than the inflation rate of 5.1. percent for the year which ended in December 2017; and In the year that ended in December 2017, the retail sales quantities of 3 of the 9 dairy products were from 4.0 to 9.0 percent higher than in the previous year, but the sales quantities of 6 of the 9 dairy products were lower than in the previous year. 10. The percentage changes in indicated in Table 3, do not mean retail sale quantities that the sales quantities changed continuously at the same rate during the period concerned. This situation is illustrated in Table 4. TABLE 4: CHANGES IN THE QUANTITIES OF RETAIL OF SPECIFIC DAIRY PRODUCTS Sales in the Sales in the Sales in the Sales in the Sales in the 3 months from 6 months from 9 months from 12 months from month of October 2017 to July 2017 to April 2017 to January 2017 to December 2017 December 2017 December 2017 December 2017 December 2017 PRODUCT versus the versus the versus the versus the versus the sales in the sales in the sales in the sales in the sales in the month of 3 months from 6 months from 9 months from 12 months from December 2016 October 2016 to July 2016 to April 2016 to January 2016 to December 2016 December 2016 December 2016 December 2016 percent percent percent Fresh Milk 1.7 -0.7 -2.8 -4.0 -3.7 UHT milk 11.9 8.0 8.3 11.8 9.0 Flavoured milk 1.6 2.5 -0.6 -3.1 -6.7 Yoghurt 3.1 4.6 3.4 2.0 -0.1 Maas 3.7 8.6 7.8 6.3 4.0 Pre-packaged 9.2 11.2 9.1 7.7 8.2 cheese Cream cheese -8.3 -12.0 -9.3 -9.0 -9.8 Butter 1.9 -5.1 -5.4 -6.0 -5.5 0.7 -0.6 -0.3 0.7 -0.1
than the inflation rate of 5.1. percent for the year which ended in December 2017; and In the year that ended in December 2017, the retail sales quantities of 3 of the 9 dairy products were from 4.0 to 9.0 percent higher than in the previous year, but the sales quantities of 6 of the 9 dairy products were lower than in the previous year. 10. The percentage changes in retail sale quantities indicated in Table 3, do not mean that the sales quantities changed continuously at the same rate during the period concerned. This situation is illustrated in Table 4. TABLE 4: CHANGES IN THE QUANTITIES OF RETAIL OF SPECIFIC DAIRY PRODUCTS PRODUCT Sales in the month of December 2017 versus the sales in the month of December 2016 Sales in the 3 months from October 2017 to December 2017 versus the sales in the 3 months from October 2016 to December 2016 Sales in the 6 months from July 2017 to December 2017 versus the sales in the 6 months from July 2016 to December 2016 Sales in the 9 months from April 2017 to December 2017 versus the sales in the 9 months from April 2016 to December 2016 Sales in the 12 months from January 2017 to December 2017 versus the sales in the 12 months from January 2016 to December 2016 percent percent percent Fresh Milk 1.7 -0.7 -2.8 -4.0 -3.7 UHT milk 11.9 8.0 8.3 11.8 9.0 Flavoured milk 1.6 2.5 -0.6 -3.1 -6.7 Yoghurt 3.1 4.6 3.4 2.0 -0.1 Maas 3.7 8.6 7.8 6.3 4.0 Pre-packaged cheese 9.2 11.2 9.1 7.7 8.2 Cream cheese -8.3 -12.0 -9.3 -9.0 -9.8 Butter 1.9 -5.1 -5.4 -6.0 -5.5 0.7 -0.6 -0.3 0.7 -0.1
SAMOTH012%20Nielsen%20alle%20produkte%20MSA%20Dec%202017.docx