Appendix 3: Dietary Exposure Assessment Results Table A3.1: Mean and 90th percentile (P90) estimated refined baseline and total (baseline + PS20) dietary exposure to Polysorbates for all age and population groups assessed Refined baseline + Refined baseline + Refined baseline Refined baseline Polysorbate 20 Polysorbate 20 Age Group Cons. as No. of Mean exposure P90 exposure Survey (no. of a % of Mean exposure P90 exposure consumers respondents) respond. mg/kg mg/kg mg/kg mg/kg mg/day % ADI mg/day % ADI mg/day % ADI mg/day % ADI BW/day* BW/day* BW/dayβ BW/dayβ 5-14 years 1014 100.0 341 9.8 40 695 21.1 85 354 10.2 40 730 21.9 85 (1014) NNPAS 15+ years 2011-12 6395 99.6 361 4.8 20 801 10.7 45 373 5.0 20 837 11.2 45 (6421) (Day 1&2) All ages (2+years) 7709 99.7 353 5.8 25 770 13.0 50 366 6.0 25 806 13.5 55 (7735) NZ ANS 5-14 years ѱ 2008 3242 99.0 373 10.4 40 832 23.7 95 386 10.8 45 858 24.7 100 (3275) (Day 1) NZ NCNS 15+ years* 2002 4479 94.9 400 5.2 20 931 11.9 50 416 5.4 20 973 12.6 50 (4721) (Day 1) exposures are divided by their own body weight before deriving mean and P90 dietary exposures. β Individual respondents’ Mean body weights for each group: Australians 5-14 years = 38 kg, 15+ years = 77 kg, all ages (2+ years) = 70 kg, New Zealand 5-14 years = 40 kg, All ages (15+ years) = 79 kg Derived using the Australian 2011-12 NNPAS (2 day average exposure) Derived using the NZ NCNS 2002 (Day 1) ѱ * Derived using the NZ ANS 2008 (Day 1)
Appendix 3: Dietary Exposure Assessment Results Table A3.1: Mean and 90th percentile (P90) estimated refined baseline and total (baseline + PS20) dietary exposure to Polysorbates for all age and population groups assessed Survey Age Group (no. of respondents) No. of consumers Cons. as a % of respond. Refined baseline Mean exposure Refined baseline P90 exposure Refined baseline + Polysorbate 20 Mean exposure Refined baseline + Polysorbate 20 P90 exposure mg/day mg/kg BW/dayβ % ADI mg/day mg/kg BW/dayβ % ADI mg/day mg/kg BW/day* % ADI mg/day mg/kg BW/day* % ADI NNPAS 2011-12 (Day 1&2) 5-14 years (1014) 1014 100.0 341 9.8 40 695 21.1 85 354 10.2 40 730 21.9 85 15+ years (6421) 6395 99.6 361 4.8 20 801 10.7 45 373 5.0 20 837 11.2 45 All ages (2+years) (7735) 7709 99.7 353 5.8 25 770 13.0 50 366 6.0 25 806 13.5 55 NZ ANS 2008 (Day 1) 5-14 years ѱ (3275) 3242 99.0 373 10.4 40 832 23.7 95 386 10.8 45 858 24.7 100 NZ NCNS 2002 (Day 1) 15+ years* (4721) 4479 94.9 400 5.2 20 931 11.9 50 416 5.4 20 973 12.6 50 β Individual respondents’ exposures are divided by their own body weight before deriving mean and P90 dietary exposures. Mean body weights for each group: Australians 5-14 years = 38 kg, 15+ years = 77 kg, all ages (2+ years) = 70 kg, New Zealand 5-14 years = 40 kg, All ages (15+ years) = 79 kg Derived using the Australian 2011-12 NNPAS (2 day average exposure) ѱ Derived using the NZ NCNS 2002 (Day 1) * Derived using the NZ ANS 2008 (Day 1)
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