Fraction Standard palm Interesterified palm Lecithin Vit.A content oil content (%) stearin content (%) content (%) (%) Liquid 93.67 - 6 0.33 93.67 - 6 0.27 Liquid** - 93.67 6 No separation Solid** - 93.67 6 No separation **For this composition, no liquid rich fraction was present centrifugation. Supplementary data 5 Comparison of vit.A palmitate concentration in triglycerides with degradation kinetics. Concentration of Vitamin Concentration Degradation rate Degradation A palmitate in oil [wt%] ratio [%/day] 0.1% 6.6 1.29 1.9 0.66 % 2.45
Fraction Standard palm oil content (%) Interesterified palm stearin content (%) Lecithin content (%) Vit.A content (%) Liquid 93.67 - 6 0.33 93.67 - 6 0.27 Liquid** - 93.67 6 No separation Solid** - 93.67 6 No separation **For this composition, no liquid rich fraction was present centrifugation. Supplementary data 5 Comparison of vit.A palmitate concentration in triglycerides with degradation kinetics. Concentration of Vitamin A palmitate in oil [wt%] Concentration ratio Degradation rate [%/day] Degradation 0.1% 6.6 1.29 1.9 0.66 % 2.45
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