Incidence, vs physical activity, ≥1.1 ≤0 1.17 (0.88-1.56) colon cancer servings/day red meat intake, saturated fat, Incidence, smoking status, vs ≥1.5 ≤1.9 distal colon 0.53 (0.33-0.87) total energy intake, glasses/week cancer vegetable intake, vitamin d Incidence, vs ≥1.1 ≤0 distal colon 1.26 (0.84-1.91) servings/day cancer Incidence, vs ≥1.5 ≤1.9 proximal colon 0.76 (0.45-1.30) glasses/week cancer Incidence, vs ≥1.1 ≤0 proximal 1.10 (0.72-1.69) servings/day cancer Incidence, vs ≥1.5 ≤1.9 0.69 (0.45-1.06) rectal cancer glasses/week Incidence, vs ≥1.1 ≤0 0.94 (0.66-1.33) rectal cancer servings/day WHS, Age, alcohol Midpoints, Prospective consumption, BMI, conversion Lin, 2005 223/ Incidence, Cohort, vs energy intake, from serv/d to ≥1 ≤0.1 COL01690 36 976 SEER FFQ colorectal 1.12 (0.72-1.74) Age: 45- serving/day family history of g/d, USA 10 years cancer, W, specific cancer, distribution of professionals history of previous person-years
physical activity, red meat intake, saturated fat, smoking status, total energy intake, vegetable intake, vitamin d Incidence, colon cancer ≥1.1 vs ≤0 servings/day 1.17 (0.88-1.56) Incidence, distal colon cancer ≥1.5 vs ≤1.9 glasses/week 0.53 (0.33-0.87) Incidence, distal colon cancer ≥1.1 vs ≤0 servings/day 1.26 (0.84-1.91) Incidence, proximal colon cancer ≥1.5 vs ≤1.9 glasses/week 0.76 (0.45-1.30) Incidence, proximal cancer ≥1.1 vs ≤0 servings/day 1.10 (0.72-1.69) Incidence, rectal cancer ≥1.5 vs ≤1.9 glasses/week 0.69 (0.45-1.06) Incidence, rectal cancer ≥1.1 vs ≤0 servings/day 0.94 (0.66-1.33) Lin, 2005 COL01690 USA WHS, Prospective Cohort, Age: 45- W, professionals 223/ 36 976 10 years SEER FFQ Incidence, colorectal cancer, ≥1 vs ≤0.1 serving/day 1.12 (0.72-1.74) Age, alcohol consumption, BMI, energy intake, family history of specific cancer, history of previous Midpoints, conversion from serv/d to g/d, distribution of person-years
CUP_colorectal_SLR_2016_RO.docx