1 Example of use of the 5 elements of the Ottawa Charter to Table : map and evaluate activity in one Action Area (Food and Nutrition) during Town Hall Meeting September 2012. Ottawa Possible Areas Comments Action Key Networks/Key Charter for Action People Build Healthy No not that needs to University Public Policy we are of be a University representatives must Are there but there is a wide approach be liaised with as well university need for one. taken to the as the catering inclusion of providers. in relation healthy choices to food and and the Nutrition? promotion of Identify what and making those students need to healthy choices. network and develop If no, does communication there need to methods. be? University policies for and students. Involve sports clubs If yes, are they and societies e.g. adequate? Slainte There needs to be an integration of the decision making process of users and providers. Corporate responsibility needs to be taken. Some areas Is this an issue Representative from need with Buildings and Estates Is the physical improvement. Contractors? involved and other environment in buildings e.g. UCC supportive Mardyke healthy food Create Timetables Can there be Supportive are an any influence
Table : 1 Example of use of the 5 elements of the Ottawa Charter to map and evaluate activity in one Action Area (Food and Nutrition) during Town Hall Meeting September 2012. Ottawa Charter Possible Areas for Action Comments Action Key Networks/Key People Build Healthy Public Policy Are there university in relation to food and Nutrition? If no, does there need to be? If yes, are they adequate? No not that we are of but there is a need for one. needs to be a University wide approach taken to the inclusion of healthy choices and the promotion of making those healthy choices. University policies for and students. There needs to be an integration of the decision making process of users and providers. Corporate responsibility needs to be taken. University representatives must be liaised with as well as the catering providers. Identify what and students need to network and develop communication methods. Involve sports clubs and societies e.g. Slainte Create Supportive Is the physical environment in UCC supportive healthy food Some areas need improvement. Timetables are an Is this an issue with Contractors? Can there be any influence Representative from Buildings and Estates involved and other buildings e.g. Mardyke
AppendixBSelfRelectionReviewYear1.docx