storage facilities has to be audited* 0.2.17. If storage facilities (external and Number of individually certified storage facilities: _____________________ internal) are used, please indicate Number of non-certified storage facilities: ___________________________ the numbers of storage facilities* 0.2.18. What is the risk level applied for the Regular (risk 1.0) sampling of storage facilities with Medium (risk level 1.5) regard to the compliance of the High (risk level 2.0) relevant ISCC requirements?* 0.2.19. How many storage facilities have been audited on a sample (individually certified collecting points don’t have to be included)* 0.2.20. Are other sustainability certification yes system(s) used, in particular those no systems which are recognized under the RED? (This includes systems, which are used simultaneously to ISCC and/or during the 12 months prior to the audit.)* 0.2.21. If yes, please specify the name of the system(s) 0.2.22. Overall risk level applied during the Regular (risk 1.0) audit (risk level regarding Medium (risk level 1.5) documentation and sampling)* High (risk level 2.0) 0.2.23. Major risk indicator(s) identified. Indicate the relevant risk factor(s) (general risk indicators, particular risk indicator for farms/plantations and/or for waste and residues according to ISCC System Document 204 Requirements “Audit and Risk Management” (e.g. proximity to and/or overlapping with no-go-areas, type of point of origin, indication of flawed, deficient or not accessible documentation)* 0.2.24 Tools and information sources used to determine risk factor*
storage facilities has to be audited* 0.2.17. If storage facilities (external and internal) are used, please indicate the numbers of storage facilities* Number of individually certified storage facilities: _____________________ Number of non-certified storage facilities: ___________________________ 0.2.18. What is the risk level applied for the sampling of storage facilities with regard to the compliance of the relevant ISCC requirements?* Regular (risk 1.0) Medium (risk level 1.5) High (risk level 2.0) 0.2.19. How many storage facilities have been audited on a sample (individually certified collecting points don’t have to be included)* 0.2.20. Are other sustainability certification system(s) used, in particular those systems which are recognized under the RED? (This includes systems, which are used simultaneously to ISCC and/or during the 12 months prior to the audit.)* yes no 0.2.21. If yes, please specify the name of the system(s) 0.2.22. Overall risk level applied during the audit (risk level regarding documentation and sampling)* Regular (risk 1.0) Medium (risk level 1.5) High (risk level 2.0) 0.2.23. Major risk indicator(s) identified. Indicate the relevant risk factor(s) (general risk indicators, particular risk indicator for farms/plantations and/or for waste and residues according to ISCC System Document 204 “Audit Requirements and Risk Management” (e.g. proximity to and/or overlapping with no-go-areas, type of point of origin, indication of flawed, deficient or not accessible documentation)* 0.2.24 Tools and information sources used to determine risk factor*
ISCC_EU_Procedure_Farm_Plantation_v3.2.docx