Class Options Choose 1 or more choices from each category Prepare Demonstrate Discuss Display Rinsing the beans The entire recipe The entire recipe Beans the day before Dicing the Part of the recipe Tomatoes vegetables to Open, rinse and – have steps 1- 4 be bite-sized drain canned completed prior Chicken broth items to your class Using fresh garlic Pre-measure the Pasta instead of garlic ingredients Adding the powder spinach Cook the pasta Chopping the Spinach cooks celery and down to a small onion amount; add more if needed Low-sodium vs. regular products
Class Options Choose 1 or more choices from each category Prepare Demonstrate Discuss Display The entire recipe the day before The entire recipe Rinsing the beans Beans Open, rinse and drain canned items Part of the recipe – have steps 1- 4 completed prior to your class Dicing the vegetables to be bite-sized Tomatoes Chicken broth Pre-measure the ingredients Adding the spinach Using fresh garlic instead of garlic powder Pasta Cook the pasta Chopping the celery and onion Spinach cooks down to a small amount; add more if needed Low-sodium vs. regular products