumption of each dish by eating occasion, purchase behavior and food access, and attitude towards food
attitudes; consumers; diet; food choice; Indian dishes