Roasted lemon pepper chicken breast Lemon grilled salmon Cabbage rolls Gyros Pita bread stuffed with thinly sliced lamb, chicken or both, feta cheese, lettuce, – tomatoes and tzatziki sauce. Served with Greek Salad and potato Chips. Minimum order of 6 required. & Spicy Thai Chicken Breast Grilled chicken breast smothered in a sweet and spicy – Thai sauce. Served with rice pilaf and mixed greens salad. Minimum order of 6 required. Tortellini Alfredo Cheesed filled tortellini in creamy alfredo sauce with grilled chicken – served on the side. Served with mixed greens salad and garlic bread. Corporate Lunch Buffets ($17 per person) Beverages included from the dining – room or café. Minimum order of 6 required. Build Your Own Grilled Chicken or Salmon Salad Buffet Served with Vegetable Soup– Crisp lettuce, cheddar-jack cheese, croutons, egg wedges, bacon bits, peppers and your choice of tender grilled chicken breast, grilled salmon or both. Served with vegetable soup. Minimum order of 6 required. Campus Buffet Want to make it easy and have the chef decide? This buffet will feature a – different daily entree and comes with a soup of the day and mixed greens salad bar with deluxe toppings and dressings on the side. Minimum order of 6 required. Smoked pork chops with cinnamon apple glaze. Served Cinnamon Apple Pork Chops – with white cheddar macaroni and cheese, fresh vegetable of the day and mixed greens salad. Minimum order of 6 required. Build your own fajita with seasoned steak, chicken or both. Toppings include Fajita Bar – sautéed vegetables, Mexican rice, Mexican beans, sour cream, guacamole, shredded cheese, diced tomatoes, shredded lettuce, salsa, green onions, Mexican cheese dip and tortilla chips. Minimum order of 6 required. Pistachio and Potato Chip Crusted Walleye Pistachio and potato chip crusted walleye – served with orzo pilaf and mixed greens salad. Minimum order of 6 required.
Roasted lemon pepper chicken breast Lemon grilled salmon Cabbage rolls Gyros – Pita bread stuffed with thinly sliced lamb, chicken or both, feta cheese, lettuce, tomatoes and tzatziki sauce. Served with Greek Salad and potato Chips. Minimum order of 6 required. & Spicy Thai Chicken Breast – Grilled chicken breast smothered in a sweet and spicy Thai sauce. Served with rice pilaf and mixed greens salad. Minimum order of 6 required. Tortellini Alfredo – Cheesed filled tortellini in creamy alfredo sauce with grilled chicken served on the side. Served with mixed greens salad and garlic bread. Corporate Lunch Buffets ($17 per person) – Beverages included from the dining room or café. Minimum order of 6 required. Build Your Own Grilled Chicken or Salmon Salad Buffet Served with Vegetable Soup– Crisp lettuce, cheddar-jack cheese, croutons, egg wedges, bacon bits, peppers and your choice of tender grilled chicken breast, grilled salmon or both. Served with vegetable soup. Minimum order of 6 required. Campus Buffet – Want to make it easy and have the chef decide? This buffet will feature a different daily entree and comes with a soup of the day and mixed greens salad bar with deluxe toppings and dressings on the side. Minimum order of 6 required. Cinnamon Apple Pork Chops – Smoked pork chops with cinnamon apple glaze. Served with white cheddar macaroni and cheese, fresh vegetable of the day and mixed greens salad. Minimum order of 6 required. Fajita Bar – Build your own fajita with seasoned steak, chicken or both. Toppings include sautéed vegetables, Mexican rice, Mexican beans, sour cream, guacamole, shredded cheese, diced tomatoes, shredded lettuce, salsa, green onions, Mexican cheese dip and tortilla chips. Minimum order of 6 required. Pistachio and Potato Chip Crusted Walleye – Pistachio and potato chip crusted walleye served with orzo pilaf and mixed greens salad. Minimum order of 6 required.
Breakfast-and-Lunch-Options-072517.docx