03 NQF Elective Implement requirements of the cold chain Level 3 Level 5 03 NQF Elective Load and deliver stock Level 3 Level 5 03 NQF Maintain a safe and secure environment in a retail Elective Level 3 Level 8 business 03 NQF Elective Maintain product information Level 3 Level 4 03 NQF Elective Maintain the stockroom Level 3 Level 10 03 NQF Elective Mark and label perishable foods Level 3 Level 3 03 NQF Elective Merchandise chillers and freezers in a retail store Level 3 Level 3 03 NQF Elective Merchandise products in a retail business Level 3 Level 12 03 NQF Mince fish or meat using automated mincing Elective Level 3 Level 4 equipment 03 NQF Elective Minimise defaulting customer accounts Level 3 Level 5 03 NQF Monitor and control the maintenance of office Elective Level 3 Level 4 equipment 03 NQF Elective Offer a credit facility Level 3 Level 8 03 NQF Elective Perform one-to-one training on the job Level 3 Level 4 03 NQF Elective Prepare a vehicle for deliveries Level 3 Level 8 03 NQF Prepare and process documents for financial and Elective Level 3 Level 5 banking processes 03 NQF Elective Prepare food for sale Level 3 Level 16 03 NQF Present a visual display in a wholesale or retail Elective Level 3 Level 8 outlet 03 NQF Elective Process credit applications Level 3 Level 8 03 Promote sales and reduce wastage at a perishable NQF Elective Level 3 15 foods department Level
03 Elective Implement requirements of the cold chain Level 3 NQF Level 03 5 Elective Load and deliver stock Level 3 NQF Level 03 5 Elective Maintain a safe and secure environment in a retail business Level 3 NQF Level 03 8 Elective Maintain product information Level 3 NQF Level 03 4 Elective Maintain the stockroom Level 3 NQF Level 03 10 Elective Mark and label perishable foods Level 3 NQF Level 03 3 Elective Merchandise chillers and freezers in a retail store Level 3 NQF Level 03 3 Elective Merchandise products in a retail business Level 3 NQF Level 03 12 Elective Mince fish or meat using automated mincing equipment Level 3 NQF Level 03 4 Elective Minimise defaulting customer accounts Level 3 NQF Level 03 5 Elective Monitor and control the maintenance of office equipment Level 3 NQF Level 03 4 Elective Offer a credit facility Level 3 NQF Level 03 8 Elective Perform one-to-one training on the job Level 3 NQF Level 03 4 Elective Prepare a vehicle for deliveries Level 3 NQF Level 03 8 Elective Prepare and process documents for financial and banking processes Level 3 NQF Level 03 5 Elective Prepare food for sale Level 3 NQF Level 03 16 Elective Present a visual display in a wholesale or retail outlet Level 3 NQF Level 03 8 Elective Process credit applications Level 3 NQF Level 03 8 Elective Promote sales and reduce wastage at a perishable foods department Level 3 NQF Level 15
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