Unit PPL2FBS1 (HL2C 04) Prepare and Clear the Bar Area Scope/Range What you must cover: All scope/range must be covered. There must be performance evidence, gathered through direct observation by the assessor of the work for: candidate’s three from: four from: one from: two from: one from: one from: a bottled drinks h bottle openers or p ice s refrigerated units w counters and z glasses b draught drinks cork screws q food garnishes t ice machines shelves aa jugs or pitchers c optic dispensed I optics or r accompaniments u glass washers x floors drinks measurers or for hot drinks v hot beverage y waste bins or
Unit PPL2FBS1 (HL2C 04) Prepare and Clear the Bar Area Scope/Range What you must cover: All scope/range must be covered. There must be performance evidence, gathered through direct observation by the assessor of the candidate’s work for: three from: a bottled drinks b draught drinks c optic dispensed drinks four from: h bottle openers or cork screws I optics or measurers or one from: p ice q food garnishes r accompaniments for hot drinks two from: s refrigerated units t ice machines u glass washers v hot beverage one from: w counters and shelves x floors y waste bins or one from: z glasses aa jugs or pitchers