menu selected with menu selected with menu selected with menu selected with a • • • • limited effectiveness some effectiveness considerable high degree of Planning effectiveness effectiveness menu • appropriate grocery list prepared grocery list prepared • • selected with limited with some grocery list prepared grocery list prepared • • effectiveness effectiveness with considerable with a high degree of effectiveness effectiveness grocery list • tasks assigned with • created limited effectiveness tasks assigned with tasks assigned with tasks assigned with a • • • some effectiveness considerable high degree of effectiveness effectiveness few ingredients/ • work plan • equipment gathered prior some ingredients/ • created/tasks to lab equipment gathered most ingredients/ all ingredients/ • • assigned prior to lab equipment gathered equipment gathered prior to lab prior to lab gathering of • ingredients / equipment Food recipe followed with recipe followed with recipe followed with Preparation recipe followed with • • • limited effectiveness considerable a high degree of some effectiveness Skills effectiveness effectiveness follows recipe • some accurate limited accurate measuring • measuring techniques considerable accurate all or almost all techniques • • demonstrated measuring techniques accurate measuring demonstrated uses correct • demonstrated techniques measuring demonstrated techniques utensils and equipment utensils and • utensils and • used with limited equipment used with utensils and equipment used with • effectiveness considerable equipment used with a some effectiveness effectiveness high degree of uses utensils/ • follows limited lab effectiveness • follows some lab equipment safety and sanitation follows most lab • safety and sanitation correctly procedures safety and sanitation follows all or almost • procedures procedures all lab safety and sanitation procedures follows • time managed with • sanitation and time managed with limited effectiveness time managed with time managed with a • • safety procedures some effectiveness considerable high degree of effectiveness effectiveness time • management
Planning • appropriate menu selected • grocery list created • work plan created/tasks assigned • gathering of ingredients / equipment • menu selected with limited effectiveness • grocery list prepared with limited effectiveness • tasks assigned with limited effectiveness • few ingredients/ equipment gathered prior to lab • menu selected with some effectiveness • grocery list prepared with some effectiveness • tasks assigned with some effectiveness • some ingredients/ equipment gathered prior to lab • menu selected with considerable effectiveness • grocery list prepared with considerable effectiveness • tasks assigned with considerable effectiveness • most ingredients/ equipment gathered prior to lab • menu selected with a high degree of effectiveness • grocery list prepared with a high degree of effectiveness • tasks assigned with a high degree of effectiveness • all ingredients/ equipment gathered prior to lab Food Preparation Skills • follows recipe • uses correct measuring techniques • uses utensils/ equipment correctly • follows sanitation and safety procedures • time management • recipe followed with limited effectiveness • limited accurate measuring techniques demonstrated • utensils and equipment used with limited effectiveness • follows limited lab safety and sanitation procedures • time managed with limited effectiveness recipe followed with some effectiveness some accurate measuring techniques demonstrated utensils and equipment used with some effectiveness follows some lab safety and sanitation procedures time managed with some effectiveness • recipe followed with considerable effectiveness • considerable accurate measuring techniques demonstrated • utensils and equipment used with considerable effectiveness • follows most lab safety and sanitation procedures • time managed with considerable effectiveness • recipe followed with a high degree of effectiveness • all or almost all accurate measuring techniques demonstrated • utensils and equipment used with a high degree of effectiveness • follows all or almost all lab safety and sanitation procedures • time managed with a high degree of effectiveness