As Taiwan entered the high-tech age, Taiwanese people began to pay more attention to nuitrition and food safety. Sensitive to these concerns, Uni-President developed a range of frozen and fresh food products.
而當台灣進入高科技時代，國人開始重視營養與衛生時，觸角敏銳的統一企業又隨之發展冷凍保鮮食品。