Start Date: ECE Program Name: Goal: Family: Program Staff: Program Child: Program Policies Objectives / Steps Action Steps Action Steps Environment Action Steps Sample: Revise menus Discuss menu changes with Work with families to develop Share family ideas for Develop a display in the Include Healthy Eating as a over a three month period the children and how they an exciting “taste test” event healthy foods to be included lobby to share information, required topic at family to align with the best help them grow up strong for children, families and staff in new menus. resources and healthy orientation. practices for fruits, and healthy. to try and then vote on new recipes. vegetables, whole grains menu items. and elimination of fried foods. Program Director, Program Program Director and Program Director, Cook Who is responsible? Program Director and Cook Program Staff Staff and Families Program Staff and Teachers Date August 1st July 1st June 1st September 1st June 1st
Start Date: ECE Program Name: Goal: Objectives / Steps Child: Action Steps Family: Action Steps Program Staff: Action Steps Program Environment Program Policies Sample: Revise menus over a three month period to align with the best practices for fruits, vegetables, whole grains and elimination of fried foods. Discuss menu changes with the children and how they help them grow up strong and healthy. Work with families to develop an exciting “taste test” event for children, families and staff to try and then vote on new menu items. Share family ideas for healthy foods to be included in new menus. Develop a display in the lobby to share information, resources and healthy recipes. Include Healthy Eating as a required topic at family orientation. Who is responsible? Program Staff Program Director, Program Staff and Families Program Director and Program Staff Program Director, Cook and Teachers Program Director and Cook Date June 1st August 1st July 1st June 1st September 1st
ActionPlanWorksheet(editable).docx