doggers were considerably smaller vessels in comparison, usually displacing around 13 tonnes, and carrying around a tonne of bait, three tonnes of salt, and half a tonne each of food and firewood for the crew. around six tonnes of fish could therefore be carried. they would generally have been around 15 metres long, with a maximum beam of 4.5 metres, and a draught of about 1.5 metres. they had a rudder rather than a steering oar and high sides. a decked area forward probably provided limited accommodation for the crew, as well as a storage and cooking area, with a similar area aft. there would have been two small anchors, and one main anchor to allow for extended periods fishing in the same spot, in waters up to 18 metres deep. the dogger would also have carried a small open boat to maintain the lines and row ashore.