UNIT OF COMPETENCY: USE MATHEMATICAL CONCEPTS AND TECHNIQUES UNIT CODE : 500311113 UNIT DESCRIPTOR : This unit covers the knowledge, skills and attitudes required in the application of mathematical concepts and techniques. PERFORMANCE CRITERIA REQUIRED REQUIRED SKILLS ELEMENT KNOWLEDGE Italicized terms are elaborated in the Fundamental Identifying and 1. Identify 1.1 Problem are identified operation (addition, selecting different mathematical based on given condition subtraction, division, measuring tools tools and 1.2 Mathematical techniques multiplication) Applying different Units of formulas in solving techniques to are selected on the measurement and problems solve problem given problem its conversion Describing the units Fundamental of of measurement and units fundamental units Standard formulas Stating arithmetic calculations involving Basic measuring the following; tools/devices addition, subtraction, Measurement division, multiplication system Stating arithmetic Basic measuring calculations involving tools/devices the following: Steps in solving addition, subtraction, problem division, multiplication Applying theory into actual application on shipboard catering processes Solving mathematical 2. 2.1 Mathematical techniques questions computations mathematical are applied on the Estimation Converting Metric to procedure/ problem identified English Use of mathematical solution 2.2 Mathematical tools and standard Selecting and using formulas appropriate and computations are efficient techniques Mathematical performed to the level of and strategies to techniques accuracy required for the solve problems problem 2.3 Results of mathematical computation is determined and verified based on job requirements Techniques in Analyzing the result 3. Analyze 3.1 Result of application is analyzing the results based on the
UNIT OF COMPETENCY: USE MATHEMATICAL CONCEPTS AND TECHNIQUES UNIT CODE : 500311113 UNIT DESCRIPTOR : This unit covers the knowledge, skills and attitudes required in the application of mathematical concepts and techniques. ELEMENT PERFORMANCE CRITERIA Italicized terms are elaborated in the REQUIRED KNOWLEDGE REQUIRED SKILLS 1. Identify mathematical tools and techniques to solve problem 1.1 Problem are identified based on given condition 1.2 Mathematical techniques are selected on the given problem Fundamental operation (addition, subtraction, division, multiplication) Units of measurement and its conversion Fundamental of units Standard formulas Basic measuring tools/devices Measurement system Basic measuring tools/devices Steps in solving problem Identifying and selecting different measuring tools Applying different formulas in solving problems Describing the units of measurement and fundamental units Stating arithmetic calculations involving the following; addition, subtraction, division, multiplication Stating arithmetic calculations involving the following: addition, subtraction, division, multiplication Applying theory into actual application on shipboard catering processes 2. mathematical procedure/ solution 2.1 Mathematical techniques are applied on the problem identified 2.2 Mathematical computations are performed to the level of accuracy required for the problem 2.3 Results of mathematical computation is determined and verified based on job requirements questions Estimation Use of mathematical tools and standard formulas Mathematical techniques Solving mathematical computations Converting Metric to English Selecting and using appropriate and efficient techniques and strategies to solve problems 3. Analyze 3.1 Result of application is Techniques in analyzing the results Analyzing the result based on the
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