Healthy Muffin Challenge assessment booklet 10 Discuss Food Hygiene Discuss what are the safe temperatures zones Chocolate nests and Text Book contents – Show the students the for food kept in fridges and freezers. Discuss yum yum eggs The Australian Guide fridges and freezers to what foods should be stored where and why in to Healthy Eating identify where food pantry and fridges. pages79-93 should be stored and at Evaluation of assessment what temperature. Healthy Muffin Challenge assessment booklet 11 Making Healthy Choices Students will complete practical one lesson Spinach and Ricotta Catch up on missed Healthy foods vs and clean up last lesson of the term. Quiche work from text book Unhealthy foods Focus on keeping a hygienic throughout the term. kitchen/organizing/managing equipment. Term 2 1 Healthy Lifestyle Clickview Nutrients, The Basics”, Mini Cottage Pie DVD/Clickview ‘DVD What are Nutrients complete worksheet and go over answers at blender the “Nutrients Demonstrate how to end of the lesson. Basics” simmer (Practical demonstration) Worksheet
Healthy Muffin Challenge assessment booklet 10 Discuss Food Hygiene Show the students the fridges and freezers to identify where food should be stored and at what temperature. Discuss what are the safe temperatures zones for food kept in fridges and freezers. Discuss what foods should be stored where and why in pantry and fridges. Evaluation of assessment Chocolate nests and yum yum eggs Text Book contents – The Australian Guide to Healthy Eating pages79-93 Healthy Muffin Challenge assessment booklet 11 Making Healthy Choices Healthy foods vs Unhealthy foods Students will complete practical one lesson and clean up last lesson of the term. Focus on keeping a hygienic kitchen/organizing/managing equipment. Spinach and Ricotta Quiche Catch up on missed work from text book throughout the term. Term 2 1 Healthy Lifestyle What are Nutrients Demonstrate how to simmer Clickview ‘DVD Nutrients, The Basics”, complete worksheet and go over answers at end of the lesson. (Practical demonstration) Mini Cottage Pie blender DVD/Clickview “Nutrients the Basics” Worksheet