Electives FDFOP1003A Carry out manual handling tasks 30 FDFOP2001A Work effectively in the food processing industry 30 FDFOP2004A Clean and sanitise equipment 30 FDFOP2005A Work in a socially diverse environment 30 FDFOP2011A Conduct routine maintenance 40 FDFOP2028A Operate a mixing or blending process 40 FDFOP2030A Operate a process control interface 40 FDFOP2046A Operate a production process 50 Total 450 Occupation Advanced Operator Qualification Title Certificate III in Food Processing Qualification Code FDF30111 Description Appropriate for a person working as an advanced operator in a medium to large enterprise. Unit Code Unit Title Hours Core FDFOP2064A Provide and apply workplace information 30 FDFFS2001A Implement the food safety program and procedures 30 FDFFS3001A Monitor the implementation of quality and food safety programs 70 FDFOHS3001A Contribute to OHS processes 40 MSAENV272B Participate in environmentally sustainable work practices 30 Electives FDFPPL3001A Participate in improvement processes 40 FDFOHS2001A Participate in OHS processes 40 FDFOP2061A Use numerical applications in the workplace 30 FDFOP2063A Apply quality systems and procedures 30 FDFOP3003A Operate interrelated processes in a production system 60 FDFPPL3002A Report on workplace performance 30 FDFPPL3004A Lead work teams and groups 40 FDFPPL3005A Participate in an audit process 50 FDFPPL3006A Establish compliance requirements for work area 50
Electives FDFOP1003A Carry out manual handling tasks 30 FDFOP2001A Work effectively in the food processing industry 30 FDFOP2004A Clean and sanitise equipment 30 FDFOP2005A Work in a socially diverse environment 30 FDFOP2011A Conduct routine maintenance 40 FDFOP2028A Operate a mixing or blending process 40 FDFOP2030A Operate a process control interface 40 FDFOP2046A Operate a production process 50 Total 450 Occupation Advanced Operator Qualification Title Certificate III in Food Processing Qualification Code FDF30111 Description Appropriate for a person working as an advanced operator in a medium to large enterprise. Unit Code Unit Title Hours Core FDFOP2064A Provide and apply workplace information 30 FDFFS2001A Implement the food safety program and procedures 30 FDFFS3001A Monitor the implementation of quality and food safety programs 70 FDFOHS3001A Contribute to OHS processes 40 MSAENV272B Participate in environmentally sustainable work practices 30 Electives FDFPPL3001A Participate in improvement processes 40 FDFOHS2001A Participate in OHS processes 40 FDFOP2061A Use numerical applications in the workplace 30 FDFOP2063A Apply quality systems and procedures 30 FDFOP3003A Operate interrelated processes in a production system 60 FDFPPL3002A Report on workplace performance 30 FDFPPL3004A Lead work teams and groups 40 FDFPPL3005A Participate in an audit process 50 FDFPPL3006A Establish compliance requirements for work area 50
vpgfdf10foodprocessing_current.docx