Answers.Body: <ul>
  <li><em>Bluepoint Brewery</em> of Long Island NY makes <strong>Old Howling Bastard</strong> at 10% ABV (though I won't buy their beer anymore as they just sold to InBev a few weeks ago)</li>
  <li><strong>Dirtwolf</strong> from <em>Victory Brewing Company</em> of Pennsylvania at 8.7% ABV</li>
  <li>At 9% ABV, you've got Double <strong>Simcoe</strong> from <em>Weyerbacher Brewing Co</em> of Pennsylvania</li>
  <li>Out of NY, you have <strong>Unearthly</strong> from <em>Southern Tier</em>, rolling in at 9.5% ABV</li>
  <li>From NY, you've got <strong>He'Brew Bittersweet Lenny's R.I.P.A.</strong> by <em>Shmaltz Brewing Company</em> at 10 % ABV</li>
  <li><em>Dogfish Head</em> makes other IPA's outside of the 60/90/120 Minutes. Give <strong>Robert Johnson's Hellhound On My Ale</strong> a try (10% ABV).</li>
  <li>At 9.7% ABV, <em>Smuttynose</em> of New Hampshire makes the <strong>Big A IPA</strong> at 9.7% ABV</li>
  <li><strong>Stoudt's Double IPA</strong> from <em>Stoudt's brewing Co.</em> of PA rolls in at 9.43 ABV</li>
  <li>From Vermont, you've got <strong>Ephraim</strong> by <em>Hill Farmstead Brewery</em> rolling in at 10.5% ABV. I've never seen a beer with a 100 rating on Beer Advocate before...good luck finding this one.</li>
  <li>Out of Pennsylvania from <em>Allentown Brew Works</em> you've got <strong>Hop'solutely</strong> rolling in at 11.5% ABV</li>
  <li><em>Bluepoint</em> also makes <strong>No Apologies Imperial IPA</strong> at 10% ABV. Again, my discretion about InBev still applies.</li>
  <li><em>Flying Dog</em> out of Frederick Maryland makes <strong>Single Hop Imperial IPA</strong> at 10% ABV</li>
  <li><em>Brash Brewing Company</em> of Taxachusetts makes <em>The Bollocks</em> at a whopping 12% ABV</li>
  </ul>
  
  <p>I think that list will do for now. Again, It'd be best to rephrase your question as I was not sure if you meant beer brewed in the Northeast or beer available there. I went with the former (since it should satisfy both conditions anyway).</p>
  
  <p>What you want to keep an eye out for are so called <a href="http://www.beeradvocate.com/beer/style/140/" rel="nofollow"><strong><em>Imperial IPA's</em></strong></a>; it is a category of high ABV IPA's</p>
  
Answers.ContentLicense: CC BY-SA 3.0
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Answers.Text: Maybe you cut it off because it 'only' clocks in at 8%... but how can you make a list like this without the infamous [Heady Topper](http://www.beeradvocate.com/beer/profile/27039/16814/)?
Answers.UserDisplayName: LessPop_MoreFizz
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Answers.Text: Yea, pretty much. I just went though Beer Advocate's list of Imperial IPA's and cut off anything 8 or below. And I've never had it nor heard of it. I'm not a big IPA fan in general; I prefer Beligian wheats, dubbels, tripels, etc. I like beers with spicy and fruity characteristics, but without the hop overload. Well balanced is what I generally look for in a beer.
Answers.UserDisplayName: audiFanatic
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Answers.Text: Heady has, for some time now, been BA's [#1 Beer In The World.](http://www.beeradvocate.com/lists/top/)
Answers.UserDisplayName: LessPop_MoreFizz
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Answers.Text: I'm not denying it; I just never really pay attention to the IPA's cuz I'm not into them. But that list is overloaded with IPA's IMO, they should really rate the beers by style. I don't like IPA's with a few rare exceptions, so it doesn't mean much to me that it's their #1.
Answers.UserDisplayName: audiFanatic
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Answers.Text: @audiFanatic I'm sure there's an obvious issue of which I'm unaware, but what's your problem with InBev all about?
Answers.UserDisplayName: Ryan Kinal
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Answers.Text: They ruin every beer they touch; swap out the good ingredients for cheap corn. Their profits go up and the beer quality goes down. Goose Island is the only exception because they signed a contract which forbids them from changing the recipe for 100 years.
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Answers.UserDisplayName: audiFanatic
Body: <p>I'm very familiar with Dogfishhead's series of 60/75/90/120 minute IPA's, Harpoon's Leviathan, and have recently found new favorites in Sixpoint Hi-Res and Resin.</p>
  
  <p>What are some similar high-ABV Double/Imperial IPA's in this area?</p>
  
Comments.ContentLicense: CC BY-SA 3.0
Comments.CreationDate: 2014-02-15T16:14:27.570Z
Comments.Text: Do you mean brewed in the Northeast, or anything distributed there? Bell's Hopslam qualifies either way, I suppose.
Comments.UserDisplayName: user505255
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Comments.CreationDate: 2014-02-18T17:35:25.687Z
Comments.Text: A question with a much shorter list might be "What breweries are not brewing a double IPA in the NE US?". It seems like every brewery has at least one. E.G., Victory, in addition to Dirt Wolf also has Hop Wallop (8.5%ABV) and Hop Ranch (9.0%ABV). Thankfully, the tide is starting to turn, and they recently introduced Hop Ticket (4.5%ABV), a "Session IPA"
Comments.UserDisplayName: jalynn2
Tags: <ipa><abv><united-states>
Title: What are some high-ABV IPA's in the Northeast United States?
UserDisplayName: Decency
ThreadText: # What are some high-ABV IPA's in the Northeast United States?
  
