5. Process stock returns 5.1 Identify stock to be returned to supplier or warehouse and label with date, supplier and reason for return 5.2 Complete credit request documentation according to workplace or supplier requirements 5.3 Store stock securely while awaiting dispatch 5.4 Complete delivery documentation noting special delivery instructions 5.5 Pack items safely and securely to avoid damage in transit Foundation Skills This section describes those language, literacy, numeracy and employment skills that are essential for performance in this unit of competency but are not explicit in the performance criteria. Skill Description Reading Comprehend and interpret information from a variety of workplace documents Writing Record workplace information in required format Numeracy Calculate numerical information relating to measurements, quantities and volume Navigate the world of work Comprehend requirements of workplace procedures and legislative requirements, in particular workplace safety, and apply to job role Get the work done Plan, organise and complete tasks according to set routines and procedures Unit Mapping Information Code and title Code and title Comments Equivalence status current version previous version FBPCDS2004 FDFCD2004A Updated to meet Equivalent unit Perform cellar door Perform cellar door Standards for Training stock control stock control Packages procedure procedure Minor changes to elements and performance criteria for clarity Removal of prerequisite as no longer required by industry Links Companion Volumes, including Implementation Guides, are available at VETNet: Assessment requirements for TITLE FBPCDS2004 Perform cellar door stock control procedure Performance Evidence An individual demonstrating competency must satisfy all of the elements and performance criteria in this unit. There must be evidence that the individual has:
5. Process stock returns 5.1 Identify stock to be returned to supplier or warehouse and label with date, supplier and reason for return 5.2 Complete credit request documentation according to workplace or supplier requirements 5.3 Store stock securely while awaiting dispatch 5.4 Complete delivery documentation noting special delivery instructions 5.5 Pack items safely and securely to avoid damage in transit Foundation Skills This section describes those language, literacy, numeracy and employment skills that are essential for performance in this unit of competency but are not explicit in the performance criteria. Skill Description Reading Comprehend and interpret information from a variety of workplace documents Writing Record workplace information in required format Numeracy Calculate numerical information relating to measurements, quantities and volume Navigate the world of work Comprehend requirements of workplace procedures and legislative requirements, in particular workplace safety, and apply to job role Get the work done Plan, organise and complete tasks according to set routines and procedures Unit Mapping Information Code and title current version Code and title previous version Comments Equivalence status FBPCDS2004 Perform cellar door stock control procedure FDFCD2004A Perform cellar door stock control procedure Updated to meet Standards for Training Packages Minor changes to elements and performance criteria for clarity Removal of prerequisite as no longer required by industry Equivalent unit Links Companion Volumes, including Implementation Guides, are available at VETNet: TITLE Assessment requirements for FBPCDS2004 Perform cellar door stock control procedure Performance Evidence An individual demonstrating competency must satisfy all of the elements and performance criteria in this unit. There must be evidence that the individual has: