Section A: Copyright and course classification information Copyright owner of Copyright of this course is held by the Department of Education and Training, Victoria the course © State of Victoria (Department of Education and Training) 2017. Address Executive Director Industry Engagement and VET Systems Higher Education and Skills Department of Education and Training PO Box 4367 Melbourne, Victoria, 3001 Organisational Contact: Manager: Training Products Unit Higher Education and Skills Telephone: (03) 9637 3092 Email: Day to day contact: Curriculum Maintenance Manager Service - General Manufacturing Chisholm Institute 2 New Holland Drive Cranbourne VIC 3977 PO Box 684 Dandenong VIC 3175 T +61 3 9238 8448 Email: Type of submission This course is submitted for accreditation. Copyright Copyright of this material is reserved to the Crown in the right of the State of acknowledgement Victoria. © of Victoria (Department of Education and Training) 2017 Copyright of the following unit of competency from nationally endorsed training packages is administered by the Commonwealth of Australia and can be accessed from Training.gov at Imported unit: from the FDF10 Food Processing FDFOHS1001A Work safely Training Package. Licensing and Copyright of this material is reserved to the Crown in the right of the State of franchise Victoria. © State of Victoria (Department of Education and Training) 2017 This work is licensed under a Creative Commons Attribution-NoDerivs 3.0 Australia licence ().
Section A: Copyright and course classification information Copyright owner of the course Copyright of this course is held by the Department of Education and Training, Victoria © State of Victoria (Department of Education and Training) 2017. Address Executive Director Industry Engagement and VET Systems Higher Education and Skills Department of Education and Training PO Box 4367 Melbourne, Victoria, 3001 Organisational Contact: Manager: Training Products Unit Higher Education and Skills Telephone: (03) 9637 3092 Email: Day to day contact: Curriculum Maintenance Manager Service - General Manufacturing Chisholm Institute 2 New Holland Drive Cranbourne VIC 3977 PO Box 684 Dandenong VIC 3175 T +61 3 9238 8448 Email: Type of submission This course is submitted for accreditation. Copyright acknowledgement Copyright of this material is reserved to the Crown in the right of the State of Victoria. © of Victoria (Department of Education and Training) 2017 Copyright of the following unit of competency from nationally endorsed training packages is administered by the Commonwealth of Australia and can be accessed from Training.gov at Imported unit: FDFOHS1001A Work safely from the FDF10 Food Processing Training Package. Licensing and franchise Copyright of this material is reserved to the Crown in the right of the State of Victoria. © State of Victoria (Department of Education and Training) 2017 This work is licensed under a Creative Commons Attribution-NoDerivs 3.0 Australia licence ().
curr22450VIC%20PHARMANFPRINCIPLES.docx