Curcumin or turmeric 100 Cyclamate or calcium cyclamate or sodium 952 cyclamate Dextrin roasted starch 1400 Diacetyltartaric and fatty acid esters of 472e glycerol Dioctyl sodium sulphosuccinate 480 Disodium-5′-ribonucleotides 635 Disodium-5′-guanylate 627 Disodium-5′-inosinate 631 Distarch phosphate 1412 Dodecyl gallate 312 Enzyme treated starches 1405 Erythorbic acid 315 Erythritol 968 Erythrosine 127 Ethyl lauroyl arginate 243 Ethyl maltol 637 Fatty acid salts of aluminium, ammonia, 470 calcium, magnesium, potassium and sodium Fast green FCF 143 Ferric ammonium citrate 381 Ferrous gluconate 579 Flavoxanthin 161a Fumaric acid 297 Gellan gum 418 or Glucono Glucono δ-lactone delta-lactone 575 Glucose oxidase 1102 L-glutamic acid 620 Glycerin or glycerol 422 Glycerol esters of wood rosins 445 Glycine 640 Gold 175 Green S 142 Guar gum 412 4-hexylresorcinol 586 Hydrochloric acid 507 Hydroxypropyl cellulose 463 Hydroxypropyl distarch phosphate 1442 Hydroxypropyl methylcellulose 464 Hydroxypropyl starch 1440 Indigotine 132 Iron oxide 172 Isobutane 943b Isomalt 953 Karaya gum 416 Kryptoxanthin 161c L-cysteine monohydrochloride 920 L-Leucine 641 Lactic acid 270 Lactic and fatty acid esters of glycerol 472b
Curcumin or turmeric 100 Cyclamate or calcium cyclamate or sodium cyclamate 952 Dextrin roasted starch 1400 Diacetyltartaric and fatty acid esters of glycerol 472e Dioctyl sodium sulphosuccinate 480 Disodium-5′-ribonucleotides 635 Disodium-5′-guanylate 627 Disodium-5′-inosinate 631 Distarch phosphate 1412 Dodecyl gallate 312 Enzyme treated starches 1405 Erythorbic acid 315 Erythritol 968 Erythrosine 127 Ethyl lauroyl arginate 243 Ethyl maltol 637 Fatty acid salts of aluminium, ammonia, calcium, magnesium, potassium and sodium 470 Fast green FCF 143 Ferric ammonium citrate 381 Ferrous gluconate 579 Flavoxanthin 161a Fumaric acid 297 Gellan gum 418 Glucono δ-lactone or Glucono delta-lactone 575 Glucose oxidase 1102 L-glutamic acid 620 Glycerin or glycerol 422 Glycerol esters of wood rosins 445 Glycine 640 Gold 175 Green S 142 Guar gum 412 4-hexylresorcinol 586 Hydrochloric acid 507 Hydroxypropyl cellulose 463 Hydroxypropyl distarch phosphate 1442 Hydroxypropyl methylcellulose 464 Hydroxypropyl starch 1440 Indigotine 132 Iron oxide 172 Isobutane 943b Isomalt 953 Karaya gum 416 Kryptoxanthin 161c L-cysteine monohydrochloride 920 L-Leucine 641 Lactic acid 270 Lactic and fatty acid esters of glycerol 472b
Food%20additives%20-%20alphabetical%20June%202016.docx