Name of Dish Type: Ethnicity: Source: Contributor: BBQ marinated chicken Meat Filipino Mother Emyleen DeVera Quantities Units Ingredients 1 5 lbs Whole chicken 2 tbsp Ketchup 2 tbsp UFC Banana Ketchup (Filipino Ketchup) 2 tbsp Diana chicken BBQ sauce 2 tsp Lee Kum Kee mushroom soy sauce 1 pinch Black pepper Directions: chicken, wash thoroughly and place into big bowl 2.Get another big bowl 3.Pour the 2tbsp of Heinz Ketchup, 2tbsp of UFC banana ketchup, 2tbsp Diana chicken BBQ sauce, 2tsp of Lee Kum Kee mushroom soy sauce and 1 pinch of black pepper 4.Mix all ingredients up into the bowl to make the sauce 5. Pour the ingredients (the sauce) into the chicken and with a brush paste it in every part of the chicken 6. Let the chicken marinate for an hour or more 7. Place the chicken on a baking pan 8. Bake chicken for 1hr at a temperature of 707F
Name of Dish BBQ marinated chicken Type: Meat Ethnicity: Filipino Source: Mother Contributor: Emyleen DeVera Quantities Units Ingredients 1 5 lbs 2 tbsp 2 tbsp 2 tbsp 2 tsp 1 pinch Whole chicken Ketchup UFC Banana Ketchup (Filipino Ketchup) Diana chicken BBQ sauce Lee Kum Kee mushroom soy sauce Black pepper Directions: chicken, wash thoroughly and place into big bowl 2.Get another big bowl 3.Pour the 2tbsp of Heinz Ketchup, 2tbsp of UFC banana ketchup, 2tbsp Diana chicken BBQ sauce, 2tsp of Lee Kum Kee mushroom soy sauce and 1 pinch of black pepper 4.Mix all ingredients up into the bowl to make the sauce 5. Pour the ingredients (the sauce) into the chicken and with a brush paste it in every part of the chicken 6. Let the chicken marinate for an hour or more 7. Place the chicken on a baking pan 8. Bake chicken for 1hr at a temperature of 707F