Part 3B: Evaluation Evaluation and Solution Redesign and Improvement Improvement Handout 6. Test a proposed Part 3A: Engineering Engineering Design Solution Test Data solution(s), collect and Handout Calculations process relevant data and Part 3B: Evaluation Evaluation and Solution Analysis incorporate modifications and Improvement Improvement Handout Solution Redesign based on data from testing or other analysis. 7. Analyze data, identify Part 3A: Engineering Engineering Design Solution Test Data uncertainties, and display Handout Calculations data so that the implications Part 3B: Evaluation Evaluation and Solution Analysis for the solution being tested and Improvement Improvement Handout Solution Redesign are clear 8. Recommend a proposed Part 3A: Engineering Design Handout Solution Proposal solution, identify its strengths Part 3B: Evaluation Evaluation and Solution Analysis and weaknesses, and describe and Improvement Improvement Handout Solution Redesign how it is better than alternative designs as well as identifying further engineering that might be done to refine the recommendation. 1.3—Pre-Requisite Knowledge 1.3.1—Algebra Students need to know how to perform basic algebraic manipulation of equations and substitution techniques. 1.3.2—Chemistry Students should be aware that chemicals interact in reactions that change the chemical and/or physical properties of a system. Also, students should have some experience with mole balances or stoichiometry (quantitative aspect of chemistry). 1.3.3—Physical Science Students should be familiar with concept of energy, that it can be exchanged, and that it comes in different forms. 1.4—Motivation for this Lesson This lesson develops an understanding of heat transfer and heats of solution. It also helps students understand how we measure these heat transfer and the problems we encounter in trying to do this accurately and inexpensively in real-world situations. 2.1—Glossary of Terms Calorimeter: A device designed to measure transferred energy, or heat. Calorimetry: The applied use of a calorimeter.
Part 3B: Evaluation and Improvement Evaluation and Improvement Handout Solution Redesign 6. Test a proposed solution(s), collect and process relevant data and incorporate modifications based on data from testing or other analysis. Part 3A: Engineering Engineering Design Handout Solution Test Data Calculations Part 3B: Evaluation and Improvement Evaluation and Improvement Handout Solution Analysis Solution Redesign 7. Analyze data, identify uncertainties, and display data so that the implications for the solution being tested are clear Part 3A: Engineering Engineering Design Handout Solution Test Data Calculations Part 3B: Evaluation and Improvement Evaluation and Improvement Handout Solution Analysis Solution Redesign 8. Recommend a proposed solution, identify its strengths and weaknesses, and describe how it is better than alternative designs as well as identifying further engineering that might be done to refine the recommendation. Part 3A: Engineering Design Handout Solution Proposal Part 3B: Evaluation and Improvement Evaluation and Improvement Handout Solution Analysis Solution Redesign 1.3—Pre-Requisite Knowledge 1.3.1—Algebra Students need to know how to perform basic algebraic manipulation of equations and substitution techniques. 1.3.2—Chemistry Students should be aware that chemicals interact in reactions that change the chemical and/or physical properties of a system. Also, students should have some experience with mole balances or stoichiometry (quantitative aspect of chemistry). 1.3.3—Physical Science Students should be familiar with concept of energy, that it can be exchanged, and that it comes in different forms. 1.4—Motivation for this Lesson This lesson develops an understanding of heat transfer and heats of solution. It also helps students understand how we measure these heat transfer and the problems we encounter in trying to do this accurately and inexpensively in real-world situations. 2.1—Glossary of Terms Calorimeter: A device designed to measure transferred energy, or heat. Calorimetry: The applied use of a calorimeter.
hs-calorimeter-lesson-plan-resource-v1.4.docx