Table A2.3: Predicted dietary exposures for consumers of quillaia saponins Modified consumer behaviour approach – Number of Consumers as % of Dietary exposure (mg/day) Survey Age consumers respondents Mean P90 group Maximum Zero Maximum Zero Maximum Zero Maximum Zero Number of MPL MPL MPL MPL MPL MPL MPL MPL respondents 1995 17+ 10,562 7,482 11,129 95 67 26 6 53 13 AusNNS years 1997 15+ 4,346 2,867 4,636 94 62 24 4 49 10 NZNNS years Table A2.4: Predicted dietary exposures for consumers of quillaia saponins per kilogram of body weight and as a percentage of the ADI Modified consumer behaviour approach – Dietary exposure (mg/kg bw/day) Dietary exposure % ADI (ADI = 1 mg/kg bw) Survey Age group Mean P90 Mean P90 Maximum Zero Maximum Zero Maximum Zero Maximum Zero MPL MPL MPL MPL MPL MPL MPL MPL 1995 17+ years 0.36 0.08 0.73 0.18 36 8 73 18 AusNNS 1997 15+ years 0.33 0.06 0.67 0.13 33 56 67 13 NZNNS
Table A2.3: Predicted dietary exposures for consumers of quillaia saponins – Modified consumer behaviour approach Survey Age group Number of consumers Number of respondents Consumers as % of respondents Dietary exposure (mg/day) Mean P90 Maximum MPL Zero MPL Maximum MPL Zero MPL Maximum MPL Zero MPL Maximum MPL Zero MPL 1995 AusNNS 17+ years 10,562 7,482 11,129 95 67 26 6 53 13 1997 NZNNS 15+ years 4,346 2,867 4,636 94 62 24 4 49 10 Table A2.4: Predicted dietary exposures for consumers of quillaia saponins per kilogram of body weight and as a percentage of the ADI – Modified consumer behaviour approach Survey Age group Dietary exposure (mg/kg bw/day) Dietary exposure % ADI (ADI = 1 mg/kg bw) Mean P90 Mean P90 Maximum MPL Zero MPL Maximum MPL Zero MPL Maximum MPL Zero MPL Maximum MPL Zero MPL 1995 AusNNS 17+ years 0.36 0.08 0.73 0.18 36 8 73 18 1997 NZNNS 15+ years 0.33 0.06 0.67 0.13 33 56 67 13
A1075-QuillajaExtract-AR-SD1.docx