MISSOURI DEPARTMENT OF HEALTH AND SENIOR SERVICES COMMUNITY FOOD AND NUTRITION ASSISTANCE CHILD AND CHILD AND ADULT CARE FOOD PROGAM PRODUCTION RECORD Date: / / Menu: Breakfast (3 components; milk, grain and Meat/Meat Alternate: fruit/vegetable, or both) Vegetable: AM Snack (2 of 5 components) Fruit: Lunch (5 components) Grain: PM Snack (2 of 5 components) Other: Supper (5 components) PER USED GUIDE UNIT UNIT PER SIZE GROUP SERVICE NEEDED AMOUNT NEEDED GROUP GROUP PURCHASE COMPONENT AGE AMOUNT NEEDED BUYING MEAL CHILDREN AGE AGE OF SERVING UNITS SERVINGS OF TOTAL PURCHASE PURCHASE # PER AMOUNT FOOD FOR # FOOD TOTAL 1-2 MILK 3-5 6-18 1-2 MEAT 3-5 6-18 1-2 VEGETABLE 3-5 6-18 1-2 FRUIT 3-5 6-18 1-2 GRAIN 3-5 6-18 Food Buying Guide Calculator website: NEW: Web-based Interactive Food Buying Guide website: !
MISSOURI DEPARTMENT OF HEALTH AND SENIOR SERVICES COMMUNITY FOOD AND NUTRITION ASSISTANCE CHILD AND CHILD AND ADULT CARE FOOD PROGAM PRODUCTION RECORD Date: / / Breakfast (3 components; milk, grain and fruit/vegetable, or both) AM Snack (2 of 5 components) Lunch (5 components) PM Snack (2 of 5 components) Supper (5 components) Menu: Meat/Meat Alternate: Vegetable: Fruit: Grain: Other: FOOD COMPONENT AGE GROUP # OF CHILDREN PER AGE GROUP SERVING SIZE AMOUNT NEEDED PER AGE GROUP TOTAL AMOUNT NEEDED FOOD BUYING GUIDE PURCHASE UNIT SERVINGS PER PURCHASE UNIT # OF PURCHASE UNITS NEEDED TOTAL AMOUNT USED FOR MEAL SERVICE MILK 1-2 3-5 6-18 MEAT 1-2 3-5 6-18 VEGETABLE 1-2 3-5 6-18 FRUIT 1-2 3-5 6-18 GRAIN 1-2 3-5 6-18 Food Buying Guide Calculator website: NEW: Web-based Interactive Food Buying Guide website: !
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