commercial fishing support installations, (ii) promote the training of onshore technical staff and managers for the fishing companies, (iii) conclude the reform of the fisheries public administration, (iv) strengthen training in basic specialisms missing in the sector, (v) support the creation and certification of Mozambican brands for shrimp, and (vii) establish a national market information system. Food The objective (i) eliminating Production advocated for market failures Action Plan fisheries is to through (2008-2011) increase the strengthening supply of linkages between national production and fisheries consumption produce, centres; (ii) envisaging an promoting more increase in the productive fishing current levels gear that seeks to of production catch from 20,000 to or 30,000 tonnes, unexploited at overall resources in new growth rates of fishing areas 9% in 2009 and accessible under 10% in 2010 existing technical and 2011. For conditions; (iii) each of the ten encourage provinces, the initiatives that seek districts have to create activities been identified, complementary to based on their fishing, such as fisheries processing, potential, where conservation of
commercial fishing support installations, (ii) promote the training of onshore technical staff and managers for the fishing companies, (iii) conclude the reform of the fisheries public administration, (iv) strengthen training in basic specialisms missing in the sector, (v) support the creation and certification of Mozambican brands for shrimp, and (vii) establish a national market information system. Food Production Action Plan (2008-2011) The objective advocated for fisheries is to increase the supply of national fisheries produce, envisaging an increase in the current levels of production from 20,000 to 30,000 tonnes, at overall growth rates of 9% in 2009 and 10% in 2010 and 2011. For each of the ten provinces, the districts have been identified, based on their fisheries potential, where (i) eliminating market failures through strengthening linkages between production and consumption centres; (ii) promoting more productive fishing gear that seeks to catch or unexploited resources in new fishing areas accessible under existing technical conditions; (iii) encourage initiatives that seek to create activities complementary to fishing, such as processing, conservation of
Mozambique%20Annex%20XI%20CLA%20final%20draft%2014-01-2011.docx