Adding bacteria Creating curd (coagulation) Finishing cheese Examples of Steps to produce What happens in pH Temperature hard cheese hard cheese this step Adding bacteria Creating curd (coagulation) Finishing cheese Summary: On the back of this paper, write three new things you learned about making cheese that would like to share with a friend. Student Reading Comprehension Questions Directions: Use the article to answer the questions On average, how much cheese is consumed per person each year in the United States?
Adding bacteria Creating curd (coagulation) Finishing cheese Examples of hard cheese Steps to produce hard cheese pH Temperature What happens in this step Adding bacteria Creating curd (coagulation) Finishing cheese Summary: On the back of this paper, write three new things you learned about making cheese that would like to share with a friend. Student Reading Comprehension Questions Directions: Use the article to answer the questions On average, how much cheese is consumed per person each year in the United States?
cheesy-science-tg.docx