Eggs, whole 6 large Drop by slightly rounded #40 scoops on to sheet Vanilla 2 Tbsp pans x x lined with pan liners. Place 24 (18” 26” 1”) per pan in 4 rows of 6 each. Cookies will spread out to about diameter as they cook. 3” Bake until lightly browned. Turn pans half way through the baking time to promote even baking. * Conventional oven: 350°F for 12-14 minutes * Convection oven: 300°F for 6-8 minutes Do not overbake. 5. Cool completely. Remove from sheet pans. Serving Size 1 Serving Provides Yield 1 each 0.75 oz equivalent Grains (Grain Based 110 cookies Dessert) Nutrients Per Serving Calories 131 Vitamin A 143.7 IU Iron 0.47 mg Protein 1.26 gm Vitamin C 0 mg Calcium 7.71 mg Carbohydrate 14.76 gm Fiber 0.32 gm Cholesterol 10.15 mg Fat 7.34 gm % Fat 50.33 % Sodium 91.08 mg Saturated Fat 1.65 gm % Saturated Fat 11.32 % This page intentionally left blank Oatmeal Rolls, Whole Grain Grains HACCP: Non-Hazardous/Other Healthier Kansas Recipe 14 (tasteofhome.com, modified) 100 Rolls ____Servings Ingredients Directions Weight Measure Weight Measure
Eggs, whole Vanilla 6 large 2 Tbsp Drop by slightly rounded #40 scoops on to sheet pans (18” x 26” x 1”) lined with pan liners. Place 24 per pan in 4 rows of 6 each. Cookies will spread out to about 3” diameter as they cook. Bake until lightly browned. Turn pans half way through the baking time to promote even baking. * Conventional oven: 350°F for 12-14 minutes * Convection oven: 300°F for 6-8 minutes Do not overbake. 5. Cool completely. Remove from sheet pans. Serving Size 1 Serving Provides Yield 1 each 0.75 oz equivalent Grains (Grain Based Dessert) 110 cookies Nutrients Per Serving Calories 131 Vitamin A 143.7 IU Iron 0.47 mg Protein 1.26 gm Vitamin C 0 mg Calcium 7.71 mg Carbohydrate 14.76 gm Fiber 0.32 gm Cholesterol 10.15 mg Fat 7.34 gm % Fat 50.33 % Sodium 91.08 mg Saturated Fat 1.65 gm % Saturated Fat 11.32 % This page intentionally left blank Oatmeal Rolls, Whole Grain Grains HACCP: Non-Hazardous/Other Healthier Kansas Recipe 14 (tasteofhome.com, modified) Ingredients 100 Rolls ____Servings Directions Weight Measure Weight Measure
HKM_8-Weeks_Recipes_V2.docx