** Any Cluster Electives - I : 100 03 25 75 VIII-A-1 Applied Life Sciences (A)** one 50 02 Practical III 100 03 VIII-A-2 Diet Therapy 25 75 50 02 Practical 150 05 VIII-A-3 Project Viva -50 Project VIII VIII Cluster Electives - II :: 100 03 , 25 75 VIII-B-1 Food Cost and Quality (B)** A, B and Control C Practical 50 02 VIII-B-2 25 75 100 03 Fundamentals of Bakery and Confectionary-1 Practical 50 02 150 05 VIII-B-3 Project Viva -50 Project V VIII 100 03 Cluster Electives - III :: 25 75 VIII-C-1 Maternal&child Nutrition (C)** 50 02 Practical 100 03 VIII-C-2 Nutrition Assessment& 25 75 Surveillance Practical 50 02 VIII-C-3 Project 150 05 Project Viva -50 Note: Cluster: Students can opt any one cluster from among three clusters available.
III ** Any one A, B and C VIII (A)** Cluster Electives - I : VIII-A-1 Applied Life Sciences 25 75 100 03 Practical 50 02 VIII-A-2 Diet Therapy 25 75 100 03 Practical 50 02 VIII-A-3 Project Project Viva -50 150 05 VIII (B)** Cluster Electives - II :: VIII-B-1 Food Cost and Quality Control 25 75 100 03 Practical 50 02 VIII-B-2 Fundamentals of Bakery and Confectionary-1 25 75 100 03 Practical 50 02 VIII-B-3 Project Project Viva -50 150 05 VIII (C)** Cluster Electives - III :: VIII-C-1 Maternal&child Nutrition 25 75 100 03 Practical 50 02 VIII-C-2 Nutrition Assessment& Surveillance 25 75 100 03 Practical 50 02 VIII-C-3 Project Project Viva -50 150 05 Note: Cluster: Students can opt any one cluster from among three clusters available. V ,
BSC-Nutrition_Syllabus_Latest_12.12.2018.docx