They Thrive on All-Meat Diet (1929)
Yowza. My wife has a PhD in nutrition and teaches a &quot;culture in foods&quot; course at university. It&#x27;s about how various cultures around the world and throughout history had all their nutritional needs met from their various diets.<p>An explorer might last a little while on an all-meat diet but you&#x27;d be missing out on a lot of essential vitamins and minerals. The Inuit for example, only avoid scurvy by getting their vitamin C from raw fish. (Cooking it destroys the little it contains.)<p>Interesting article, though!