Food Taro Oranges Bread Cooking Breadfruit Rice Noodles Banana Grilled or Boiled chicken Baseline 3.75 2.78 2.73 3.69 3.40 4.16 2.58 2.74 Follow-up 3.43 2.55 2.89 3.82 2.91 3.91 2.64 2.45 Average Change -0.318 -0.223 0.152 0.133 -0.493 -0.258 0.056 -0.289 Food Papaya Twisties Ripe Fried food BBQ Cabbage Mutton Bananas Flaps fish Baseline 4.01 1.55 3.12 2.50 1.95 3.40 1.80 3.29 Follow-up 4.49 1.56 3.41 2.35 1.84 3.65 1.67 3.54 Average Change 0.476 0.016 0.293 -0.155 -0.114 0.244 -0.130 0.244 Food Butter Cucumber Crackers Coffee Pumpkin Coke Young Coconut with Coconut cream Water Baseline 2.14 3.53 2.71 2.75 3.65 1.82 3.60 4.26 Follow-up 2.10 3.98 2.61 2.58 3.33 1.95 3.52 3.59 Average Change -0.034 0.450 -0.102 -0.171 -0.322 0.133 -0.084 -0.666
Food Taro Oranges Bread Cooking Banana Grilled or Boiled chicken Breadfruit Rice Noodles Baseline 3.75 2.78 2.73 3.69 3.40 4.16 2.58 2.74 Follow-up 3.43 2.55 2.89 3.82 2.91 3.91 2.64 2.45 Average Change -0.318 -0.223 0.152 0.133 -0.493 -0.258 0.056 -0.289 Food Papaya Twisties Ripe Bananas Fried food BBQ Cabbage Mutton Flaps fish Baseline 4.01 1.55 3.12 2.50 1.95 3.40 1.80 3.29 Follow-up 4.49 1.56 3.41 2.35 1.84 3.65 1.67 3.54 Average Change 0.476 0.016 0.293 -0.155 -0.114 0.244 -0.130 0.244 Food Butter Cucumber Crackers Coffee with Pumpkin Coke Young Coconut Water Coconut cream Baseline 2.14 3.53 2.71 2.75 3.65 1.82 3.60 4.26 Follow-up 2.10 3.98 2.61 2.58 3.33 1.95 3.52 3.59 Average Change -0.034 0.450 -0.102 -0.171 -0.322 0.133 -0.084 -0.666
Samoa%20Challenge%20II%20Final%20Report%20March%202011.docx