Please choose the correct ending to complete the given sentence: Food and Entertaining: [header] How to cook a t bone steak [title] Purchase high-quality steak. [step] A firm, bright red, steak will be fresher than a soft, darker colored, one. Also look for an even distribution of thin white lines of fat, known as marbling, throughout the surface.

Ending1: A raw steak of this kind would not taste good in a newly opened refrigerator. If you buy a bone steak, make sure to check the fat content to make sure it is actually marbling. Ending2: A marbling and sharp flavor of the long fat meat usually indicates it is pre-cooked. [substeps] A strong marbling or sharp, aromatic marbling will be served alongside the steak, along with a thick layer of fat. Ending3: This will help make the steak seem crisp and tender. Choose a boneless boneless steak that has just enough marbling to provide your guest with a tasty experience that can help expand their meal. Ending4: The marbling melts and moistens the meat during cooking, making your steak tender and flavorful. [substeps] Choose an evenly cut steak that is about 1 1/4 inches (31.75 mm) thick.

Answer format: ending1/ending2/ending3/ending4