4 and 5 Agriculture, forestry, agricultural sciences, food sciences and consumer sciences Benchmark Page 9, 13, 17, 18, 19 a / d Recall knowledge based on the directly taught programme. Key knowledge a / d Demonstrate an understanding of and Lectures and tutorials a / c subject-specific theories, paradigms, understanding is Directed independent concepts and principles. assessed via a c / d food study Achieve a level of specialist knowledge combination of All sciences Learning from work and understanding which allows them to b / c multiple choice Stage and experience work adaptably within the broad tests, a agricultural industry or a cognate field of examinations, activity. a/ b / essays, sciences Be able to follow current practice and c / d presentations and (AFAS) adapt to future developments. seminar Recognise the existence of moral and a/ c/ performances. p 9 ethical issues associated with the subject. d Appreciate the need for professional a/ c/ d codes of conduct. Be aware of the ethical issues to AFAS the use and exploitation of biological
4 and 5 Agriculture, forestry, agricultural sciences, food sciences and consumer sciences Benchmark Page 9, 13, 17, 18, 19 Recall knowledge based on the directly taught programme. Demonstrate an understanding of subject-specific theories, paradigms, concepts and principles. Achieve a level of specialist knowledge and understanding which allows them to work adaptably within the broad agricultural industry or a cognate field of activity. Be able to follow current practice and adapt to future developments. Recognise the existence of moral and ethical issues associated with the subject. Appreciate the need for professional codes of conduct. Be aware of the ethical issues to the use and exploitation of biological Lectures and tutorials Directed independent study Learning from work experience a / d a / d a / c c / d b / c a a/ b / c / d a/ c/ d a/ c/ d food sciences and sciences (AFAS) p 9 AFAS Key knowledge and understanding is assessed via a combination of multiple choice tests, examinations, essays, presentations and seminar performances. All Stage
FdSc-Conservation-Countryside-Mgt-Bicton-Handbook-updated-Feb-2018.docx