3.4.12 Good Food and stored ingredients must be located away from sources of storage practices contamination (e.g. from odours or pollution). Exposed foodstuffs should be covered, or otherwise protected, to ST prevent contamination and ingredients name of the product item .
3.4.12 Good storage practices Food and stored ingredients must be located away from sources of contamination (e.g. from odours or pollution). Exposed foodstuffs should be covered, or otherwise protected, to prevent contamination ST and ingredients name of the product item .