13. Programme Structures* 14. Awards and Credits* Level Module Module Title Credit Code rating Level 6 TL3018* Case Studies in Global 20 Bachelor Honours Degree Hospitality (Comp) International Hospitality Management (Sandwich) TL3137* Contemporary Issues in Food 20 & Drink (Comp) Requires 360 credits including a minimum of 100 at level 6 or TL3050* Managing Strategically in 20 above and a minimum of 220 Tourism, Hospitality and credits at level 5 or above and a Events (Comp) minimum of 320 credits at level 4 or above. TL3055* Management Development 20 (Comp) In addition the 120 credit module TL3101 internship must be RESEARCH STRAND (one of successfully completed. the listed choices Comp): TL3104 Consultancy Project 20 Bachelor Honours Degree International Hospitality TL3910* 20 Management Research Project 20 Requires 360 credits including a TL3138* Enterprise for Sport, Tourism minimum of 100 at level 6 or & The Outdoors above and a minimum of 220 40 credits at level 5 or above and a TL3102* Dissertation minimum of 320 credits at level 4 40 or above. XS3900 Dissertation Bachelor Degree in TL3012* Managing Quality in Service 20 International Hospitality Organisations (O) Management TL3140* Tourism and Events: Society, Requires 320 credits including a Culture and the Visitor 20 minimum of 180 at 5 or Experience(O) above and 60 at Level 6 TL3067 Dark Tourism & Managing Macabre 20 Attractions & Exhibitions (O) TL3127 Creativity and Innovation in 20 Organizations (O) 20 TL3139 International Fieldwork (O) 20 TL3011 Sport Tourism Management (O) 20 TL3114* Industry-based Experience (O for 3-year course only) TL3101* Internship (O) 120 Level 5 TL2011* International Issues in 20 Diploma of Higher Education in Hospitality (Comp) International Hospitality Management TL2122* International Corporate 20 Hospitality and Business Requires 240 credits including a Events (Comp) minimum of 100 at level 5 or 20 above and a minimum of 200 TL2008* credits at level 4 or above.
13. Programme Structures* 14. Awards and Credits* Level Module Code Module Title Credit rating Level 6 TL3018* TL3137* TL3050* TL3055* TL3104 TL3910* TL3138* TL3102* XS3900 TL3012* TL3140* TL3067 TL3127 TL3139 TL3011 TL3114* Case Studies in Global Hospitality (Comp) Contemporary Issues in Food & Drink (Comp) Managing Strategically in Tourism, Hospitality and Events (Comp) Management Development (Comp) RESEARCH STRAND (one of the listed choices Comp): Consultancy Project Research Project Enterprise for Sport, Tourism & The Outdoors Dissertation Dissertation Managing Quality in Service Organisations (O) Tourism and Events: Society, Culture and the Visitor Experience(O) Dark Tourism & Managing Macabre Attractions & Exhibitions (O) Creativity and Innovation in Organizations (O) International Fieldwork (O) Sport Tourism Management (O) Industry-based Experience (O for 3-year course only) 20 20 20 20 20 20 20 40 40 20 20 20 20 20 20 20 Bachelor Honours Degree International Hospitality Management (Sandwich) Requires 360 credits including a minimum of 100 at level 6 or above and a minimum of 220 credits at level 5 or above and a minimum of 320 credits at level 4 or above. In addition the 120 credit module TL3101 internship must be successfully completed. Bachelor Honours Degree International Hospitality Management Requires 360 credits including a minimum of 100 at level 6 or above and a minimum of 220 credits at level 5 or above and a minimum of 320 credits at level 4 or above. Bachelor Degree in International Hospitality Management Requires 320 credits including a minimum of 180 at 5 or above and 60 at Level 6 TL3101* Internship (O) 120 Level 5 TL2011* TL2122* TL2008* International Issues in Hospitality (Comp) International Corporate Hospitality and Business Events (Comp) 20 20 20 Diploma of Higher Education in International Hospitality Management Requires 240 credits including a minimum of 100 at level 5 or above and a minimum of 200 credits at level 4 or above.
ba_hons_international_hospitality_management.docx