is situated in the Gulf of Guinea and has a rich aquatic including 501 identified Cote d’Ivoire fish species. The eastern coastline includes lagoons and includes ecologically and biologically important marine areas. There are six RAMSAR sites including mangrove areas along the coast. Table 1: Selected fisheries sector data Cabo Verde, Cote d’Ivoire and Senegal – Cabo Cote Senegal Source Verde d’Ivoire EEZ area (km2) 173 764 157 709 796 555 Sea Around Us (seaaroundus.org/data) Continental (km2) 5 382 10 200 23 893 area fished (km2) 734 265 N/A N/A FAO Fishery country profiles 1 020 (2008) Coast line (km) 550 718 (10 islands and 5 islets) Number of people directly employed in coastal fisheries CPV: FAO Fishery country 5 800 70 000 108,900 (fishing and postharvest profile (2008) activities) Percentage of women in Information from countries 16% 60% 30% above and FAO/de & Garibaldi (2014) Annual capture fisheries production (inland and 35 680 74 900 458 713 marine waters), tonnes (2014) Value of annual fish/seafood capture fisheries production N/A 92 700 000 N/A (USD, 2014) FAO statistics and information Fish exports, tonnes, product 16 834 37 604 149 917 from countries. weight (2013) Data do not include Fish exports, USD 1 000 58 281 110 835 288 730 of marine (2013) mammals, crocodiles, corals, Fish imports, tonnes, product sponges, shells and aquatic 882 305 644 8 913 weight (2013) plants and of fish waste for trade statistics Fish imports, USD 1 000 4 502 377 941 19 283 (2013) Per capita annual fish 12.2 18.1 23.5 consumption (kg) (2011) of fish in animal protein 10.2 38.6 42.8 intake (%) (2011) Fishing GDP (% of total 1.28 0.76 1.81 GDP) World Bank, 2012, based on Postharvest GDP % 2.66 0.76 2.29 various sources. Total fisheries GDP % 3.94 1.52 14.10
Cote d’Ivoire is situated in the Gulf of Guinea and has a rich aquatic including 501 identified fish species. The eastern coastline includes lagoons and includes ecologically and biologically important marine areas. There are six RAMSAR sites including mangrove areas along the coast. Table 1: Selected fisheries sector data – Cabo Verde, Cote d’Ivoire and Senegal Cabo Verde Cote d’Ivoire Senegal Source EEZ area (km2) 796 555 173 764 157 709 Sea Around Us (seaaroundus.org/data) Continental (km2) 5 382 10 200 23 893 area fished (km2) 734 265 N/A N/A FAO Fishery country profiles (2008) Coast line (km) 1 020 (10 islands and 5 islets) 550 718 Number of people directly employed in coastal fisheries (fishing and postharvest activities) 5 800 70 000 108,900 CPV: FAO Fishery country profile (2008) Percentage of women in above 16% 60% 30% Information from countries and FAO/de & Garibaldi (2014) Annual capture fisheries production (inland and marine waters), tonnes (2014) 35 680 74 900 458 713 FAO statistics and information from countries. Data do not include of marine mammals, crocodiles, corals, sponges, shells and aquatic plants and of fish waste for trade statistics Value of annual fish/seafood capture fisheries production (USD, 2014) N/A 92 700 000 N/A Fish exports, tonnes, product weight (2013) 16 834 37 604 149 917 Fish exports, USD 1 000 (2013) 58 281 110 835 288 730 Fish imports, tonnes, product weight (2013) 882 305 644 8 913 Fish imports, USD 1 000 (2013) 4 502 377 941 19 283 Per capita annual fish consumption (kg) (2011) 12.2 18.1 23.5 of fish in animal protein intake (%) (2011) 10.2 38.6 42.8 Fishing GDP (% of total GDP) 1.28 0.76 1.81 World Bank, 2012, based on various sources. Postharvest GDP % 2.66 0.76 2.29 Total fisheries GDP % 3.94 1.52 14.10
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