Estimation of protein intake was not significantly different between the two methods (50.2±16.4 g/day versus 48.7±17.7 g/day, p = 0.123).
Ekki var marktækur munur á próteinneyslu milli aðferða (50,2±16,4 g/dag miðað við 48,7±17,7 g/dag, p = 0,123).