B Growth of Treat chill water decreased log Li, Y., J.T. Walker, M.F. Campylobacter jejuni – containing 0.1% in 20 minutes. Slavik, and H. Wang. 1995. Campylobacter in chill water NaCl (pH 7) with Electrical treatment of jejuni 10mA/cm2 and 1 poultry chiller water to kHz pulsed destroy Campylobacter electrical current Journal of Food jejuni. Protection. 58 (12) Chill B Growth Treat chill of water decreased log Campylobacter jejuni – carcasses containing 0.2% units in 20 minutes. Campylobacter NaCl in chill (pH water 7) with jejuni 10mA/cm2 and 1 kHz pulsed electrical current Treat chill water decreased 3 log Campylobacter jejuni containing 0.3% units in 15 minutes. NaCl (pH 7) with 10mA/cm2 and 1 kHz pulsed electrical current Treat chill water decreased 1 log Campylobacter jejuni containing 0.1% unit in 20 minutes. trisodium phosphate (pH 11 to 12) with 10mA/cm2 and 1 kHz pulsed electrical current
B – Growth of Campylobacter jejuni in chill water Treat chill water containing 0.1% NaCl (pH 7) with 10mA/cm2 and 1 kHz pulsed electrical current Campylobacter jejuni decreased log in 20 minutes. Li, Y., J.T. Walker, M.F. Slavik, and H. Wang. 1995. Electrical treatment of poultry chiller water to destroy Campylobacter jejuni. Journal of Food Protection. 58 (12) Chill carcasses B – Growth of Campylobacter jejuni in chill water Treat chill water containing 0.2% NaCl (pH 7) with 10mA/cm2 and 1 kHz pulsed electrical current Campylobacter jejuni decreased log units in 20 minutes. Treat chill water containing 0.3% NaCl (pH 7) with 10mA/cm2 and 1 kHz pulsed electrical current Campylobacter jejuni decreased 3 log units in 15 minutes. Treat chill water containing 0.1% trisodium phosphate (pH 11 to 12) with 10mA/cm2 and 1 kHz pulsed electrical current Campylobacter jejuni decreased 1 log unit in 20 minutes.