New Zealand Food Standards Code (commencing 1 March 2016) Australia New Zealand Food Standards Code Transitional Variation 2015 (Application A1090 – – Voluntary Addition of Vitamin D to Breakfast Cereals) The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991. The Standard commences on the date specified in clause 2 of the variation. Dated [To be completed by Standards Management Officer] Standards Management Officer Delegate of the Board of Food Standards Australia New Zealand Note: This variation will be published in the Commonwealth of Australia Gazette No. FSC XX on XX Month 20XX. 1 Name of instrument This instrument is the Australia New Zealand Food Standards Code Transitional Variation 2015 — (Application A1090 Voluntary Addition of Vitamin D to Breakfast Cereals). – 2 Commencement This instrument commences on 1 March 2016 immediately after the commencement of Standard 5.1.1 Revocation and transitional provisions 2014 Revision. – — 3 Variation of Schedule 17 The Schedule varies Schedule 17 of the Australia New Zealand Food Standards Code Vitamins and – minerals. Schedule [1] Table to section S17—4 [1.1] Under the entry for and cereal ‘Cereals products’, omit ‘ Breakfast cereals, as purchased Reference quantity—a normal serving
New Zealand Food Standards Code (commencing 1 March 2016) Australia New Zealand Food Standards Code – Transitional Variation 2015 (Application A1090 – Voluntary Addition of Vitamin D to Breakfast Cereals) The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991. The Standard commences on the date specified in clause 2 of the variation. Dated [To be completed by Standards Management Officer] Standards Management Officer Delegate of the Board of Food Standards Australia New Zealand Note: This variation will be published in the Commonwealth of Australia Gazette No. FSC XX on XX Month 20XX. 1 Name of instrument This instrument is the Australia New Zealand Food Standards Code — Transitional Variation 2015 (Application A1090 – Voluntary Addition of Vitamin D to Breakfast Cereals). 2 Commencement This instrument commences on 1 March 2016 immediately after the commencement of Standard 5.1.1 – Revocation and transitional provisions — 2014 Revision. 3 Variation of Schedule 17 The Schedule varies Schedule 17 of the Australia New Zealand Food Standards Code – Vitamins and minerals. Schedule [1] Table to section S17—4 [1.1] Under the entry for ‘Cereals and cereal products’, omit ‘ Breakfast cereals, as purchased Reference quantity—a normal serving