Cook a vegan meal using the items in the following list.
Ingredient list: olive oil, potatoes, broccoli, garlic, parsley
Here's a simple recipe for a vegan meal featuring olive oil, potatoes, broccoli, garlic, and parsley:

**Garlic Roasted Potatoes and Broccoli**

Ingredients:
- 4 medium-sized potatoes, peeled and chopped into bite-sized pieces
- 1 medium-sized broccoli head, cut into florets
- 4 garlic cloves, minced
- 3 tablespoons olive oil
- Salt and pepper to taste
- Fresh parsley, chopped, for garnish

Instructions:
1. Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
2. In a large bowl, toss the potatoes and broccoli with the olive oil, garlic, salt, and pepper until evenly coated.
3. Spread the vegetables out in a single layer on the prepared baking sheet.
4. Roast in the oven for 25-30 minutes, or until the vegetables are tender and lightly browned.
5. Remove from oven and transfer vegetables to a serving dish.
6. Garnish with chopped parsley and serve immediately.

Enjoy this delicious, vegan Garlic Roasted Potatoes and Broccoli dish!
Complete the following task based on the instruction and optional input provided.### Instruction:
Cook a vegan meal using the items in the following list.

### Input:
Ingredient list: olive oil, potatoes, broccoli, garlic, parsley

### Output:
Here's a simple recipe for a vegan meal featuring olive oil, potatoes, broccoli, garlic, and parsley:

**Garlic Roasted Potatoes and Broccoli**

Ingredients:
- 4 medium-sized potatoes, peeled and chopped into bite-sized pieces
- 1 medium-sized broccoli head, cut into florets
- 4 garlic cloves, minced
- 3 tablespoons olive oil
- Salt and pepper to taste
- Fresh parsley, chopped, for garnish

Instructions:
1. Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
2. In a large bowl, toss the potatoes and broccoli with the olive oil, garlic, salt, and pepper until evenly coated.
3. Spread the vegetables out in a single layer on the prepared baking sheet.
4. Roast in the oven for 25-30 minutes, or until the vegetables are tender and lightly browned.
5. Remove from oven and transfer vegetables to a serving dish.
6. Garnish with chopped parsley and serve immediately.

Enjoy this delicious, vegan Garlic Roasted Potatoes and Broccoli dish!