(i) to keep the minimum records required under Division 2; or (ii) to have a food safety program; (b) whether food premises of that class are required to have a food safety supervisor; (c) whether food premises of that class are exempt from the requirement under section 39 to be inspected annually. (3) In addition, for any declared class of food premises required to have a food safety program, the Secretary must specify— (a) the type of food safety program or types of food safety program that may be used for the premises; and (b) the requirements for the audit or assessment of the premises as provided in section 19H. (4) A declaration, or a variation to a declaration, under this section may only be made after the Secretary has complied with section 19CA. 19CA Notice of intention to make or vary declaration of S. 19CA inserted by classes of food premises No. 42/2009 s. 13. (1) If the Secretary intends to make or vary a declaration under section 19C, notice of the Secretary's intention must be published in— (a) the Government Gazette; and (b) a newspaper circulating generally in . (2) The notice must state— (a) the proposed declaration or variation to the declaration; and (b) that submissions may be made to the Secretary regarding the proposed declaration or variation within a period of at least 60 days specified in the notice; and
(i) to keep the minimum records required under Division 2; or (ii) to have a food safety program; (b) whether food premises of that class are required to have a food safety supervisor; (c) whether food premises of that class are exempt from the requirement under section 39 to be inspected annually. (3) In addition, for any declared class of food premises required to have a food safety program, the Secretary must specify— (a) the type of food safety program or types of food safety program that may be used for the premises; and (b) the requirements for the audit or assessment of the premises as provided in section 19H. (4) A declaration, or a variation to a declaration, under this section may only be made after the Secretary has complied with section 19CA. S. 19CA inserted by No. 42/2009 s. 13. 19CA Notice of intention to make or vary declaration of classes of food premises (1) If the Secretary intends to make or vary a declaration under section 19C, notice of the Secretary's intention must be published in— (a) the Government Gazette; and (b) a newspaper circulating generally in . (2) The notice must state— (a) the proposed declaration or variation to the declaration; and (b) that submissions may be made to the Secretary regarding the proposed declaration or variation within a period of at least 60 days specified in the notice; and
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