If human populations do not live population is living sustainably and within sustainably, they will exceed carrying the carrying capacity provided. capacity and risk collapse. International-mindedness: Applications and skills: Sustainability is the responsible use and Evaluate the application of carrying management of global resources that capacity to local and global human allows natural regeneration and populations. minimizes environmental damage. Compare and contrast the differences Theory of knowledge: in the EF of two countries. Evaluate how EVSs impact the EFs of Human carrying capacity is difficult to individuals or populations. quantify and contains elements of subjective judgment. It has been claimed that historians cannot be the same be said of environmental scientists when making knowledge claims? Connections: ESS: Sustainability (1.4); humans and pollution (1.5); access to fresh water (4.2); aquatic food production systems (4.3); terrestrial food production systems and food choices (5.2); energy choices and security (7.1); resource use in society (8.2) Diploma Program: Geography (topic 4 and option G)
If human populations do not live sustainably, they will exceed carrying capacity and risk collapse. Applications and skills: Evaluate the application of carrying capacity to local and global human populations. Compare and contrast the differences in the EF of two countries. Evaluate how EVSs impact the EFs of individuals or populations. population is living sustainably and within the carrying capacity provided. International-mindedness: Sustainability is the responsible use and management of global resources that allows natural regeneration and minimizes environmental damage. Theory of knowledge: Human carrying capacity is difficult to quantify and contains elements of subjective judgment. It has been claimed that historians cannot be the same be said of environmental scientists when making knowledge claims? Connections: ESS: Sustainability (1.4); humans and pollution (1.5); access to fresh water (4.2); aquatic food production systems (4.3); terrestrial food production systems and food choices (5.2); energy choices and security (7.1); resource use in society (8.2) Diploma Program: Geography (topic 4 and option G)
IB_Environmental_Systems_and_Societies_2016.docx