To eliminate bias, SNA would like to ensure that the nominee’s identity remains anonymous to the judges. Please do not reference the nominee or the nominee’s school/school district by name in your responses below. Section 1: Nominee’s Customer Service Skills (30 points) Please provide 3 specific examples of how the nominee has provided quality customer service to peers, students, school staff and/or the community during the nominee’s school nutrition career. Please do not reference the nominee or school/school district by name. Only refer to the nominee as nominee” or “the Up to 10 points will be awarded per example. (WORD COUNT MAX: 100 words per example) “he/she”. 1. 2. 3. Section 2: Nominee’s Creativity (20 points) Please provide 2 specific examples of the nominee demonstrating creative food presentation, creative promotion and marketing of the program, and/or creative problem-solving during the nominee’s school nutrition career. Please do not reference the nominee or school/school district by name. Only refer to the nominee as nominee” or Up to 10 points will be awarded per example. (WORD COUNT MAX: “the “he/she”. 100 words per example) 1. 2. Section 3: Nominee’s Commitment to Professional Development (20 points) Please provide 2 specific examples demonstrating how the nominee has continued their professional growth and development during the nominee’s school nutrition career. Please do not reference the nominee or school/school district by name. Only refer to the nominee as nominee” or Please include details “the “he/she”. about SNA chapter meetings, trainings, and state and national conferences attended and how they have impacted the employee’s work and profession. Up to 10 points will be awarded per example. (WORD COUNT MAX: 100 words per example) 1. 2.
To eliminate bias, SNA would like to ensure that the nominee’s identity remains anonymous to the judges. Please do not reference the nominee or the nominee’s school/school district by name in your responses below. Section 1: Nominee’s Customer Service Skills (30 points) Please provide 3 specific examples of how the nominee has provided quality customer service to peers, students, school staff and/or the community during the nominee’s school nutrition career. Please do not reference the nominee or school/school district by name. Only refer to the nominee as “the nominee” or “he/she”. Up to 10 points will be awarded per example. (WORD COUNT MAX: 100 words per example) 1. 2. 3. Section 2: Nominee’s Creativity (20 points) Please provide 2 specific examples of the nominee demonstrating creative food presentation, creative promotion and marketing of the program, and/or creative problem-solving during the nominee’s school nutrition career. Please do not reference the nominee or school/school district by name. Only refer to the nominee as “the nominee” or “he/she”. Up to 10 points will be awarded per example. (WORD COUNT MAX: 100 words per example) 1. 2. Section 3: Nominee’s Commitment to Professional Development (20 points) Please provide 2 specific examples demonstrating how the nominee has continued their professional growth and development during the nominee’s school nutrition career. Please do not reference the nominee or school/school district by name. Only refer to the nominee as “the nominee” or “he/she”. Please include details about SNA chapter meetings, trainings, and state and national conferences attended and how they have impacted the employee’s work and profession. Up to 10 points will be awarded per example. (WORD COUNT MAX: 100 words per example) 1. 2.
Employee-Nomination-Form.docx