Case-control study—If applicable, explain how calibration study. matching of cases and controls was addressed. Cross-sectional study—If applicable, describe analytical methods taking account of sampling strategy. (e) Describe any sensitivity analyses. Results Participants 13 (a) Report the numbers of individuals at each nut-13 Report the number of individuals stage of the study—e.g., numbers potentially excluded based on missing, incomplete or eligible, examined for eligibility, confirmed implausible dietary/nutritional data. eligible, included in the study, completing follow-up, and analyzed. (b) Give reasons for non-participation at each stage. (c) Consider use of a flow diagram. Descriptive data 14 (a) Give characteristics of study participants nut-14 Give the distribution of participant (e.g., demographic, clinical, social) and characteristics across the exposure variables if information on exposures and potential applicable. Specify if food consumption of total confounders population or consumers only were used to obtain results. (b) Indicate the number of participants with missing data for each variable of interest (c) Cohort study—Summarize follow-up time
Case-control study—If applicable, explain how matching of cases and controls was addressed. Cross-sectional study—If applicable, describe analytical methods taking account of sampling strategy. (e) Describe any sensitivity analyses. calibration study. Results Participants 13 (a) Report the numbers of individuals at each stage of the study—e.g., numbers potentially eligible, examined for eligibility, confirmed eligible, included in the study, completing follow-up, and analyzed. (b) Give reasons for non-participation at each stage. (c) Consider use of a flow diagram. nut-13 Report the number of individuals excluded based on missing, incomplete or implausible dietary/nutritional data. Descriptive data 14 (a) Give characteristics of study participants (e.g., demographic, clinical, social) and information on exposures and potential confounders (b) Indicate the number of participants with missing data for each variable of interest (c) Cohort study—Summarize follow-up time nut-14 Give the distribution of participant characteristics across the exposure variables if applicable. Specify if food consumption of total population or consumers only were used to obtain results.
STROBE-nut_checklist_table.docx