consumption, intakes of calcium, meat, vitamin D supplements Age, alcohol consumption, aspirin use, BMI, family history of colorectal cancer in first degree Distribution of WHS, Self-report, relatives, history person-years by Prospective death report, of polyps, exposure 2006 Cohort, 220/ national death menopausal Incidence, vs <1.69 category ≥2.40 COL40742 Age: 45- years, 37 916 Index, medical 131-item FFQ 0.84 (0.56-1.27) status, physical colorectal cancer mg/day USA W, 10.1 years records activity, Mid-points of Health reviewed by postmenopausal exposure professionals physicians hormone use, categories randomized treatment assignment, red meat intake, smoking status, total energy intake 805/ SMC, 61 433 Incidence, Larsson, 2005 Prospective 0.66 (0.50–0.86) 911 042 colorectal cancer COL01852 Cohort, Questionnaire Cancer registry Sweden Age: 40-75 years, 252/ Incidence, rectal 0.75 (0.54–1.04)
consumption, intakes of calcium, meat, vitamin D supplements 2006 COL40742 USA WHS, Prospective Cohort, Age: 45- years, W, Health professionals 220/ 37 916 10.1 years Self-report, death report, national death Index, medical records reviewed by physicians 131-item FFQ Incidence, colorectal cancer ≥2.40 vs <1.69 mg/day 0.84 (0.56-1.27) Age, alcohol consumption, aspirin use, BMI, family history of colorectal cancer in first degree relatives, history of polyps, menopausal status, physical activity, postmenopausal hormone use, randomized treatment assignment, red meat intake, smoking status, total energy intake Distribution of person-years by exposure category Mid-points of exposure categories Larsson, 2005 COL01852 Sweden SMC, Prospective Cohort, Age: 40-75 years, 805/ 61 433 911 042 Cancer registry Questionnaire Incidence, colorectal cancer 0.66 (0.50–0.86) 252/ Incidence, rectal 0.75 (0.54–1.04)
CUP_colorectal_SLR_2016_RO.docx