Results: The prevalence of food allergies/intolerances in children aged 2-6 years was 5%, 1% for severe allergy and 1.1% for multiple food allergies.
Niðurstöður: Algengi fæðuofnæmis og fæðuóþols var 5%, bráðofnæmis 1% og fjölfæðuofnæmis 1%.