Opening checks date: Personal hygiene: Hands washed. Clean apron. Hair tied back. Fridge /freezer: Working properly. Temperature checked record temps. – Raw and cooked food separate. Separate containers for shared fridge. Appliances working: Cooker. Microwave. Kettle. Dishwasher. Cloths clean: Dish. Surface. T-towels. food allergies checked (see list). Children’s Food fresh and in-date. Packed lunches checked No physical or chemical or pest contamination of stored food. Closing checks date: Unused food put away correctly. Leftover food and past sell-by-date food discarded. Crockery and utensils washed up and put away dry. Rubbish removed/bin cleaned. Dirty cloths removed for washing and replaced.
Opening checks date: Personal hygiene: Hands washed. Clean apron. Hair tied back. Fridge /freezer: Working properly. Temperature checked – record temps. Raw and cooked food separate. Separate containers for shared fridge. Appliances working: Cooker. Microwave. Kettle. Dishwasher. Cloths clean: Dish. Surface. T-towels. Children’s food allergies checked (see list). Food fresh and in-date. Packed lunches checked No physical or chemical or pest contamination of stored food. Closing checks date: Unused food put away correctly. Leftover food and past sell-by-date food discarded. Crockery and utensils washed up and put away dry. Rubbish removed/bin cleaned. Dirty cloths removed for washing and replaced.
Policies%20-%20last%20updated%20December%202017.docx