Brainstorm a list of five common spices used in Chinese cuisine.
1. Star anise
2. Sichuan peppercorn
3. Fennel seed
4. Cassia bark (also known as Chinese cinnamon)
5. Cloves
Complete the following task based on the instruction and optional input provided.### Instruction:
Brainstorm a list of five common spices used in Chinese cuisine.

### Output:
1. Star anise
2. Sichuan peppercorn
3. Fennel seed
4. Cassia bark (also known as Chinese cinnamon)
5. Cloves