Agriculture in Education: an educational resource for the Year 3- 4 Design and Technologies Curriculum Learning Resource 3: Paddock to Plate: Where does my food come from? Get your hands on my food! Content Description: Year 3/4 Investigate food and fibre ACTDEK012 Design and Technologies production and food technologies used in modern and traditional societies. Plan a sequence of ACTDE018 production steps when making designed solutions individually and collaboratively. Year 3 Science A change of state between ACSSU046 solid and liquid can be caused by adding or removing heat. Year 3 Science Science involves making ACSHE050 predictions and describing patterns and relationships.
Agriculture in Education: an educational resource for the Year 3- 4 Design and Technologies Curriculum Learning Resource 3: Paddock to Plate: Where does my food come from? Get your hands on my food! Content Description: Year 3/4 Design and Technologies Investigate food and fibre production and food technologies used in modern and traditional societies. ACTDEK012 Plan a sequence of production steps when making designed solutions individually and collaboratively. ACTDE018 Year 3 Science A change of state between solid and liquid can be caused by adding or removing heat. ACSSU046 Year 3 Science Science involves making predictions and describing patterns and relationships. ACSHE050
Y3TGUIDEGetyourhandsonmyfoodUpdated.docx