(19) current cardio-pulmonary resuscitation and first aid certificates as required pursuant to section 418-1.14 of this Subpart; (20) a sample copy of all forms used in the child day care center; (21) all records relevant to the current licensing period, and the immediately preceding licensing period; (22) documentation from the local health department or the New York State Department of Health showing that the facility has been approved in accordance with the requirements of the New York State Department of Health; (23) a description of specific procedures which will assure the safety of a child who is reported to the Statewide Central Register of Child Abuse and Maltreatment as well as other children provided care in the child day care center; (24) a description of policies and practices regarding appropriate supervision of children in conformance with section 418-1.8 of this Subpart; (25) a description of the pattern of supervision of staff by the director or other responsible person, and procedures to assure adequate and appropriate supervision of staff and volunteers of the program; (26) when meals are provided by the facility: (i) evidence that four weeks of current menus for snacks and meals have been reviewed by a person qualified in nutrition as being compliant with USDA Child and Adult Food Program meal patterns, as required in section 418-1.12(v) of this Subpart; or (ii) a copy of the current letter of approval of the food program issued by the Federal Child And Adult Care Food Program; or (iii) a description of food service arrangements if meals are not prepared at the center; (27) when the child day care center is owned by an individual, corporation, partnership or other entity using a business or assumed name, a copy of the certificate of doing business under an assumed name obtained from the county clerk; (28) a copy of a certificate of insurance from an insurance company showing the intent to provide general liability insurance to the child day
(19) current cardio-pulmonary resuscitation and first aid certificates as required pursuant to section 418-1.14 of this Subpart; (20) a sample copy of all forms used in the child day care center; (21) all records relevant to the current licensing period, and the immediately preceding licensing period; (22) documentation from the local health department or the New York State Department of Health showing that the facility has been approved in accordance with the requirements of the New York State Department of Health; (23) a description of specific procedures which will assure the safety of a child who is reported to the Statewide Central Register of Child Abuse and Maltreatment as well as other children provided care in the child day care center; (24) a description of policies and practices regarding appropriate supervision of children in conformance with section 418-1.8 of this Subpart; (25) a description of the pattern of supervision of staff by the director or other responsible person, and procedures to assure adequate and appropriate supervision of staff and volunteers of the program; (26) when meals are provided by the facility: (i) evidence that four weeks of current menus for snacks and meals have been reviewed by a person qualified in nutrition as being compliant with USDA Child and Adult Food Program meal patterns, as required in section 418-1.12(v) of this Subpart; or (ii) a copy of the current letter of approval of the food program issued by the Federal Child And Adult Care Food Program; or (iii) a description of food service arrangements if meals are not prepared at the center; (27) when the child day care center is owned by an individual, corporation, partnership or other entity using a business or assumed name, a copy of the certificate of doing business under an assumed name obtained from the county clerk; (28) a copy of a certificate of insurance from an insurance company showing the intent to provide general liability insurance to the child day
418-1%20DCC%20regs%20final.docx