Guidelines QQI Validation Criteria 2.1.9 Proposed first year (i.e. new learner) enrolment over five years Year 1 Year 2 Year 3 Year 4 Year 5 Total expected Insert the minimum and maximum number 17.7(d). There is a five-year plan for the minimum of learners expected to be enrolled on this programme. It should address: number of new programme, by the provider, for each of the (i). Planned intake (first five years) learners years, 1 to 5. Total expected Ensure these numbers are consistent with the number of intakes outlined above, and maximum take cognisance of the possible potential number of new demand, growth, plateau and saturation, for learners example: Guidelines QQI Validation Criteria 2.1.10 Total costs and income over the 5 years Explain how the programme will be 17.7(d). There is a five-year plan for the funded, how much money will be programme. It should address: invested in this programme and indicate (ii). The total costs and income over the where that money will come from. five years based on the planned intake
Guidelines QQI Validation Criteria 2.1.9 Proposed first year (i.e. new learner) enrolment over five years Year 1 Year 2 Year 3 Year 4 Year 5 Total expected minimum number of new learners Insert the minimum and maximum number of learners expected to be enrolled on this programme, by the provider, for each of the years, 1 to 5. Ensure these numbers are consistent with the number of intakes outlined above, and take cognisance of the possible potential demand, growth, plateau and saturation, for example: 17.7(d). There is a five-year plan for the programme. It should address: (i). Planned intake (first five years) Total expected maximum number of new learners Guidelines QQI Validation Criteria 2.1.10 Total costs and income over the 5 years Explain how the programme will be funded, how much money will be invested in this programme and indicate where that money will come from. 17.7(d). There is a five-year plan for the programme. It should address: (ii). The total costs and income over the five years based on the planned intake