Broughton Jewish Lunch Menu Week 2 Monday Tuesday Wednesday Thursday Friday Main Meat Option CHICKEN SCHNITZEL MEAT ROAST MEAT PIE IN A FISH FINGERS SERVED WITH PASTA RISSOTTO CHICKEN IN RICH TOMATO OR FISH GRAVY SAUCE WITH A GOUJONS PUFF PASTRY CRUST Main VEGETARIAN VEGETARIAN Vegetarian VEGETARIAN BURGER VEGETARIAN HERB CHICKEN STRIPS VEGGIE Option RISSOTTO SAUSAGES IN A PUFF SCHNITZELS PASTRY Side BAKED BEANS SWEETCORN COUS COUS CREAMED POTATO PEAS – BOILED RICE GREEN BEANS MIXED CHIPS VEGETABLES Dessert FRUIT BAR SYRUP SPONGE MIXED FRUITS FAIRY BUNS BISCUIT DAILY SNACKS AVAILABLE – SANDWICHES/JACKET POTATOES/SALAD & FRUIT BAR
Broughton Jewish Lunch Menu Week 2 Monday Tuesday Wednesday Thursday Friday Main Meat Option CHICKEN SCHNITZEL SERVED WITH PASTA MEAT RISSOTTO ROAST CHICKEN IN GRAVY MEAT PIE IN A RICH TOMATO SAUCE WITH A PUFF PASTRY CRUST FISH FINGERS OR FISH GOUJONS Main Vegetarian Option VEGETARIAN BURGER VEGETARIAN RISSOTTO VEGETARIAN HERB SAUSAGES VEGETARIAN CHICKEN STRIPS IN A PUFF PASTRY VEGGIE SCHNITZELS Side BAKED BEANS SWEETCORN BOILED RICE COUS – COUS GREEN BEANS CREAMED POTATO MIXED VEGETABLES PEAS CHIPS Dessert FRUIT BAR SYRUP SPONGE MIXED FRUITS FAIRY BUNS BISCUIT DAILY SNACKS AVAILABLE – SANDWICHES/JACKET POTATOES/SALAD & FRUIT BAR
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