Phone connection capability provided in all residents' rooms Computer and/or cable or satellite TV connection capability provided to all residents' rooms Sufficient dedicated power points for appliances in residents' rooms (with a minimum of four power sockets) Electric adjustable bed provided for any resident who requests it 1.4 Accommodation - innovations and special features Access to self-contained suite suitable for guest accommodation 2. Food - principles Residents have access to a wide range of main meals, snack meals and beverage options at times of their choosing. The enjoyment and experience of meals is enhanced by the setting, personal services, and use of quality china, glassware, linen and cutlery. Residents' preferences for meal services are sought and acted upon and a range of options is available for residents with restricted ability to eat some foods. 2.1 Food One hot dish, excluding porridge, at each breakfast Choice of at least 2 main courses plus entrée/soup and/or a choice of desserts at lunch and dinner Choice of quality wine, beer, soft drinks at main meals Pre-dinner drinks / cocktail time / happy hour at least once a week BBQs / special occasion meals provided over and above routine social and cultural meals and events provided as part of Specified Care and Services or claimable under the Resident Classification Scale All meals are prepared by chef or cook on site. Superior quality cuts and ingredients, fresh vegetables etc are consistently used Choice of dining venues: in resident's own room, other room or dining rooms as requested by resident Meals available for guests on request A selection of light meals available at morning tea, afternoon tea and supper (additional to fresh fruit and biscuits) Selection of snacks and non-alcoholic beverages available 24 hours / day (additional to water, tea/coffee, juices, fruit, biscuits) 2.2 Food - innovations and special features In house baking of snacks Cooked to the table alternatives 3. Services - principles Residents are able to select from a wide range of lifestyle and interest activities and personal services, over and above their assessed care needs. Individual residents' choices and preferences are respected and residents are consulted about changes or innovations in services they would like. In conjunction with the regular review of each resident's health status and care plan, and within the overall set of services available, each resident is offered the opportunity to re-align the services they receive to their changing lifestyle. 3.1 Services - lifestyle and interests
Phone connection capability provided in all residents' rooms Computer and/or cable or satellite TV connection capability provided to all residents' rooms Sufficient dedicated power points for appliances in residents' rooms (with a minimum of four power sockets) Electric adjustable bed provided for any resident who requests it 1.4 Accommodation - innovations and special features Access to self-contained suite suitable for guest accommodation 2. Food - principles Residents have access to a wide range of main meals, snack meals and beverage options at times of their choosing. The enjoyment and experience of meals is enhanced by the setting, personal services, and use of quality china, glassware, linen and cutlery. Residents' preferences for meal services are sought and acted upon and a range of options is available for residents with restricted ability to eat some foods. 2.1 Food One hot dish, excluding porridge, at each breakfast Choice of at least 2 main courses plus entrée/soup and/or a choice of desserts at lunch and dinner Choice of quality wine, beer, soft drinks at main meals Pre-dinner drinks / cocktail time / happy hour at least once a week BBQs / special occasion meals provided over and above routine social and cultural meals and events provided as part of Specified Care and Services or claimable under the Resident Classification Scale All meals are prepared by chef or cook on site. Superior quality cuts and ingredients, fresh vegetables etc are consistently used Choice of dining venues: in resident's own room, other room or dining rooms as requested by resident Meals available for guests on request A selection of light meals available at morning tea, afternoon tea and supper (additional to fresh fruit and biscuits) Selection of snacks and non-alcoholic beverages available 24 hours / day (additional to water, tea/coffee, juices, fruit, biscuits) 2.2 Food - innovations and special features In house baking of snacks Cooked to the table alternatives 3. Services - principles Residents are able to select from a wide range of lifestyle and interest activities and personal services, over and above their assessed care needs. Individual residents' choices and preferences are respected and residents are consulted about changes or innovations in services they would like. In conjunction with the regular review of each resident's health status and care plan, and within the overall set of services available, each resident is offered the opportunity to re-align the services they receive to their changing lifestyle. 3.1 Services - lifestyle and interests
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