Week 1: w/c: 05.09.16, 26.09.16, 17.10.16, 14.11.16, 05.12.16 Monday Tuesday Wednesday Thursday Friday Ham served with Roast Beef Dinner with Chicken Curry with Rice Savoury Minced Beef with Fish Bites with Baby Baked Dish of the Day Homemade Jacket Potato Yorkshire Pudding, Mashed and Chapatti Dumpling Potatoes Wedges and Roast Potatoes Vegemince Balls in a Vegetarian Sausage with Mediterranean Dish of the Day 2 Margherita with Baby Tomato Sauce with Vegetable Tikka with Rice Yorkshire Pudding, Mashed (v) Pasta Bake Baked Potatoes Pasta and Roast Potatoes Seasonal Green Mixed Vegetable Peas and Sweetcorn Carrots and Broccoli Carrots and Cauliflower Baked Beans Vegetable Selection Medley Salad Bar Selection Oven Baked Jacket Cheese Savoury Potato / Sandwich of Tuna Mayo Baked Beans (v) Hot Day Baguette Coleslaw (v) Sub Roll (v) the Day Peaches with Ice Cream Sticky Toffee Pudding Strawberry Whirl with and Cherry Crumble Desserts Pineapple Flapjack and Fruit Sauce with Custard Mandarins with Custard Please note all sandwiches are served with potato of the day or if this is not appropriate then served with pasta or rice salad from the salad bar If you require any information regarding Allergens please contact Catering Leeds Head Office - 0113 3782321
Week 1: w/c: 05.09.16, 26.09.16, 17.10.16, 14.11.16, 05.12.16 Monday Tuesday Wednesday Thursday Friday Dish of the Day Chicken Curry with Rice and Chapatti Ham served with Homemade Jacket Potato Wedges Savoury Minced Beef with Dumpling Roast Beef Dinner with Yorkshire Pudding, Mashed and Roast Potatoes Fish Bites with Baby Baked Potatoes Dish of the Day 2 (v) Vegemince Balls in a Tomato Sauce with Pasta Vegetable Tikka with Rice Mediterranean Pasta Bake Vegetarian Sausage with Yorkshire Pudding, Mashed and Roast Potatoes Margherita with Baby Baked Potatoes Seasonal Vegetable Selection Peas and Sweetcorn Carrots and Broccoli Carrots and Cauliflower Green Mixed Vegetable Medley Baked Beans Salad Bar Selection Oven Baked Jacket Potato / Sandwich of the Day Tuna Mayo Cheese Savoury Sub Roll (v) Baked Beans (v) Hot Day Baguette Coleslaw (v) Desserts Peaches with Ice Cream and Fruit Sauce Sticky Toffee Pudding with Custard Strawberry Whirl with Mandarins Pineapple Flapjack and Cherry Crumble with Custard Please note all sandwiches are served with potato of the day or if this is not appropriate then served with pasta or rice salad from the salad bar If you require any information regarding Allergens please contact Catering Leeds Head Office - 0113 3782321