red or processed meat intake Cancer 236/ SWHS, Incidence, vs ≥13.6 ≤0 registry and 73 224 1.20 (0.80-1.70) Prospective colon cancer hours/week Lee, 2009 death 7.4 years Cohort, Age, energy COL40764 certificates Age: 40-70 intake China and years, Incidence, vs ≥13.6 ≤0 158/ 1.10 (0.70-1.70) participant rectal cancer W contact 1 090/ Incidence, vs ≥5 488 720 colon cancer, 0.87 (0.71-1.06) never/rarely 6.9 years women times/week ≥5 2 257/ Men 0.82 (0.71-0.95) vs never/rarely Incidence, proximal times/week NIH- AARP ≥5 1 190/ 0.83 (0.68-1.02) colon cancer, vs never/rarely Diet and Health men Study, Howard, 2008 Prospective Cancer Incidence, COL40715 Questionnaire Cohort, registry rectosigmoid times/week USA ≥5 923/ 0.76 (0.61-0.95) Age: 50-71 and rectum vs never/rarely years, cancer, men M/W Incidence, times/week ≥5 971/ distal colon 0.83 (0.67-1.03) vs never/rarely cancer, men Incidence, rectosigmoid times/week ≥5 361/ 0.97 (0.67-1.41) and rectum vs never/rarely cancer,
red or processed meat intake Lee, 2009 COL40764 China SWHS, Prospective Cohort, Age: 40-70 years, W 236/ 73 224 7.4 years Cancer registry and death certificates and participant contact Incidence, colon cancer ≥13.6 vs ≤0 1.20 (0.80-1.70) Age, energy intake 158/ Incidence, rectal cancer ≥13.6 vs ≤0 1.10 (0.70-1.70) Howard, 2008 COL40715 USA NIH- AARP Diet and Health Study, Prospective Cohort, Age: 50-71 years, M/W 1 090/ 488 720 6.9 years Cancer registry Questionnaire Incidence, colon cancer, women ≥5 vs never/rarely 0.87 (0.71-1.06) 2 257/ Men ≥5 times/week vs never/rarely 0.82 (0.71-0.95) 1 190/ Incidence, proximal colon cancer, men ≥5 times/week vs never/rarely 0.83 (0.68-1.02) 923/ Incidence, rectosigmoid and rectum cancer, men ≥5 times/week vs never/rarely 0.76 (0.61-0.95) 971/ Incidence, distal colon cancer, men ≥5 times/week vs never/rarely 0.83 (0.67-1.03) 361/ Incidence, rectosigmoid and rectum cancer, ≥5 times/week vs never/rarely 0.97 (0.67-1.41) hours/week
CUP_colorectal_SLR_2016_RO.docx