b. Generic E. coli Table V-2 Commodity Number Allowable No. Minimum Maximum Test method of of marginally cfu/g (m) cfu/g (M) (Most recent samples acceptable (c) edition) (n) MDM/MRM/MDP of all species 5 3 1X 103 cfu/g ISO or Carcasses of all species Equivalent validated Portions/cuts of all methods species endorsed by Trimmings of all species DAFF Red offal of all species c. Salmonellae of concern1 Table V-3 Commodity Number of Allowable No. Minimum Maximum Test method samples of marginally cfu/g (m) cfu/g (M) (Most recent (n) acceptable (c) edition) All products 5 0 Absent in - ISO 25g 6579 or Equivalent validated methods endorsed by DAFF d. Other Salmonellae spp2. Table V-4 Commodity Number of Allowable No. Minimum Maximum Test method samples of marginally cfu/g (m) cfu/g (M) (Most recent (n) acceptable (c) edition) All Products 5 3 Absent in - ISO 25g 6579 or Equivalent validated
b. Generic E. coli Table V-2 Commodity Number of samples (n) Allowable No. of marginally acceptable (c) Minimum cfu/g (m) Maximum cfu/g (M) Test method (Most recent edition) MDM/MRM/MDP of all species 5 3 1X 103 cfu/g ISO or Equivalent validated methods endorsed by DAFF Carcasses of all species Portions/cuts of all species Trimmings of all species Red offal of all species c. Salmonellae of concern1 Table V-3 Commodity Number of samples (n) Allowable No. of marginally acceptable (c) Minimum cfu/g (m) Maximum cfu/g (M) Test method (Most recent edition) All products 5 0 Absent in 25g - ISO 6579 or Equivalent validated methods endorsed by DAFF d. Other Salmonellae spp2. Table V-4 Commodity Number of samples (n) Allowable No. of marginally acceptable (c) Minimum cfu/g (m) Maximum cfu/g (M) Test method (Most recent edition) All Products 5 3 Absent in 25g - ISO 6579 or Equivalent validated