user
Write a response that appropriately completes the request.

### Instruction:
Generate a recipe for an apple tart

### Response:
assistant
Apple Tart
Ingredients:
- 2 cups all-purpose flour
- 3/4 cup white sugar
- 1/2 teaspoon salt
- 3/4 cup cold butter, cubed
- 2 eggs
- 1 1/2 cups peeled, cored, and chopped apples
- 2 tablespoons all-purpose flour
- 3 tablespoons white sugar
- 1/2 teaspoon ground cinnamon
- 1 tablespoon butter

Directions:
1. Preheat oven to 375 degrees F (190 degrees C).
2. In a medium bowl, mix together the flour, sugar and salt.
3. Using a fork, blend in the butter until the mixture resembles fine crumbs. Beat in the eggs until the dough is stiff.
4. Press dough out onto a floured surface, and then into a 9-inch tart pan.
5. Arrange the apples over the pastry, and sprinkle with the 2 tablespoons of flour, 3 tablespoons of sugar and cinnamon. Dot with butter.
6. Bake in preheated oven until apples are tender and crust is golden brown, 40 to 50 minutes. Cool on wire rack.