Part 4.2 Evidence of link to Regulations (ECSNR): R77 1( a, b) 2(a,b) – Safe Food Handling R78- 1(a, b)2 (a, b) R79- 1(a,b i, ii) 2(a, b, i, ii) 3 – Policy R80 -1(a,b) 2(a,b) 3 Evidence of link to NQS:: QA2, St2.2, E2.1.1, E2.1.3, E2.1.4 Policy Objective Version Date Author Change Description To ensure that food handling operations at the centre are conducted in a safe and hygienic manner. Rationale
Evidence of link to Regulations (ECSNR): Part 4.2 R77 – 1( a, b) 2(a,b) R78- 1(a, b)2 (a, b) R79- 1(a,b – i, ii) 2(a, b, i, ii) 3 R80 -1(a,b) 2(a,b) 3 Evidence of link to NQS:: QA2, St2.2, E2.1.1, E2.1.3, E2.1.4 Safe Food Handling Policy Version Date Author Change Description Policy Objective To ensure that food handling operations at the centre are conducted in a safe and hygienic manner. Rationale
Safe_20Food_20Handling_20Policy_BB_2012.docx