Class Options Choose 1 or more choices from each category Prepare Demonstrate Discuss Display Seasonal The entire recipe The entire recipe Vegetables vegetables prior to the class Ingredient Part of the recipe Spices Roast the vegetables so they How to cut one Olive are almost finished or more right before your Spice alternatives vegetables oil class Cheese Using frozen and How to Cut vegetables fresh vegetables measure the together ingredients Measure spices Knife skills
Class Options Choose 1 or more choices from each category Prepare Demonstrate Discuss Display The entire recipe prior to the class The entire recipe Seasonal vegetables Vegetables Roast the vegetables so they are almost finished right before your class Part of the recipe How to cut one or more vegetables Ingredient Spice alternatives Spices Olive oil Cheese Cut vegetables How to measure the ingredients Using frozen and fresh vegetables together Measure spices Knife skills
good-food-project-curriculum.docx