Human Health Criteria Workshop October 29-30, 2015 Fine Arts Center, Anchorage, Alaska Agenda DRAFT 10-05-2015 Day One Title Purpose Responsible Party Time Sign in DEC Staff 8:00 – 8:30 Welcome to the Introductions/agenda DEC Director 8:30-8:45 event overview/ground rules/objectives Human Health Introduction to the general DEC Staff 8:45 – 9:45 Criteria issue, the HHC formula, and Introduction issues of concern/objectives Morning Break 9:45 – 10:00 15 min Current Issues with Provide information on EPA Angela Chung and Lon 10:00-10:30 HHC-National 2015 HHC recommendations Kissinger Perspective and current thoughts in EPA Staff Region 10 Fish Advisories v. Fish consumption Dr Ali Hamade (DHSS) 10:30-11:00 HHC terminology and how it differs from HHC LUNCH: On your own 11:30 – 1:00 1.5 hr HHC Development Exposure, Risk, and similar DEC Staff 1:00-1:45 Issues technical issues Introduction to How are dietary surveys used Lon Kissinger 1:45 – 2:30 Dietary Surveys: A to develop a fish EPA staff National consumption rate/QAQC perspective process Afternoon Break 2:30 -2:45 HHC in Identification of the Cheryl Niemi WA 2:45 – 4:00 Washington and population of concern- Ecology/Don Essig Idaho options Idaho DEQ State Panel Discussion: Day One Speakers 4:00- 4:40 Day One Wrap Up: General comments/questions for Day Two to consider 4:40 - 5:00
Human Health Criteria Workshop October 29-30, 2015 Fine Arts Center, Anchorage, Alaska Agenda DRAFT 10-05-2015 Day One Title Purpose Responsible Party Time Sign in DEC Staff 8:00 – 8:30 Welcome to the event Introductions/agenda overview/ground rules/objectives DEC Director 8:30-8:45 Human Health Criteria Introduction Introduction to the general issue, the HHC formula, and issues of concern/objectives DEC Staff 8:45 – 9:45 Morning Break 9:45 – 10:00 15 min Current Issues with HHC-National Perspective Provide information on EPA 2015 HHC recommendations and current thoughts in Region 10 Angela Chung and Lon Kissinger EPA Staff 10:00-10:30 Fish Advisories v. HHC Fish consumption terminology and how it differs from HHC Dr Ali Hamade (DHSS) 10:30-11:00 LUNCH: On your own 11:30 – 1:00 1.5 hr HHC Development Issues Exposure, Risk, and similar technical issues DEC Staff 1:00-1:45 Introduction to Dietary Surveys: A National perspective How are dietary surveys used to develop a fish consumption rate/QAQC process Lon Kissinger EPA staff 1:45 – 2:30 Afternoon Break 2:30 -2:45 HHC in Washington and Idaho Identification of the population of concern- options Cheryl Niemi WA Ecology/Don Essig Idaho DEQ 2:45 – 4:00 State Panel Discussion: Day One Speakers 4:00- 4:40 Day One Wrap Up: General comments/questions for Day Two to consider 4:40 - 5:00
HHCWorkshop_ProposedAgenda_102215_ExternalVersion.docx