2.6.a – N° of employed FTE (FTE) including male and female 2.6.b - N° of employed FTE (FTE) female 4.4 Complementary Specific Objectives (Maximum Marks: 5) 4.4.1 Specify whether the operation contributes to any other Specific Objective/s not principally identified through this call but to which other measures/actions within the programme are set to directly contribute. Yes No If specify which Specific Objective/s are to be considered as complementary to the operation. ‘Yes’, Specific Union Priority Objective 1 Reduction – 1 – Promoting of the impact of environmentally fisheries on the sustainable, marine resource environment, efficient, including the innovative, avoidance and competitive and reduction, as knowledge far as possible, based fisheries of unwanted catches 4 – Enhancement of the 1 – Promoting competitiveness environmentally and viability of sustainable, fisheries resource enterprises, efficient, including of innovative, small scale competitive and coastal fleet, knowledge and the based fisheries improvement of safety or working conditions 5 Provision of – support to 1 Promoting – strengthen environmentally technological sustainable, development resource and innovation, efficient, including innovative, increasing competitive and energy knowledge efficiency, and fisheries knowledge transfer 1 Promoting – environmentally 6 – sustainable, Development of resource professional efficient, training, new innovative, professional competitive and skills and knowledge lifelong learning based fisheries
2.6.a – N° of employed (FTE) including male and female FTE 2.6.b - N° of employed (FTE) female FTE 4.4 Complementary Specific Objectives (Maximum Marks: 5) 4.4.1 Specify whether the operation contributes to any other Specific Objective/s not principally identified through this call but to which other measures/actions within the programme are set to directly contribute. Yes No If ‘Yes’, specify which Specific Objective/s are to be considered as complementary to the operation. Union Priority Specific Objective 1 – Promoting environmentally sustainable, resource efficient, innovative, competitive and knowledge based fisheries 1 – Reduction of the impact of fisheries on the marine environment, including the avoidance and reduction, as far as possible, of unwanted catches 1 – Promoting environmentally sustainable, resource efficient, innovative, competitive and knowledge based fisheries 4 – Enhancement of the competitiveness and viability of fisheries enterprises, including of small scale coastal fleet, and the improvement of safety or working conditions 1 – Promoting environmentally sustainable, resource efficient, innovative, competitive and knowledge fisheries 5 – Provision of support to strengthen technological development and innovation, including increasing energy efficiency, and knowledge transfer 1 – Promoting environmentally sustainable, resource efficient, innovative, competitive and knowledge based fisheries 6 – Development of professional training, new professional skills and lifelong learning
Application%20Form%20OC_UP2_ii%202-3_2017_1%20[final].docx