user
Name three popular plant-based substitutes for animal products.
assistant

Three popular plant-based substitutes for animal products are tofu, tempeh, and seitan. Tofu is a widely-used soy-based protein commonly used as a meat alternative in dishes like stir fry and burgers. Tempeh is a fermented soy product with a firm texture and nutty flavor, often used as a substitute for ground beef. Seitan is a type of wheat gluten with a chewy, meat-like texture, and can be used in vegan dishes as a substitute for chicken or steak.