This Qualification is packaged from the competency map of the Agriculture, Forestry and Fishery Sector as shown in Annex A. The units of competency comprising this qualification includes the following: Code COMPETENCIES 500311105 Participate in workplace communication 500311106 Work in team environment 500311107 Practice career professionalism 500311108 Practice occupational health and safety procedures Code COMMON COMPETENCIES AFF321201 Apply Safety Measures in Farm Operations AFF321203 Perform Estimation and Basic Calculation HCS421201 Provide Quality Customer Service HCS315202 Comply with Quality and Ethical Standards Code CORE COMPETENCIES AFF243301 Assess Market Opportunities AFF243302 Establish Farm Production Plan AFF243303 Handle Finances AFF243304 Market Produce A person who has achieved this Qualification is competent to be: Marketing Coordinator Production Coordinator SECTION 2 COMPETENCY STANDARDS This section gives the details of the contents of the basic, common and core units of competency required in AGROENTREPRENEURSHIP NC II. COMPETENCIES UNIT OF COMPETENCY : PARTICIPATE IN WORKPLACE COMMUNICATION UNIT CODE : 500311105 This unit covers the knowledge, skills and attitudes UNIT DESCRIPTOR : required to gather, interpret and convey information in response to workplace requirements. PERFORMANCE REQUIRED REQUIRED ELEMENT CRITERIA KNOWLEDGE SKILLS
This Qualification is packaged from the competency map of the Agriculture, Forestry and Fishery Sector as shown in Annex A. The units of competency comprising this qualification includes the following: Code COMPETENCIES 500311105 Participate in workplace communication 500311106 Work in team environment 500311107 Practice career professionalism 500311108 Practice occupational health and safety procedures Code COMMON COMPETENCIES AFF321201 Apply Safety Measures in Farm Operations AFF321203 Perform Estimation and Basic Calculation HCS421201 Provide Quality Customer Service HCS315202 Comply with Quality and Ethical Standards Code CORE COMPETENCIES AFF243301 Assess Market Opportunities AFF243302 Establish Farm Production Plan AFF243303 Handle Finances AFF243304 Market Produce A person who has achieved this Qualification is competent to be: Marketing Coordinator Production Coordinator SECTION 2 COMPETENCY STANDARDS This section gives the details of the contents of the basic, common and core units of competency required in AGROENTREPRENEURSHIP NC II. COMPETENCIES UNIT OF COMPETENCY : PARTICIPATE IN WORKPLACE COMMUNICATION UNIT CODE : 500311105 UNIT DESCRIPTOR : This unit covers the knowledge, skills and attitudes required to gather, interpret and convey information in response to workplace requirements. ELEMENT PERFORMANCE CRITERIA REQUIRED KNOWLEDGE REQUIRED SKILLS
TR%20AGROENTREPRENEURSHIP%20NC%20II.docx