Manager for the UK Food House This role will be part of the UK Contingent Management Team and report directly to the Deputy Contingent Leader (DCLO) Antony Streets. They will work in partnership with the Event Steering Group, UK HQ staff and others to deliver this project. Individual Role Information The following information is an outline rather than detailed description for the role. Detailed role descriptions will be developed between the appointed individual and the DCLO. The role is part of the Contingent Management Team (CMT). Manager UK Food House The Jamboree Organising Team has requested that Contingents support the Jamboree by providing a Country Specific Food House. This will support and enhance the overall programme and provide evening activity which is key to the participant experience. It has become traditional at previous Jamborees that some countries provide an area for participants and visitors to buy food and drink that reflects the culture of the specific countries, these are known as “Food Houses”. The Boy Scouts of America (BSA) is reviewing the food hygiene legislation to enable countries to provide Food Houses at the Jamboree. The UK Food House team may need to undertake USA food hygiene training in order to facilitate the operation of the food house. The food supplies may be ordered via the Jamboree Organising Team, but there is an option to source food (if required). The Food House team may need to find importers of any UK supplies and work with them to either bring in special supplies, or use items already available in the USA.
Manager for the UK Food House This role will be part of the UK Contingent Management Team and report directly to the Deputy Contingent Leader (DCLO) Antony Streets. They will work in partnership with the Event Steering Group, UK HQ staff and others to deliver this project. Individual Role Information The following information is an outline rather than detailed description for the role. Detailed role descriptions will be developed between the appointed individual and the DCLO. The role is part of the Contingent Management Team (CMT). Manager UK Food House The Jamboree Organising Team has requested that Contingents support the Jamboree by providing a Country Specific Food House. This will support and enhance the overall programme and provide evening activity which is key to the participant experience. It has become traditional at previous Jamborees that some countries provide an area for participants and visitors to buy food and drink that reflects the culture of the specific countries, these are known as “Food Houses”. The Boy Scouts of America (BSA) is reviewing the food hygiene legislation to enable countries to provide Food Houses at the Jamboree. The UK Food House team may need to undertake USA food hygiene training in order to facilitate the operation of the food house. The food supplies may be ordered via the Jamboree Organising Team, but there is an option to source food (if required). The Food House team may need to find importers of any UK supplies and work with them to either bring in special supplies, or use items already available in the USA.
24WSJ-Food-House-Application-Pack-v5.docx