WJEC use Performance Bands Centre use Assessment only Criteria Grade Grade Level 1 Pass Level 2 Pass Level 2 Merit Level 2 Distinction Awarded Awarded AC3.5 Use Uses food safety Uses food safety Effectively uses food food safety practices in practices in safety practices in preparation, cooking preparation, cooking preparation, cooking practices and completing but and completing with and completion. No may require limited intervention. intervention required. intervention. Assessor comments:
Assessment Criteria Performance Bands Centre use WJEC use only Level 1 Pass Level 2 Pass Level 2 Merit Level 2 Distinction Grade Awarded Grade Awarded AC3.5 Use food safety practices Uses food safety practices in preparation, cooking and completing but may require intervention. Uses food safety practices in preparation, cooking and completing with limited intervention. Effectively uses food safety practices in preparation, cooking and completion. No intervention required. Assessor comments:
Unit-2-Mark-Record-Sheet.docx