MP G L NW FS KZN EC WC NC Drug residues (milk, meat, liver, kidney etc) Preditors x x x Theft x x Traumatic pericarditis x x (wire in fore stomachs) Trauma (fractures etc) x In the CODE OF CONDUCT of the RPO the following standard operating procedures are documented. The local veterinarian should be your partner to help you achieve the necessary standards. PRECAUTIONARY MEASURES TO SUPPORT BIO-SECURITY. Precautionary measures are required to protect the herd against diseases acquired because of external contact. The following categories are of concern: 1. DIRECT LIVESTOCK PURCHASES (and own animals returning): The following should be verified before importing new animals into the herd: How long animals have resided at the purchase or previous location? Have there been any recent disease outbreaks in the location? Do brand marks clearly confirm ownership? Was a vaccination program followed (need paper or veterinarian proof). What are the local prevalent external parasites and the routinely implemented control program? Is a veterinarian supported control program against transmittable diseases followed? Dates and sufficient number of tests for reproductive diseases of both male and female Dates and tests for zoonotic diseases The above should also be verified with the purchaser’s own veterinarian. 2. PURCHASES FROM SALES OR SPECULATORS Purchase only in areas which are not in close proximity to scheduled areas Visually inspect the animals before purchasing for: * brand marks * parasite infestation 3. TRANSPORT TO THE FARM Use only reputable transporters Has the truck been cleaned and disinfected? Truck to follow the shortest uninterrupted route to take the shortest route to the handling facilities Do not the truck personnel to get in contact with the farm herd 4. ARRIVAL ON THE FARM Off-load the livestock to limit stress and to be visually evaluated for any unnatural conditions. Isolate them from the farm herd and shared facilities for at least 21 days (quarantine) Retest for diseases of concern if needed, before mixing with the rest of the herd Process new arrivals within 24 hrs after arrival (unique ID tag brand, dip, dose, vaccinate) Inspect regularly
MP G L NW FS KZN EC WC NC Drug residues (milk, meat, liver, kidney etc) Preditors x x x Theft x x Traumatic pericarditis (wire in fore stomachs) x x Trauma (fractures etc) x In the CODE OF CONDUCT of the RPO the following standard operating procedures are documented. The local veterinarian should be your partner to help you achieve the necessary standards. PRECAUTIONARY MEASURES TO SUPPORT BIO-SECURITY. Precautionary measures are required to protect the herd against diseases acquired because of external contact. The following categories are of concern: 1. DIRECT LIVESTOCK PURCHASES (and own animals returning): The following should be verified before importing new animals into the herd: How long animals have resided at the purchase or previous location? Have there been any recent disease outbreaks in the location? Do brand marks clearly confirm ownership? Was a vaccination program followed (need paper or veterinarian proof). What are the local prevalent external parasites and the routinely implemented control program? Is a veterinarian supported control program against transmittable diseases followed? Dates and sufficient number of tests for reproductive diseases of both male and female Dates and tests for zoonotic diseases The above should also be verified with the purchaser’s own veterinarian. 2. PURCHASES FROM SALES OR SPECULATORS Purchase only in areas which are not in close proximity to scheduled areas Visually inspect the animals before purchasing for: * brand marks * parasite infestation 3. TRANSPORT TO THE FARM Use only reputable transporters Has the truck been cleaned and disinfected? Truck to follow the shortest uninterrupted route to take the shortest route to the handling facilities Do not the truck personnel to get in contact with the farm herd 4. ARRIVAL ON THE FARM Off-load the livestock to limit stress and to be visually evaluated for any unnatural conditions. Isolate them from the farm herd and shared facilities for at least 21 days (quarantine) Retest for diseases of concern if needed, before mixing with the rest of the herd Process new arrivals within 24 hrs after arrival (unique ID tag brand, dip, dose, vaccinate) Inspect regularly
Monthly-disease-report-March-2017-Summary.docx