al nassma manufactures its own chocolates from cocoa beans. in 2006 the company set up a halal-certified production facility. the milk from which the chocolates are produced comes from camels at the camelicious farm in umm nahad, dubai. the farm belongs to emirates industry for camel milk & products (eicmp). the farm houses over 3,500 camels. the camels are milked twice daily, yielding around 5,000 litres of raw camel milk, which is pasteurised in an iso 22000 certified dairy plant. a portion of the milk is bottled for sale under the camelicious label. the remaining is freeze-dried and airlifted to be sent to a factory in austria where the chocolate mass is manufactured in a chocolate mass factory.