New paint colors invented by neural network
Okay, I&#x27;ll ask the question:<p>I stumbled on <a href="https:&#x2F;&#x2F;gist.github.com&#x2F;nylki&#x2F;1efbaa36635956d35bcc" rel="nofollow">https:&#x2F;&#x2F;gist.github.com&#x2F;nylki&#x2F;1efbaa36635956d35bcc</a> recently. This is rather random and chaotic; some parts are interesting, other parts not so much.<p>How could I build a neural network that surfaced information in the style that I&#x27;ve prepared below?<p>The following is taken from the above URL, rearranged somewhat for a certain effect.<p>===<p><pre><code>      Title: CARROT CACOA CHILI CHICKEN
 Categories: Chinese, Appetizers, Poultry, German, Casseroles, Diabetic, Main dish, Seafood
      Yield: 25 Salad

      2 c  Salad oil
      2 c  Chicken broth
           Steamed, Biscuits
     16    Boull of hot soy sauce
      1 ds Pepper sauce
      1 tb Creme de carrots
      1 tb Fat flour
      1 tb Cream, divided
      6 oz Published cheese; cut
      1 ea Stick semoves and pepper sauce
      2 tb Minced fresh celery
      2 tb Sour cream or flour
      8 oz Semisweet chocolate
    1&#x2F;3 c  Flour; for frying
      1 tb Hot water; or or salt
      1 ts Gelatin shortening
      2 tb Butter, ground
      1 c  Crushed bananas
      1 ts Poppy strip powder
      2 tb Sesame seeds
      1 tb Parsley, dried
      1 ts Vanilla extract
    2&#x2F;3 c  Lite red pepper sauce
      1 ts Ground cinnamon
    1&#x2F;8 ts Pepper
           Brown sugar
</code></pre>
Preheat oven to 350. Top with parsley.<p>In a lightly floured bowl, beat the egg&#x2F;unsalted water 2 minutes. Remove base over chicken in bowl. Add meat in foil. Sprinkle each zucchini; add cheese, salt, flour, salt and butter.<p>Fold each balls of pan, reliated with glaze. Cook until crispy on a plate. Allow feed in baking sheets. Combine flour, baking powder, and baking soda and corn syrup.<p>Sprinkle with green onions and salt. Preheat oven to 375F. To cool completely onto prepared cheesecloth. Cover and simmer for 30 minutes, until all ingredients are done.<p>Let them from the heat and spread with a double boiler over high for 10 minutes. Combine sugar and olive oil and oregano. Remove chops.<p>For a couple of dish, pineapple pieces of leek and freeze. Prepare chops to serve.<p>Keep is some mayonnaise to cool spread on a baking sheet, place in a bowl, beat egg yolks, paprika, carrot, celery, thyme, onions, salt, pepper, oregano, and gradually until softened. Combine lemon juice and mozzarella cheese and mayonnaise in a bowl. Add baking chocolate, blending well. Make a little and cooked or all to the cherry and ice cream, and slice the crumbs, and fresh sauce.<p>In a large bowl, beat eggs and cook for 3 hours. Wash pork, freeze up, but not dough back to diet into a layer. YOWL THE COOKIE: ADD 1&#x2F;2 cup of cheese. Stir in the carrots, remaining ingredients together, stirring constantly.<p>Place the oil in a large skillet over medium heat until chicken is boiled, to the center of the egg mixture. Pour over and roll it for an about 3-4 pounds and can be stored is changes have for sized onion from page in with pan with canned extratty fish on a glass or rounding pan.<p>Cook it with the batter. Set aside to cool. Remove the peanut oil in a small saucepan and pour into the margarine until they are soft. Stir in a mixer (dough). Add the chestnuts, beaten egg whites, oil, and salt and brown sugar and sugar; stir onto the boqtly brown it.<p>In large bowl, combine liquid, and add bay leaf.<p>Microwave each cake; boil 4 hours, until melted too mush of skillet in foil; add remaining 1&#x2F;4 cup of cheese.<p>Stir together flour, baking powder and leaves to a platter.<p>Sprinkle with basil. Place fish filling into a large bowl; lemon juice only fill stems of gravy. Serve warm or serving colleed. Bake in a skillet into a heavy saucepan.<p>Cover with lemon weed. Stir and saute for about 30 minutes. Remove from heat; fluffy. Drain on both sides of the refrigerator.<p>Grind sauce about 1 1&#x2F;2 inches in cold water combine with chopped pecans.<p>Cook skillet in a bowl until stiff bowl and stir often on a colored and bake for 8 to 10 minutes or until cheese is evaporated. Peel peppercorns and parmesan cheese, or all flour, 3&quot; pieces, adding the weights: heat over all sweetened corn.<p>Break off doors along with tomatoes. Blend the beans and seasonings. Cook, uncovered, over medium heat, stirring occasionally, for 20 minutes, until the figs is absorbed.<p>Store in a high flavors of the meat mixture, and cover with a size of the egg mixture. Stir the beef into the center cups.<p>Bake at high heat and stir over soup and replace 3 tablespoons of the bowl. Combine cheese and buttermilk; cook over low heat, cook a microwave, 20-30 minutes.<p>Sprinkle the beans, then stirring frequently. When the meat is dissolved. Store to medium-side; then dice the fine side.<p>Sprinkle with milk. Gradually remove from heat and simmer for about 20 minutes. Mix vegetables, and add the cornmeal and the celery, and mix well. Let cool.<p>Beat Water and boil until light brown.<p>Cover and cook over low heat 30 minutes. Remove seconds. Place on a lightly floured board in a bowl.<p>Serve the sugar canned cheese with salt and pepper and tomatoes, and remove margarine, vanilla and bacon and sprinkle with milk and cook to the bag.<p>Let cool for at least 4 minutes.<p>NOTE: Cover with delicious dice them bread for about 30 minutes.<p>Source:  Stuff Cooking by Chocolate Candy by Sunsafe by The Collection of
Cookbook by Pet Farnes Weeks, in Your Rodled, Elmeasian. -- (You have)
over the same and roll the edible of the pan of soup.<p>From Electric this unpeelerset Beans Kinch Bar &quot;Suet Brightor, Nanc&quot; and Information To you by Depth Chefs copyrighted by ISBN 0-90828-2 Microwave Optional Collection of Shellies<p>===<p>(YES, it is still random, but I tried to extract the most amusing parts. The full URL doesn&#x27;t really do that.)