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For the following list of ingredients, create a recipe.
Input: Flour, butter, sugar, eggs, vanilla extract
Output:
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Vanilla Cupcakes
Ingredients: 
- 1 cup all-purpose flour 
- ½ cup butter, melted 
- ¾ cup granulated sugar 
- 2 eggs 
- 1 teaspoon vanilla extract 

Instructions:
1. Preheat the oven to 350°F. 
2. Grease a 12-cup muffin tin and set aside. 
3. In a large bowl, whisk together the flour, melted butter, sugar, eggs, and vanilla extract. 
4. Divide the batter evenly among the muffin cups.
5. Bake for 20-25 minutes, or until a toothpick inserted into the center of a cupcake comes out clean.
6. Let cool for 5 minutes before removing from the muffin tin. 
7. Enjoy!