<div class="floatleft"><div align="center">(http://www.mediafire.com/convkey/132c/qanv0vlare944wbzg.jpg)<br/><span class="bbc_font" style="font-family: Georgia;"><span class="bbc_size" style="font-size: 11pt;"><strong>Jaclyn Rosendahl</strong></span><br/><span class="bbc_size" style="font-size: 10pt;">Entrepreneur<br/><em>About Jaclyn</em> (https://elliquiy.com/forums/index.php?topic=289408.msg14241614#msg14241614)<br/> ‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾ </span></span></div></div><span class="bbc_font" style="font-family: Georgia;"><span class="bbc_size" style="font-size: 12pt;"><em>… while the brothers are brothers, I learn they have diver Atlantic Sea Scallops fresh earlier in the day plucked out of New Shoreham on Block Island off the east end of Long Island … salad then with scallops, add bleu chees crumbles and remove onions and a Raspberry vinaigrette dressing on the side … and freshen my drink …<br/><br/>… when they’re done ordering, I address what may be the elephant in the room …</em></span></span><br/><br/><span class="bbc_font" style="font-family: Georgia;"><span class="bbc_size" style="font-size: 12pt;">  “Peter, have I told you the whole story about my first encounter with du Monde? I’ll tell you if you want. I thought I had but perhaps I haven’t. You too Ari. It’s embarrassing as all get out, something I’d prefer to forget yet not if it helps clear the air with you both.”</span></span><br/><br/><span class="bbc_font" style="font-family: Georgia;"><span class="bbc_size" style="font-size: 12pt;"><em>… my fresh drink arrives … eat of the bleu cheese olives first … then a sip …</em></span></span><br/>