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Generate a recipe for vegan brownies without eggs.
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Ingredients:
- 1/2 cup vegan butter
- 1/2 cup cocoa powder
- 1/3 cup almond flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 3/4 cup sugar
- 1/4 cup of unsweetened applesauce
- 1 teaspoon vanilla extract
- 1/2 cup of vegan dark chocolate chips

Instructions:
1. Preheat the oven to 350°F.
2. Grease a 9x9 inch baking dish
3. In one bowl, whisk together the butter and cocoa together until smooth.
4. In another bowl, mix together the almond flour, baking powder, salt, and sugar until combined.
5. Gradually stir the dry ingredients into the wet ingredients.
6. Add applesauce and vanilla extract and mix until combined
7. Fold in the chocolate chips.
8. Spread into the prepared pan.
9. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
10. Cool before slicing and serving. Enjoy!