NUS Alcohol Impact Partnership between student engagement Submission achieved Nov 2017 deadline for RC/PD Accreditation Submission and commercial services – with UWE to and accreditation audit. complete submission November 2017. threshold reached. Best Bar None Resubmission – Student researcher established in post. Ongoing action plan achieve Gold Analyse criteria and create action plan. established beyond Introduce more non-alcoholic events, accreditation. better non-alcohol promotions – contribute to health and wellbeing agenda. More diversity in events Establish vegan curry and Netflix & chill Events as part of Feel Feel Good February RP/MB programme at multiple night at Glenside and similar vegan festival Good Promotion. Events – Feb 2017 campus sites at Bower. Well attended events. Establish Bring Your Own Bowl Agree dates throughout the year to run Monitor portions given September 2017 TB/CH events with HallsLife – events out establish event dates tackling pre drinking and Connect with food waste charities Social media linking to student-led food Source food for events engagement waste cafe Work with kitchen to create menu Introduce student engagement element to talk about food waste Promote to students Monitor attendance on the night Student Engagement Increase engagement of Review current engagement Increased engagement in Review November 2016 – TB/JH sports clubs and societies in with Greener Futures Award Greener Futures Award via June 2017 the sustainability agenda from societies and clubs. applications through change Engage MA student – June Review Greener Work with opportunities for change. 2017 Futures Award and students to create new Funding successfully Recommendations for Encourage criteria to improve breadth awarded and projects August 2017 to applications through of engagement. evaluated. implement Trail 2017 first semester.
NUS Alcohol Impact Accreditation Submission Best Bar None Resubmission – achieve Gold Partnership between student engagement and commercial services – with UWE to complete submission November 2017. Student researcher established in post. Analyse criteria and create action plan. Introduce more non-alcoholic events, better non-alcohol promotions – contribute to health and wellbeing agenda. Submission achieved and accreditation threshold reached. Ongoing action plan established beyond accreditation. Nov 2017 deadline for audit. RC/PD More diversity in events programme at multiple campus sites Establish vegan curry and Netflix & chill night at Glenside and similar vegan festival at Bower. Events as part of Feel Good Promotion. Well attended events. Feel Good February Events – Feb 2017 RP/MB Establish Bring Your Own Bowl events with HallsLife – tackling pre drinking and linking to student-led food waste cafe Agree dates throughout the year to run events Connect with food waste charities Source food for events Work with kitchen to create menu Introduce student engagement element to talk about food waste Promote to students Monitor attendance on the night Monitor portions given out Social media engagement September 2017 establish event dates TB/CH Student Engagement Increase engagement of sports clubs and societies in the sustainability agenda Review Greener Futures Award Encourage applications through Review current engagement with Greener Futures Award from societies and clubs. Work with opportunities and students to create new criteria to improve breadth of engagement. Increased engagement in Greener Futures Award via applications through change for change. Funding successfully awarded and projects evaluated. Review November 2016 – June 2017 Engage MA student – June 2017 Recommendations for August 2017 to implement Trail 2017 first semester. TB/JH
Sustainability-Action-Plan-2016_2017.docx