2 The learner will know how to clear areas for counter and takeaway service The learner must know: Assessment Requirements Evidence Location 2.a Safe and hygienic Learners should outline safe The following assessment methods can working practices when and hygienic working be used in the assessment of this clearing areas for practices when clearing areas standard: counter/takeaway for counter/takeaway service Written tasks/questions and answers service and why these and why these are important. Oral questions and answers are important Group discussion Learner log/reflective journal 2.b Why certain electrical Learners should state why Observation of practical ability and gas equipment certain electrical and gas Expert witness evidence should be turned off equipment should be turned Professional discussion after service off after service. Report This list is not exhaustive and other 2.c Why waste must be Learners should state why appropriate assessment methods may be handled and disposed of waste must be handled and used. correctly disposed of correctly.
2 The learner will know how to clear areas for counter and takeaway service The learner must know: Assessment Requirements Evidence Location 2.a Safe and hygienic working practices when clearing areas for counter/takeaway service and why these are important Learners should outline safe and hygienic working practices when clearing areas for counter/takeaway service and why these are important. The following assessment methods can be used in the assessment of this standard: Written tasks/questions and answers Oral questions and answers Group discussion Learner log/reflective journal Observation of practical ability Expert witness evidence Professional discussion Report This list is not exhaustive and other appropriate assessment methods may be used. 2.b Why certain electrical and gas equipment should be turned off after service Learners should state why certain electrical and gas equipment should be turned off after service. 2.c Why waste must be handled and disposed of correctly Learners should state why waste must be handled and disposed of correctly.
Prepare%20and%20Clear%20Areas%20for%20Counter%20and%20Takeaway%20Service%20L1%20CV3%20AIM%20Awards%20Component%20V1.docx