or the seeds, other than those seeds that have been producted on varieties resistant to all races of present in the area of production, Plasmopara halstedii have been subjected to an appropriate treatment against Plasmopara halstedii. Seeds of Lycopersicon It must be stated on the Phytosanitary Certificate 59. esculentum Mill. (tomato) that the seeds have been obtained by means of an appropriate acid extraction method or an equivalent internationally approved method, and either the seeds originate in areas where Clavibacter michiganensis subsp. michiganensis, Xanthomonas vesicatoria and Potato spindle tuber pospiviroid are not known to occur, or no symptoms of diseases caused by those harmful organisms have been observed on the plants at the place of production during their complete cycle of vegetation; or the seeds have been subjected to official testing for those harmful organisms, on a representative sample and using appropriate methods, and have been found, in these tests, free from those harmful organisms. Seeds of Medicago sativa L. It must be stated on the Phytosanitary Certificate 60.1. (alfalfa) that: a) no symptoms of Ditylenchus dipsaci have been observed at the place of production during the last complete cycle of vegetation and no D. dipsaci has been revealed by laboratory tests on a representative sample; or fumigation has taken place prior to export. Seeds of L. It must be stated on the Phytosanitary Certificate Medicago sativa 60.2. originating in countries where that: ssp. Clavibacter michiganensis subsp. insidiosus has Clavibacter michiganensis is known to occur not been known to occur on the place of insidiosus production or in the immediate vicinity since the the last 10 years; or either the crop belongs to a variety recognised as — being highly resistant to Clavibacter subsp. michiganensis insidiosus, or it had not yet started its 4th complete cycle of — vegetation from sowing when the seed was
or the seeds, other than those seeds that have been producted on varieties resistant to all races of Plasmopara halstedii present in the area of production, have been subjected to an appropriate treatment against Plasmopara halstedii. 59. Seeds of Lycopersicon esculentum Mill. (tomato) It must be stated on the Phytosanitary Certificate that the seeds have been obtained by means of an appropriate acid extraction method or an equivalent internationally approved method, and either the seeds originate in areas where Clavibacter michiganensis subsp. michiganensis, Xanthomonas vesicatoria and Potato spindle tuber pospiviroid are not known to occur, or no symptoms of diseases caused by those harmful organisms have been observed on the plants at the place of production during their complete cycle of vegetation; or the seeds have been subjected to official testing for those harmful organisms, on a representative sample and using appropriate methods, and have been found, in these tests, free from those harmful organisms. 60.1. Seeds of Medicago sativa L. (alfalfa) It must be stated on the Phytosanitary Certificate that: a) no symptoms of Ditylenchus dipsaci have been observed at the place of production during the last complete cycle of vegetation and no D. dipsaci has been revealed by laboratory tests on a representative sample; or fumigation has taken place prior to export. 60.2. Seeds of Medicago sativa L. originating in countries where Clavibacter michiganensis ssp. insidiosus is known to occur It must be stated on the Phytosanitary Certificate that: Clavibacter michiganensis subsp. insidiosus has not been known to occur on the place of production or in the immediate vicinity since the the last 10 years; or either — the crop belongs to a variety recognised as being highly resistant to Clavibacter michiganensis subsp. insidiosus, or — it had not yet started its 4th complete cycle of vegetation from sowing when the seed was
1331883381_Regulation_on_Plant_Quarantine_3_2013042321-18En.docx