miller grew up in a very food, faith, and family-oriented environment, always in the kitchen cooking with her mother and two sisters or her great-grandmother. benefiting from her great-grandmother's inspiration in southern hospitality and cooking large sunday dinners for extended family and friends, she aspired to be a great cook from an early age. because of her talent with desserts on fox's "masterchef", she was deemed the "pastry princess." her cooking style encompasses using fresh ingredients and putting her own modern twist on southern classics. in 2014 she married ryan humphrey, and in 2016 she gave birth to a son they named miller.