In the mid-1980s, when Taiwan's stock market started a climb that would carry it through the 10,000 barriers, seafood hooked onto the economic helicopter and extravagant seafood dining became all the rage.
民國七十年代中期，台灣的股市竄破萬點，海鮮飲食也搭上經濟直昇機吃出了一波極盡奢華的高檔風潮。