IWHS, 707/ Incidence, 30 vs < 25 1.38 (1.13-1.69) ≥ Prospective 37 459 cancer, aged ≥75 BMI was Estrogen use, kg/m2 Ptrend:0.001 Cohort, 22 years years Poynter, 2013 calculated from physical Age: 55-71 Mid-point COL40952 SEER self-reported activity, age at years, categories Incidence, colon USA current weight baseline, 30 vs < 25 1.44 (1.16-1.78) W, ≥ 604/ cancer, aged < and height smoking kg/m2 Ptrend:0.0006 Post- 75 years 26.71 vs ≥ ≤ 1.08 (0.82-1.43) 21.1 621/ Alcohol Ptrend:0.75 Incidence, kg/m2 consumption, 72 972 colorectal cancer 11 years energy intake, 30 vs 25 0.89 (0.63-1.25) ≥ ≤ fruit, Income, kg/m2 Ptrend:0.73 menopausal SWHS, Anthropometric 26.71 vs ≥ ≤ status, physical 1.00 (0.70-1.43) Prospective Follow up measurements, 21.1 Li, 2012 activity, tea Ptrend:0.97 Cohort, survey/cancer measured by Incidence, colon Mid-point kg/m2 COL40937 381/ consumption, Age: 40-70 registry/vital trained cancer categories age at baseline, 30 vs 25 0.78 (0.50-1.23) years, statistics registry Interviewers at ≥ ≤ cigarette, kg/m2 Ptrend:0.43 W baseline education, 26.71 vs ≥ ≤ family history of 1.22 (0.78-1.90) 21.1 colorectal Ptrend:0.64 Incidence, rectal kg/m2 240/ cancer, red meat, cancer vegetables 30 vs 25 1.07 (0.63-1.81) ≥ ≤ kg/m2 Ptrend:0.66 Li, 2012 313/ Follow up Anthropometric 26.2 vs 1.71 (1.20-2.44) ≥ ≤ SMHS, COL40936 61 283 survey/cancer measurements, 21.13 Ptrend:0.003
Poynter, 2013 COL40952 USA IWHS, Prospective Cohort, Age: 55-71 years, W, 707/ 37 459 22 years SEER BMI was calculated from self-reported current weight and height Incidence, cancer, aged ≥75 years ≥ 30 vs < 25 kg/m2 1.38 (1.13-1.69) Ptrend:0.001 Estrogen use, physical activity, age at baseline, smoking Mid-point categories 604/ Incidence, colon cancer, aged < 75 years ≥ 30 vs < 25 kg/m2 1.44 (1.16-1.78) Ptrend:0.0006 Li, 2012 COL40937 SWHS, Prospective Cohort, Age: 40-70 years, W 621/ 72 972 11 years Follow up survey/cancer registry/vital statistics registry Anthropometric measurements, measured by trained Interviewers at baseline Incidence, colorectal cancer ≥ 26.71 vs ≤ 21.1 kg/m2 1.08 (0.82-1.43) Ptrend:0.75 Alcohol consumption, energy intake, fruit, Income, menopausal status, physical activity, tea consumption, age at baseline, cigarette, education, family history of colorectal cancer, red meat, vegetables Mid-point categories ≥ 30 vs ≤ 25 kg/m2 0.89 (0.63-1.25) Ptrend:0.73 381/ Incidence, colon cancer ≥ 26.71 vs ≤ 21.1 kg/m2 1.00 (0.70-1.43) Ptrend:0.97 ≥ 30 vs ≤ 25 kg/m2 0.78 (0.50-1.23) Ptrend:0.43 240/ Incidence, rectal cancer ≥ 26.71 vs ≤ 21.1 kg/m2 1.22 (0.78-1.90) Ptrend:0.64 ≥ 30 vs ≤ 25 kg/m2 1.07 (0.63-1.81) Ptrend:0.66 Li, 2012 COL40936 SMHS, 313/ 61 283 Follow up survey/cancer Anthropometric measurements, ≥ 26.2 vs ≤ 21.13 1.71 (1.20-2.44) Ptrend:0.003 Post-
CUP_colorectal_SLR_2016_RO.docx