Class Options Choose 1 or more choices from each category Prepare Demonstrate Discuss Display Spice alternatives The entire recipe The entire recipe Cheese package prior to the class Part of the recipe Whole Using fresh versus Roast the broccoli wheat frozen vegetables ahead of time breadcrumbs Chopping the roasted Knife skills Dried spices broccoli Measure Roasting the breadcrumbs and Mincing the onion Frozen broccoli broccoli provides spices package a better texture Mixing the for the tots Measure ingredients and cheese filling the muffin tin
Class Options Choose 1 or more choices from each category Prepare Demonstrate Discuss Display The entire recipe prior to the class The entire recipe Spice alternatives Using fresh versus frozen vegetables Knife skills Roasting the broccoli provides a better texture for the tots Cheese package Roast the broccoli ahead of time Part of the recipe Chopping the roasted broccoli Whole wheat breadcrumbs Dried spices Measure breadcrumbs and spices Mincing the onion Frozen broccoli package Measure cheese Mixing the ingredients and filling the muffin tin
good-food-project-curriculum.docx