OF CONTENTS AGRI-FISHERY SECTOR AGRICULTURAL PRODUCTION NC II Page/s Section 1 AGRICULTURAL CROPS PRODUCTION NC II 2 QUALIFICATION Section 2 COMPETENCY STANDARDS 3- 50 Basic Competencies 3 - 15 Common Competencies 16 - 34 Core Competencies 33 - 50 Section 3 TRAINING STANDARDS 51-57 Curriculum Design 51 Basic 51 Common 52 Core 53 Training Delivery 54 Trainee Entry Requirements 55 List of Tools, Equipment and Materials 55 Training Facilities 57 Trainers’ Qualifications 57 Institutional Assessment 57 Section 4 NATIONAL ASSESSMENT AND CERTIFICATION 58 ARRANGEMENTS COMPETENCY MAP 60 DEFINITION OF TERMS 62 ACKNOWLEDGEMENTS 67 TRAINING REGULATIONS FOR AGRICULTURAL CROPS PRODUCTION NC II Section 1 AGRICULTURAL CROPS PRODUCTION NC II QUALIFICATION The AGRICULTURAL CROPS PRODUCTION NC II Qualification consists of competencies that a person must achieve to produce various agricultural crops which
OF CONTENTS AGRI-FISHERY SECTOR AGRICULTURAL PRODUCTION NC II Page/s Section 1 AGRICULTURAL CROPS PRODUCTION NC II QUALIFICATION 2 Section 2 COMPETENCY STANDARDS Basic Competencies Common Competencies Core Competencies 3- 50 3 - 15 16 - 34 33 - 50 Section 3 TRAINING STANDARDS Curriculum Design Basic Common Core Training Delivery Trainee Entry Requirements List of Tools, Equipment and Materials Training Facilities Trainers’ Qualifications Institutional Assessment 51-57 51 51 52 53 54 55 55 57 57 57 Section 4 NATIONAL ASSESSMENT AND CERTIFICATION ARRANGEMENTS 58 COMPETENCY MAP 60 DEFINITION OF TERMS 62 ACKNOWLEDGEMENTS 67 TRAINING REGULATIONS FOR AGRICULTURAL CROPS PRODUCTION NC II Section 1 AGRICULTURAL CROPS PRODUCTION NC II QUALIFICATION The AGRICULTURAL CROPS PRODUCTION NC II Qualification consists of competencies that a person must achieve to produce various agricultural crops which
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