Italicized terms are elaborated in the Range of Variables Stun swine Stunning equipment ENGLISH/ Ability to is checked and COMMUNICATION identify the operated in Company site and angle accordance with of animal’s Operations Manual operation manual and head ENVIRONMENTAL workplace Apply correct ISSUES AND OTHER requirements stunning CONCERNS workplace and Occupational Safety precision regulatory Ability to and Health requirements recognize Standards (OSHS) Swine is stunned stunned SCIENCE according to animal Animal Anatomy workplace Operating Proper stunning requirements and stunning location and Occupational Safety equipment position of animal and Health Cleaning of Characteristics of a Standards (OSHS) stunning properly stunned Swine is checked to equipment animals determine if stunning TECHNOLOGY has been effective Types and Corrective action is description of taken when effective stunning equipment stun is not achieved of stunning Stunning equipment equipment and facilities are Operation of maintained in stunning equipment effective working order Personal Protective Equipment (PPE)is used according to OSHS Personal sanitation and hygiene is observed PERFORMANCE CRITERIA REQUIRED REQUIRED ELEMENT are Italicized terms KNOWLEDGE SKILLS elaborated in the Range of Variables
Italicized terms are elaborated in the Range of Variables Stun swine Stunning equipment is checked and operated in accordance with operation manual and workplace requirements workplace and regulatory requirements Swine is stunned according to workplace requirements and Occupational Safety and Health Standards (OSHS) Swine is checked to determine if stunning has been effective Corrective action is taken when effective stun is not achieved Stunning equipment and facilities are maintained in effective working order Personal Protective Equipment (PPE)is used according to OSHS Personal sanitation and hygiene is observed ENGLISH/ COMMUNICATION Company Operations Manual ENVIRONMENTAL ISSUES AND OTHER CONCERNS Occupational Safety and Health Standards (OSHS) SCIENCE Animal Anatomy Proper stunning location and position of animal Characteristics of a properly stunned animals TECHNOLOGY Types and description of stunning equipment of stunning equipment Operation of stunning equipment Ability to identify the site and angle of animal’s head Apply correct stunning precision Ability to recognize stunned animal Operating stunning equipment Cleaning of stunning equipment ELEMENT PERFORMANCE CRITERIA Italicized terms are elaborated in the Range of Variables REQUIRED KNOWLEDGE REQUIRED SKILLS
Slaughtering%20Operations%20(Swine)%20NC%20II.docx