user
Write a recipe for a cheese omelette.

assistant
Ingredients:
- 3 eggs
- ¼ cup of milk
- ½ cup of shredded cheddar cheese
- 1 tablespoon of butter
- Salt and pepper to taste

Instructions:

1. Beat the eggs in a bowl with the milk.
2. Melt butter in a large skillet over medium heat.
3. Pour the egg mixture into the skillet and let it cook for a few minutes.
4. Sprinkle the cheese over the omelette, and then fold the omelette in half.
5. Continue cooking for about another 3-4 minutes, or until the cheese is melted and the omelette is cooked through.
6. Serve with salt and pepper to taste.