requires bespoke equipment for processing and conditioning the food product into a food which is convenient, safe, attractive, labour saving, economic, appetising and packaged to maximise sales of the product and to raise its impact above that of a competitor’s product. To provide an illustration of this wide diversity of food & drink processing machinery, the table below lists some of equipment used in the food industry. Operation Equipment Washers, sieves, screens, sorters, graders, crushers, grinders, choppers, Raw pitters, corers, material slicers, preparation squeezers, cutters, dicers, trimmers, peelers, skinners, eviscerators, formers Soakers, submergers, steamers, marinaders, dehydrators, homogenisers, strainers, coagulators, Ingredient mixers handling (horizontal, vertical, and static), separators, blenders, filters, kneaders, provers Dryers, ovens (roasting, direct, convection, impingement, radiant cyclotherm, Thermal radiant, hot processing plate, searing, radio frequency, infra-red, microwave), heat exchangers (plate, coil,
requires bespoke equipment for processing and conditioning the food product into a food which is convenient, safe, attractive, labour saving, economic, appetising and packaged to maximise sales of the product and to raise its impact above that of a competitor’s product. To provide an illustration of this wide diversity of food & drink processing machinery, the table below lists some of equipment used in the food industry. Operation Equipment Raw material preparation Washers, sieves, screens, sorters, graders, crushers, grinders, choppers, pitters, corers, slicers, squeezers, cutters, dicers, trimmers, peelers, skinners, eviscerators, formers Ingredient handling Soakers, submergers, steamers, marinaders, dehydrators, homogenisers, strainers, coagulators, mixers (horizontal, vertical, and static), separators, blenders, filters, kneaders, provers Thermal processing Dryers, ovens (roasting, direct, convection, impingement, radiant cyclotherm, radiant, hot plate, searing, radio frequency, infra-red, microwave), heat exchangers (plate, coil,
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