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Can you help with this?

Create an example recipe for a chocolate cake

assistant
Ingredients:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- ¾ teaspoon baking soda 
- 1 cup cocoa powder 
- 1 ½ cups granulated sugar 
- ½ teaspoon salt
- ¾ cup vegetable oil
- 1 cup milk

Directions:
1. Preheat oven to 350°F. Grease and flour a 9-inch round cake pan.
2. In a large bowl, mix together the flour, baking powder, baking soda, and cocoa powder.
3. In a separate bowl, whisk together the sugar, oil, milk and salt.
4. Add wet ingredients to dry ingredients and mix until just combined.
5. Pour the batter into the cake pan.
6. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
7. Let the cake cool before serving. Enjoy!