  (Asked by: username_0 on 2014-02-15)
  
  I'm very familiar with Dogfishhead's series of 60/75/90/120 minute IPA's, Harpoon's Leviathan, and have recently found new favorites in Sixpoint Hi-Res and Resin.
  
  What are some similar high-ABV Double/Imperial IPA's in this area?
  
  **Tags:** ipa, abv, united-states
  
  > **Comments:**
  > **username_1**: Do you mean brewed in the Northeast, or anything distributed there? Bell's Hopslam qualifies either way, I suppose.  
  > **username_2**: A question with a much shorter list might be "What breweries are not brewing a double IPA in the NE US?". It seems like every brewery has at least one. E.G., Victory, in addition to Dirt Wolf also has Hop Wallop (8.5%ABV) and Hop Ranch (9.0%ABV). Thankfully, the tide is starting to turn, and they recently introduced Hop Ticket (4.5%ABV), a "Session IPA"  
  
  ---
  
  ## 1 answers
  
  ### Answer by username_3 on 2014-02-15. Score: 3 | Accepted answer
  
  * *Bluepoint Brewery* of Long Island NY makes **Old Howling Bastard** at 10% ABV (though I won't buy their beer anymore as they just sold to InBev a few weeks ago)
  * **Dirtwolf** from *Victory Brewing Company* of Pennsylvania at 8.7% ABV
  * At 9% ABV, you've got Double **Simcoe** from *Weyerbacher Brewing Co* of Pennsylvania
  * Out of NY, you have **Unearthly** from *Southern Tier*, rolling in at 9.5% ABV
  * From NY, you've got **He'Brew Bittersweet Lenny's R.I.P.A.** by *Shmaltz Brewing Company* at 10 % ABV
  * *Dogfish Head* makes other IPA's outside of the 60/90/120 Minutes. Give **Robert Johnson's Hellhound On My Ale** a try (10% ABV).
  * At 9.7% ABV, *Smuttynose* of New Hampshire makes the **Big A IPA** at 9.7% ABV
  * **Stoudt's Double IPA** from *Stoudt's brewing Co.* of PA rolls in at 9.43 ABV
  * From Vermont, you've got **Ephraim** by *Hill Farmstead Brewery* rolling in at 10.5% ABV. I've never seen a beer with a 100 rating on Beer Advocate before...good luck finding this one.
  * Out of Pennsylvania from *Allentown Brew Works* you've got **Hop'solutely** rolling in at 11.5% ABV
  * *Bluepoint* also makes **No Apologies Imperial IPA** at 10% ABV. Again, my discretion about InBev still applies.
  * *Flying Dog* out of Frederick Maryland makes **Single Hop Imperial IPA** at 10% ABV
  * *Brash Brewing Company* of Taxachusetts makes *The Bollocks* at a whopping 12% ABV
  
  I think that list will do for now. Again, It'd be best to rephrase your question as I was not sure if you meant beer brewed in the Northeast or beer available there. I went with the former (since it should satisfy both conditions anyway).
  
  What you want to keep an eye out for are so called [***Imperial IPA's***](http://www.beeradvocate.com/beer/style/140/); it is a category of high ABV IPA's
  
  > **Comments:**
  > **username_4**: Maybe you cut it off because it 'only' clocks in at 8%... but how can you make a list like this without the infamous [Heady Topper](http://www.beeradvocate.com/beer/profile/27039/16814/)?  
  > **username_3**: Yea, pretty much. I just went though Beer Advocate's list of Imperial IPA's and cut off anything 8 or below. And I've never had it nor heard of it. I'm not a big IPA fan in general; I prefer Beligian wheats, dubbels, tripels, etc. I like beers with spicy and fruity characteristics, but without the hop overload. Well balanced is what I generally look for in a beer.  
  > **username_4**: Heady has, for some time now, been BA's [#1 Beer In The World.](http://www.beeradvocate.com/lists/top/)  
  > **username_3**: I'm not denying it; I just never really pay attention to the IPA's cuz I'm not into them. But that list is overloaded with IPA's IMO, they should really rate the beers by style. I don't like IPA's with a few rare exceptions, so it doesn't mean much to me that it's their #1.  
  > **username_5**: @username_3 I'm sure there's an obvious issue of which I'm unaware, but what's your problem with InBev all about?  
  > **username_3**: They ruin every beer they touch; swap out the good ingredients for cheap corn. Their profits go up and the beer quality goes down. Goose Island is the only exception because they signed a contract which forbids them from changing the recipe for 100 years.  
  
  ---
  
  