Peppers, Firm, well-shaped, well Red, Green, colored. Free of decay and sweet Purple/White, injury. or Yellow etc. Plums Fairly well-formed, well Any variety colored, ripe, clean fruit. Free from blemishes, bruises, scars, and insect 2-3 inches in injury. Size: diameter Fairly well-formed, well Italian colored, ripe, clean fruit. Free from blemishes, bruises, scars, and insect injury. Size: not less than 1 ¼ inches in diameter Pluots Fairly well-formed, well Any variety colored, ripe, clean fruit. Free from blemishes, bruises, scars, and insect 2-3 inches in injury. Size: diameter Potatoes Firm and smooth, not Bakers 100 ct/cs wrinkled; free of soft 70 ct/cs and/or dark spots, cut 60 ct/cs surfaces, greening, sprouts, or damage. Color typical of variety. Loose dirt removed. Firm and smooth, not All other wrinkled; free of soft varieties and/or dark spots, cut surfaces, greening, sprouts, or damage. Color typical of variety. Loose dirt removed. Radishes Fresh picked, firm, clean, Non-spicy fairly well colored and well variety formed. Free from soft rot and damage. Greens/tops removed. Washed.
Peppers, sweet Firm, well-shaped, well colored. Free of decay and injury. Red, Green, Purple/White, or Yellow etc. Plums Fairly well-formed, well colored, ripe, clean fruit. Free from blemishes, bruises, scars, and insect injury. Size: 2-3 inches in diameter Any variety Fairly well-formed, well colored, ripe, clean fruit. Free from blemishes, bruises, scars, and insect injury. Size: not less than 1 ¼ inches in diameter Italian Pluots Fairly well-formed, well colored, ripe, clean fruit. Free from blemishes, bruises, scars, and insect injury. Size: 2-3 inches in diameter Any variety Potatoes Firm and smooth, not wrinkled; free of soft and/or dark spots, cut surfaces, greening, sprouts, or damage. Color typical of variety. Loose dirt removed. Bakers 100 ct/cs 70 ct/cs 60 ct/cs Firm and smooth, not wrinkled; free of soft and/or dark spots, cut surfaces, greening, sprouts, or damage. Color typical of variety. Loose dirt removed. All other varieties Radishes Fresh picked, firm, clean, fairly well colored and well formed. Free from soft rot and damage. Greens/tops removed. Washed. Non-spicy variety
7-1_WA-grown_Produce_Spec_Table.docx