Evaluation Matrix & Methodology Criteria no. Criteria Weighting Score 1 Price 20% Management of project and timeline Qualifications, experience & staff availability in See scoring 2.1 adherence relation to delivering the objectives of project methodology Personnel details and role (including deadlines) table below 2.2 relevance TOTAL 20% Cold/warm air drier (for re-drying 3.1 samples to 15% for storage) 3.2 Grain cleaner Specific weight measuring See scoring 3.3 equipment Suitability of laboratory equipment methodology 3.4 Weighing scales table below 3.5 Sieving machine 3.6 Seed counter 3.7 Mechanical de-huller TOTAL 35% Suitability of sample storage See scoring Suitability of facilities 4.1 facilities methodology table below TOTAL 5% 5.1 Internal processes and protocols QA Processes and laboratory accreditation See scoring 5.3 Laboratory accreditation methodology TOTAL 20% table below Final Score 100%
Evaluation Matrix & Methodology Criteria no. Criteria Weighting Score 1 Price 20% 2.1 Qualifications, experience & staff availability in relation to delivering the objectives of project (including deadlines) Management of project and timeline adherence See scoring methodology table below 2.2 Personnel details and role relevance TOTAL 20% 3.1 Suitability of laboratory equipment Cold/warm air drier (for re-drying samples to 15% for storage) See scoring methodology table below 3.2 Grain cleaner 3.3 Specific weight measuring equipment 3.4 Weighing scales 3.5 Sieving machine 3.6 Seed counter 3.7 Mechanical de-huller TOTAL 35% 4.1 Suitability of facilities Suitability of sample storage facilities See scoring methodology table below TOTAL 5% 5.1 QA Processes and laboratory accreditation Internal processes and protocols See scoring methodology table below 5.3 Laboratory accreditation TOTAL 20% Final Score 100%
Protocol-QUAL-TESTS-OATS-17-21.docx