3rd year food production specialization class 
today's menu
chicken skewers 
mini chicken pot pie
chicken cordon bleu 
&amp;
chicken fricassee 

 #iamchef

fnb #bounceback 
@subornobose @maitreyeechaud1 @iamhotelschool
#iamguwahati #iamstudent #iamteam #iamkolkata #iamhotelschool https://t.co/5wlgiodjb2