Kakaw
{{Speciesbox
|image = Tinanom na kakaw.jpg
|image_caption = Tinanom na kakaw
|image2 = Hilaw na kakaw.jpg
|image2_caption = Hilaw na kakaw
|display_parents = 8
|genus = Theobroma
|species = cacao
|authority = [[Carl Linnaeus|L.]]<ref name="tpl">{{cite web |title=Genus ''Theobroma'' |url=http://www.theplantlist.org/browse/A/Malvaceae/Theobroma/ |publisher=The Plant List, version 1, Royal Botanic Gardens, Kew and Missouri Botanical Garden |accessdate=19 August 2018 |date=1 December 2010 |archive-date=4 October 2019 |archive-url=https://web.archive.org/web/20191004104940/http://www.theplantlist.org/browse/A/Malvaceae/Theobroma/ |dead-url=yes }}</ref>
|synonyms = *''Cacao minar'' <small>Gaertn.</small> 
*''Cacao minus '' <small>Gaertn.</small>
*''Cacao sativa'' <small> Aubl.</small> 
*''Cacao theobroma'' <small> Tussac </small> 
*''Theobroma cacao f. leiocarpum '' <small>(Bernoulli) Ducke</small> 
*''Theobroma cacao subsp. leiocarpum '' <small>(Bernoulli) Cuatrec.</small> 
*''Theobroma cacao var. leiocarpum '' <small>(Bernoulli) Cif.</small>
*''Theobroma cacao subsp. sativa '' <small>(Aubl.) León</small>
*''Theobroma cacao var. typica '' <small>Cif.</small> 
*''Theobroma caribaea '' <small>Sweet</small> 
*''Theobroma integerrima '' <small>Stokes</small> 
*''Theobroma kalagua'' <small> De Wild.</small>
*''Theobroma leiocarpum'' <small> Bernoulli</small> 
*''Theobroma pentagonum '' <small>Bernoulli</small>
*''Theobroma saltzmanniana '' <small>Bernoulli</small>
*''Theobroma sapidum '' <small>Pittier</small> 
*''Theobroma sativa'' <small> (Aubl.) Lign. & Le Bey</small> 
*''Theobroma sativa var. leucosperma '' <small>A. Chev.</small> 
*''Theobroma sativa var. melanosperma '' <small>A. Chev.</small> 
*''Theobroma sativum'' <small>(Aubl.) Lign. & Bey</small>
}}

An '''kakaw''' ([[Ingles]]: ''cacao'' o ''cocoa''; ''Theobroma cacao'') sarong klaseng tinanom na hababa sana (4-8 metro o 13-26 pye sa langkaw) asin kapamilya sa Malvaceae, ini tubong tal sa tropikal na rona kan Habagatan Amerika. Pirming may dahon (dai nagtatatâ) sa bilog  na taon, an mga pisog kaini ginigiling sa paggibo nin tsukolate, tinatabrilya o tinutunaw magin inomon.<ref>[http://www.thinkingfountain.org/c/cacao/cacao.html]thinkingpinoy.com. Kinua 13-06-17</ref><ref>[https://www.daf.qld.gov.au/plants/fruit-and-vegetables/fruit-and-nuts/other-fruit-crops/growing-cocoa] {{Webarchive|url=https://web.archive.org/web/20170628141723/https://www.daf.qld.gov.au/plants/fruit-and-vegetables/fruit-and-nuts/other-fruit-crops/growing-cocoa |date=2017-06-28 }}www.daf.qld.gov.au.KMinua 13-05-17</ref>

== Kataytayan nin mga ladawan ==
<gallery>
Ladawan:Theobroma cacao2.jpg|Mga burak nin kakaw
File:Sinanlag na kakaw(1).jpg|Sinanlag na kakaw
Ladawan:Theobroma cacao MHNT.BOT.2004.0.204.jpg|Kakaw na binanga sa tahaw
</gallery>

== Toltolan ==
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[[Kategorya: Mga tinanom]]
[[Kategorya:Theobroma]]
An kakaw (Ingles: cacao o cocoa; Theobroma cacao) sarong klaseng tinanom na hababa sana (4-8 metro o 13-26 pye sa langkaw) asin kapamilya sa Malvaceae, ini tubong tal sa tropikal na rona kan Habagatan Amerika. Pirming may dahon (dai nagtatatâ) sa bilog  na taon, an mga pisog kaini ginigiling sa paggibo nin tsukolate, tinatabrilya o tinutunaw magin inomon.thinkingpinoy.com. Kinua 13-06-17 www.daf.qld.gov.au.KMinua 13-05-17

 Kataytayan nin mga ladawan 

 Toltolan 

Kategorya: Mga tinanom
Kategorya:Theobroma