Scheduled Activities Hours Comments/Additional Information Timetabled sessions in various locations including City Lectures 50 College Plymouth classrooms Visits to hospitality and tourism outlets such as National Visits & Guest Speakers 20 Trust and hotels and speakers relevant to future aspirations & careers Formative assessment and study skills to support learning Directed study 10 outcomes Guided independent study to support learning and Independent study 120 undertake assessments (NB: 1 credit = 10 hours of learning; 10 credits = 100 Total 200 hours, etc) links learning Category Component Name Component weighting Comments Element objectives Include to E_ Written T_ Exam LO1,3,4 50% Journal entries which identify academic Journal sources relating to each theme, and entries discusses how their perspectives relate to the theme. LO2,5,6 50% Coursework C_ Seminar Seminar demonstrates an understanding of the economic, social and environmental impacts of tourism activity and the tourist needs for a given area. 100% Practice P_ Updated by: A Banks Date: 14/6/17 Approved by: T Gardner Date: Sept 2016
Scheduled Activities Hours Comments/Additional Information Lectures 50 Timetabled sessions in various locations including City College Plymouth classrooms Visits & Guest Speakers 20 Visits to hospitality and tourism outlets such as National Trust and hotels and speakers relevant to future aspirations & careers Directed study 10 Formative assessment and study skills to support learning outcomes Independent study 120 Guided independent study to support learning and undertake assessments Total 200 (NB: 1 credit = 10 hours of learning; 10 credits = 100 hours, etc) Category Element Component Name Component weighting Comments Include links to learning objectives Written Exam E_ T_ Coursework C_ LO1,3,4 Journal entries LO2,5,6 Seminar 50% 50% 100% Journal entries which identify academic sources relating to each theme, and discusses how their perspectives relate to the theme. Seminar demonstrates an understanding of the economic, social and environmental impacts of tourism activity and the tourist needs for a given area. Practice P_ Updated by: A Banks Date: 14/6/17 Approved by: T Gardner Date: Sept 2016
FdSc-Hospitality-and-Tourism-Management-PQH-17-18.docx