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Summarize this article in four sentences: "The Benefits of Eating Organic Foods"

Input: The Benefits of Eating Organic Foods

Output:
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Organic foods can reduce exposure to potentially harmful pesticides, chemicals, and radiation; they may be healthier and more nutritious; they often taste better; and they are better for the environment. Eating organic foods can be beneficial for overall health and may help minimize exposure to potentially dangerous chemicals and radiation. Organic foods often taste better, and they are better for the environment due to reduced use of synthetic fertilizers, fewer pesticides, and less land and water use. They may also be more nutritious and have higher levels of certain beneficial compounds.