crossword perhaps for – homework and students can swap in and try to do them in the next lesson. Section 6 Students will be assessed on their Activities: Edexcel International GCSE Critical thinking Critical thinking 28 Nutrition and Energy ability to: student book pages tbc Problem solving Analysis – Interactive resource on diabetes Analysis Reasoning BMI, obesity, food 6.11 understand BMI, including the Reasoning Interpretation hygiene calculation of BMI, and the role of Interpretation Decision making obesity as a risk factor in early onset Students research and Decision making Adaptive learning of diabetes and the significance of produce a poster on risk factors Adaptive learning Executive function high cholesterol levels in for diabetes or atherosclerosis. Creativity Personal and social atherosclerosis. responsibility Students could produce posters Intellectual Interest 6.12 explain the importance of or PowerPoint presentations on and curiosity hygienic methods of food food poisoning as a result of poor Initiative preparation, cooking, storage and food hygiene. Self-direction preservation. Ethics Integrity Communication Collaboration Teamwork Cooperation Interpersonal skills Leadership Responsibility Assertive Communication Self presentation Section 7 Students will be assessed on their Activities: Edexcel International GCSE Critical thinking Critical thinking 29 ability to: student book pages tbc Problem solving Problem solving Respiration – Practical activities could include: Analysis Analysis Respiration + BBC Bitesize Respiration Reasoning Reasoning – embedded practical Interpretation Interpretation
crossword – perhaps for homework and students can swap in and try to do them in the next lesson. 28 Section 6 Nutrition and Energy BMI, obesity, food hygiene Students will be assessed on their ability to: 6.11 understand BMI, including the calculation of BMI, and the role of obesity as a risk factor in early onset of diabetes and the significance of high cholesterol levels in atherosclerosis. 6.12 explain the importance of hygienic methods of food preparation, cooking, storage and preservation. Activities: Interactive resource on diabetes Students research and produce a poster on risk factors for diabetes or atherosclerosis. Students could produce posters or PowerPoint presentations on food poisoning as a result of poor food hygiene. Edexcel International GCSE student book pages – tbc Critical thinking Problem solving Analysis Reasoning Interpretation Decision making Adaptive learning Creativity Critical thinking Analysis Reasoning Interpretation Decision making Adaptive learning Executive function Personal and social responsibility Intellectual Interest and curiosity Initiative Self-direction Ethics Integrity Communication Collaboration Teamwork Cooperation Interpersonal skills Leadership Responsibility Assertive Communication Self presentation 29 Section 7 Respiration Respiration + embedded practical Students will be assessed on their ability to: Activities: Practical activities could include: Edexcel International GCSE student book pages – tbc BBC Bitesize – Respiration Critical thinking Problem solving Analysis Reasoning Interpretation Critical thinking Problem solving Analysis Reasoning Interpretation
international-gcse-human-biology-scheme-of-work-post-proofreading.docx