The recipe or a list of ingredients must be attached to each article exhibited. A number in parentheses after a class name indicates the number of items to be included in the exhibit. For examples, Bar cookies (6) indicates that 6 cookies from that recipe should be displayed on the plate. See the included information foods inappropriate for the fair. Such items will not be judged and will not be displayed. Division 1 Cakes – Class Angel Food (not iced) White cake cake Diabetic cake Chocolate cake Gluten-free cake cake Other than named Division 2 Decorated Cakes These exhibits will be kept and displayed so that all may see – – the decorated cakes. Classes 1, 2, 3, 4, 5, and possibly 9 may use a commercial cake mix. Class Cupcakes (3) Diabetic cake Layer cake Gluten-free cake Sheet cake (9 x 13) Bars Holiday cake Other than named Novelty cake Gingerbread House Division 3 Yeast Breads – Class White Raised doughnuts (6) Wheat Diabetic Rye Gluten-free Pan (6) Other than named Sweet Rolls (6) Division 4 Breads (No Yeast) – Class Cake doughnuts (6) Coffee Cake Cornbread Bread with vegetables Any fruit bread (banana, date, etc) Diabetic Nut bread Gluten-free Muffins (6) Other than named Division 5 Bread Machine Breads – White bread Breads with fruit Wheat bread Breads with vegetables bread Breads with spices
The recipe or a list of ingredients must be attached to each article exhibited. A number in parentheses after a class name indicates the number of items to be included in the exhibit. For examples, Bar cookies (6) indicates that 6 cookies from that recipe should be displayed on the plate. See the included information foods inappropriate for the fair. Such items will not be judged and will not be displayed. Division 1 – Cakes Class Angel Food (not iced) cake Chocolate cake cake White cake Diabetic cake Gluten-free cake Other than named Division 2 – Decorated Cakes – These exhibits will be kept and displayed so that all may see the decorated cakes. Classes 1, 2, 3, 4, 5, and possibly 9 may use a commercial cake mix. Class Cupcakes (3) Layer cake Sheet cake (9 x 13) Holiday cake Novelty cake Gingerbread House Diabetic cake Gluten-free cake Bars Other than named Division 3 – Yeast Breads Class White Wheat Rye Pan (6) Sweet Rolls (6) Raised doughnuts (6) Diabetic Gluten-free Other than named Division 4 – Breads (No Yeast) Class Cake doughnuts (6) Cornbread Any fruit bread (banana, date, etc) Nut bread Muffins (6) Coffee Cake Bread with vegetables Diabetic Gluten-free Other than named Division 5 – Bread Machine Breads White bread Wheat bread bread Breads with fruit Breads with vegetables Breads with spices
Open%20class%20Fairbook%20-%202017.docx