Rendang
[[Ladawan:Rendang daging sapi asli Padang.JPG|thumb|Minangkabau (Padang) beef rendang]]
An '''Rendang''' sarong lutong Minang na hali sa rehiyon nin Minangkabau sa [[West Sumatra]], [[Indonesia]].<ref name="Rice93">{{cite book|title=The Rice Book|last=Owen|first=Sri|publisher=[[Doubleday (publisher)|Doubleday]]|year=1993|isbn=0-7112-2260-6}}</ref> Ini lakop sa luwas na pagkakan sa Indoneisa hanggang sa mga nasyon sa  [[Southeast Asian cuisine|Southeast Asian]] arog kan [[Malaysia]], [[Singapore]], [[Brunei]] asin [[Philippines|Filipinas]].<ref name="TAYLOR_46" /> An Rendang sarong lutong karne — kadaklan karneng baka (''rendang daging'') —na niluluto na maluya asin may gata dangan mga herb asin saka pampalasa,<ref>{{Cite book|url=https://books.google.com/books?id=pRuiBQAAQBAJ&q=rendang|title=A New Approach to Indonesian Cooking|last=Holzen|first=Heinz Von|date=2014-09-15|publisher=Marshall Cavendish International Asia Pte Ltd|isbn=978-981-4634-95-3|language=en}}</ref><ref name="JP-Rendang1">{{Cite web|url=https://www.thejakartapost.com/life/2018/09/01/why-beef-rendang-is-the-right-food-to-send-to-natural-disaster-victims.html|title=Why beef rendang is the right food to send to natural disaster victims|last=Kautsar|first=Muthi Achadiat|website=The Jakarta Post|language=en|date=2 September 2018|access-date=2019-12-10}}</ref> hanggang mag-ebaporar an sabaw dangan magin brown an kolor asin ini maglumoy, na nagiging caramelized na malasa.

Bilang sarong  signature dish sa kultura nin [[Minangkabau culture|Minangkabau]], an rendang tradisyunal na hinahanda sa mga seremonyal na okasyon para tawan onra an mga bisita sa mga kapistahani; arog sa mga kasalan asin ''[[Lebaran|Hari Raya]]'' ([[Eid al-Fitr]]).<ref name="Lipoeto2001">{{cite journal|last=Lipoeto|first=Nur I|author2=Agus, Zulkarnain|author3=Oenzil, Fadil|author4=Masrul, Mukhtar|author5=Wattanapenpaiboon, Naiyana|author6=Wahlqvist, Mark L|title=Contemporary Minangkabau food culture in West Sumatra, Indonesia|journal=Asia Pacific Journal of Clinical Nutrition|volume=10|issue=1|publisher=Blackwell Synergy|date=February 2001|pages=10–16|doi=10.1046/j.1440-6047.2001.00201.x|pmid=11708602}}</ref> Ini hinahanda man sa mga komunidad nin [[Ethnic Malay|Malay]] arog nin [[Indonesia]], [[Malaysian cuisine|Malaysia]], [[Singapore]] asin [[Brunei]],pati na sa [[Maranao people|Maranao]] sa Filipinas.<ref name="thomas">{{cite web|last1=Thomas|first1=Amanda|title=Regional Cuisine of Mindanao|url=https://balay.ph/best-mindanao-cuisine/|website=Balay.ph|access-date=20 April 2019|archive-date=25 March 2019|archive-url=https://web.archive.org/web/20190325192506/https://balay.ph/best-mindanao-cuisine/|dead-url=yes}}</ref>

An Rendang opisyal na minidbid na saro sa mga pangnasyon na luto sa Indonesia.Anom na klase nin rendang an tinuturing na [[National Intangible Cultural Heritage of Indonesia|intangible cultural heritage]] kan [[Ministry of Education and Culture (Indonesia)|Indonesian Ministry of Education and Culture]].

== Hilingon man{{Portal|Food|Indonesia|Malaysia|Singapore|Philippines}}==
* {{commons category-inline|Rendang}}
* {{cookbook-inline}}
* [[Cuisine of Indonesia]]
* [[Padang cuisine|Minangkabau cuisine]]
* [[Kalio]], Indonesian dish
* [[Massaman curry]], Thai dish with similar placing on "most delicious" list

== Mga toltolan ==
{{reflist}}

== Panluwas na takod ==

* BBC: [https://www.bbc.co.uk/food/recipes/beefrendang_78767 Beef Rendang recipe]
* CNN Indonesia [https://www.youtube.com/watch?v=a3gBM9FBn_4 Documentary of Rendang (in Indonesian)]
* Indonesia Eats: [http://indonesiaeats.com/beef-rendang-rendang-daging-minang-indonesia/ Beef Rendang Recipe (Rendang Daging Minang)] {{Webarchive|url=https://web.archive.org/web/20190421121456/http://indonesiaeats.com/beef-rendang-rendang-daging-minang-indonesia/ |date=2019-04-21 }}
* SBS: [http://www.sbs.com.au/food/recipes/beef-rendang-0 Indonesian Beef Rendang]
{{Pagkakan-tamboan}}
An Rendang sarong lutong Minang na hali sa rehiyon nin Minangkabau sa West Sumatra, Indonesia. Ini lakop sa luwas na pagkakan sa Indoneisa hanggang sa mga nasyon sa  Southeast Asian arog kan Malaysia, Singapore, Brunei asin Filipinas. An Rendang sarong lutong karne — kadaklan karneng baka (rendang daging) —na niluluto na maluya asin may gata dangan mga herb asin saka pampalasa, hanggang mag-ebaporar an sabaw dangan magin brown an kolor asin ini maglumoy, na nagiging caramelized na malasa.

Bilang sarong  signature dish sa kultura nin Minangkabau, an rendang tradisyunal na hinahanda sa mga seremonyal na okasyon para tawan onra an mga bisita sa mga kapistahani; arog sa mga kasalan asin Hari Raya (Eid al-Fitr). Ini hinahanda man sa mga komunidad nin Malay arog nin Indonesia, Malaysia, Singapore asin Brunei,pati na sa Maranao sa Filipinas.

An Rendang opisyal na minidbid na saro sa mga pangnasyon na luto sa Indonesia.Anom na klase nin rendang an tinuturing na intangible cultural heritage kan Indonesian Ministry of Education and Culture.

 Hilingon man
 
 
 Cuisine of Indonesia
 Minangkabau cuisine
 Kalio, Indonesian dish
 Massaman curry, Thai dish with similar placing on "most delicious" list

 Mga toltolan 

 Panluwas na takod 

 BBC: Beef Rendang recipe
 CNN Indonesia Documentary of Rendang (in Indonesian)
 Indonesia Eats: Beef Rendang Recipe (Rendang Daging Minang) 
 SBS: Indonesian Beef Rendang