FAST FOOD NUTRITION GROUP PRESENTATION RUBRIC Group _________________________________ Period_______ Date___________ Needs Points Excellent Category/Assessment Criteria Good (4) Fair (3) Work Not Evident (0) Possible (5) (2) nutritional content of a healthy diet for a teenager 5 with emphasis on macromolecules an introduction to the fast food restaurant 5 nutritional content of two average meals with 5 emphasis on organic macromolecules nutritional content of a healthy meal from the 5 menu rating of the restaurant (on a scale of 1 to 10) in 5 meeting the nutritional guidelines of a healthy diet nutritional content of the most common items that a teenager would eat from the menu and it’s 5 relationship to organic macromolecules Presentation Style Target audience is addressed; information comes 5 from presenters telling the story instead of reading to the audience from the power point Organization 5 Follows a logical order, transitions are smooth Creativity Use of images, slide transitions, 5 limited text on slide Participation & Time Limit All group members participate actively in the 5 presentation Total Points 50 Comments:
FAST FOOD NUTRITION GROUP PRESENTATION RUBRIC Group _________________________________ Period_______ Date___________ Category/Assessment Criteria Points Possible Excellent (5) Good (4) Fair (3) Needs Work (2) Not Evident (0) nutritional content of a healthy diet for a teenager with emphasis on macromolecules 5 an introduction to the fast food restaurant 5 nutritional content of two average meals with emphasis on organic macromolecules 5 nutritional content of a healthy meal from the menu 5 rating of the restaurant (on a scale of 1 to 10) in meeting the nutritional guidelines of a healthy diet 5 nutritional content of the most common items that a teenager would eat from the menu and it’s relationship to organic macromolecules 5 Presentation Style Target audience is addressed; information comes from presenters telling the story instead of reading to the audience from the power point 5 Organization Follows a logical order, transitions are smooth 5 Creativity Use of images, slide transitions, limited text on slide 5 Participation & Time Limit All group members participate actively in the presentation 5 Total Points 50 Comments:
Fast-Food-Nutrition-Rubric.docx