5:30 Reception DOT Working Session 3:15 - 4:30 Real Time Student Tracking with Student Stop Zonar and Student Bus Assignment Association 4:30 - 5:00 Wrap Up 5:30 Reception Food Service Directors Working Session 1:15 – 5:00 Topics TBD or participate in Joint session 5:30 Reception Thursday Morning, April 19 Activity Facilitators Presenters 7:00 - 8:00 Breakfast COOs and Food Services Directors Joint Session 8:15 – 9:15 CGCS Overarching Findings in Panel Food Services Operations 9:30 - 9:45 Break 10:00 – 11:15 What Do They Mean & What Should We Do Table Talk (Best Practices and Innovations) Discussions 12:00 - 1:00 Luncheon Facilities Directors Working Session 8:15 – 9:00 Indoor Air Quality Sodexo, Bart Lane 9:00 - 9:45 Managing the Community use of School School Dude, Kim Wool Facilities 9:45 - 10:00 Break 10:00 - 12:00 Wrap Up, Working Session John Dufay Facilities Directors
5:30 Reception DOT Working Session 3:15 - 4:30 Real Time Student Tracking with Student Stop and Student Bus Assignment Association Zonar 4:30 - 5:00 Wrap Up 5:30 Reception Food Service Directors Working Session 1:15 – 5:00 Topics TBD or participate in Joint session 5:30 Reception Thursday Morning, April 19 Activity Facilitators Presenters 7:00 - 8:00 Breakfast COOs and Food Services Directors Joint Session 8:15 – 9:15 CGCS Overarching Findings in Food Services Operations Panel 9:30 - 9:45 Break 10:00 – 11:15 What Do They Mean & What Should We Do (Best Practices and Innovations) Table Talk Discussions 12:00 - 1:00 Luncheon Facilities Directors Working Session 8:15 – 9:00 Indoor Air Quality Sodexo, Bart Lane 9:00 - 9:45 Managing the Community use of School Facilities School Dude, Kim Wool 9:45 - 10:00 Break 10:00 - 12:00 Wrap Up, Working Session John Dufay Facilities Directors
Final%20Consolidated%20Working%20Agenda%203.28.18.docx