Column 1 Column 2 Column 3 Column 4 Item Offence Penalty Summary of offence 2 An offence 5 penalty units Failure to comply against section for a natural with requirement of 16(1) constituted person; Food Standards by a failure to Code relating to 10 penalty units comply with the food premises or for a body requirements of equipment corporate any of the following clauses of Standard 3.2.3 of the Food Standards Code— 4(2), 5(a), 6(a), 6(b), 10(2)(a), 10(2)(b), 10(2)(c), 11(4)(a), 12(2)(b), 12(2)(c), 12(3), 12(4), 13, 14, 15(2) 3 An offence 2 penalty units for Failure by against section a natural person; proprietor to 17 display name on 3 penalty units for food premises a body corporate 4 An offence 2 penalty units for Failure to keep against section a natural person; minimum records at 19CB(6) premises 3 penalty units for a body corporate 5 An offence 2 penalty units for Failure to keep food against section a natural person; safety program at 19F premises 3 penalty units for
Column 1 Item Column 2 Offence Column 3 Penalty Column 4 Summary of offence 2 An offence against section 16(1) constituted by a failure to comply with the requirements of any of the following clauses of Standard 3.2.3 of the Food Standards Code— 4(2), 5(a), 6(a), 6(b), 10(2)(a), 10(2)(b), 10(2)(c), 11(4)(a), 12(2)(b), 12(2)(c), 12(3), 12(4), 13, 14, 15(2) 5 penalty units for a natural person; 10 penalty units for a body corporate Failure to comply with requirement of Food Standards Code relating to food premises or equipment 3 An offence against section 17 2 penalty units for a natural person; 3 penalty units for a body corporate Failure by proprietor to display name on food premises 4 An offence against section 19CB(6) 2 penalty units for a natural person; 3 penalty units for a body corporate Failure to keep minimum records at premises 5 An offence against section 19F 2 penalty units for a natural person; 3 penalty units for Failure to keep food safety program at premises
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