CTX Clinical Exemption scheme DNA deoxyribonucleic acid EC European Commission electrochemical detection ECD EEC European Economic Community EFTA European Free Trade Area ELF 3 Electronic Listing Facility Version 3 – European Medicines Agency (previously European Agency for the Evaluation of EMEA Medicinal Products) EPA Environmental Protection Agency (of the United States of America) EP European Pharmacopoeia (also known as PH. Eur.) EU European EudraLex The Governing Medicinal Products in the European Union FAO Food and Agriculture Organization (of the United Nations) FDA Food and Drug Administration (of the United States of America) Flavour and Extract Manufacturers Association (of the United States of FEMA America) FOI Freedom of Information FSANZ Food Standards Australia and New Zealand Food Science and Technology Abstracts FSTA GC gas chromatograph(y) GCP good clinical practice GLP good laboratory practice GM genetically modified GMO(s) genetically modified organism(s) GMP good manufacturing practice GRAS generally regarded as safe HACCP Hazard Analysis Critical Control Points HCN (Australian approved) Herbal Component Name HDL high-density lipoprotein HDPE high-density polyethylene HPLC high-performance liquid chromatography
CTX Clinical Exemption scheme DNA deoxyribonucleic acid EC European Commission ECD electrochemical detection EEC European Economic Community EFTA European Free Trade Area ELF 3 Electronic Listing Facility – Version 3 EMEA European Medicines Agency (previously European Agency for the Evaluation of Medicinal Products) EPA Environmental Protection Agency (of the United States of America) EP European Pharmacopoeia (also known as PH. Eur.) EU European EudraLex The Governing Medicinal Products in the European Union FAO Food and Agriculture Organization (of the United Nations) FDA Food and Drug Administration (of the United States of America) FEMA Flavour and Extract Manufacturers Association (of the United States of America) FOI Freedom of Information FSANZ Food Standards Australia and New Zealand FSTA Food Science and Technology Abstracts GC gas chromatograph(y) GCP good clinical practice GLP good laboratory practice GM genetically modified GMO(s) genetically modified organism(s) GMP good manufacturing practice GRAS generally regarded as safe HACCP Hazard Analysis Critical Control Points HCN (Australian approved) Herbal Component Name HDL high-density lipoprotein HDPE high-density polyethylene HPLC high-performance liquid chromatography
cm-argcm-p4-110825.docx