1,2 Foundation CORC1013; Coursework of all Library and other research Degree CORD145; types exercises Benchmark; CORD162 Examination Group work awareness and Agriculture, Literary and information processing preparation and practice 1,2 forestry, ABMR205; Self-management completion Computer-based learning and agricultural CORD2081; Communication (oral, written, CIT) Assessed discussions assessment sciences, food CORD2000 Numeracy/quantitative skills (including Group work sciences and reflection) assessments Class and seminar interactions consumer Use scientific and innovative approaches to Site visit reports and feedback sciences solve problems and exercise judgements Foundation Degree The Agriculture discipline depends on a blend of academic and practical skills, both equally important. It is crucial that students of Agriculture commence the development of key transferable skills as soon as possible within the programme of study. Agriculture, forestry, agricultural sciences, food sciences and consumer sciences Foundation Degree 4 Foundation Individual CORC1013; Undertake further training, develop existing Degree discussion/(Continuous) CORD143; Benchmark; Professional Development CORD145; skills and acquire new competencies in line None Agriculture, ‘plan’ CORD146 with the concept of lifelong learning to enable forestry, them to assume responsibility within agricultural organisations 4 sciences, food ABMR205; sciences and CORD2081; CORD2000
Literary and information processing Self-management Communication (oral, written, CIT) Numeracy/quantitative skills (including reflection) Use scientific and innovative approaches to solve problems and exercise judgements Library and other research exercises Group work awareness and practice Computer-based learning and assessment Class and seminar interactions and feedback 1,2 1,2 Foundation Degree Benchmark; Agriculture, forestry, agricultural sciences, food sciences and consumer sciences Foundation Degree Coursework of all types Examination preparation and completion Assessed discussions Group work assessments Site visit reports CORC1013; CORD145; CORD162 ABMR205; CORD2081; CORD2000 The Agriculture discipline depends on a blend of academic and practical skills, both equally important. It is crucial that students of Agriculture commence the development of key transferable skills as soon as possible within the programme of study. Agriculture, forestry, agricultural sciences, food sciences and consumer sciences Foundation Degree Undertake further training, develop existing skills and acquire new competencies in line with the concept of lifelong learning to enable them to assume responsibility within organisations None 4 4 Foundation Degree Benchmark; Agriculture, forestry, agricultural sciences, food sciences and Individual discussion/(Continuous) Professional Development ‘plan’ CORC1013; CORD143; CORD145; CORD146 ABMR205; CORD2081; CORD2000
FdSc-Agriculture-Stoke-Climsland-Handbook-2017-18-updated-Feb-2018-1.docx