Badami is called Karnataka's Alphonso due to its sweet taste.
It has pale yellow skin with yellowish-orange flesh.
We source premium quality badami mangoes directly from the farmers of Karnataka.
Never miss the mangoes during the season.
Do not forget to check our delicious fruit recipe - https://www.bigbasket.com/cookbook/recipes/1345/alphonso-mango-pudding/ 
Calcium Carbide is not used in the ripening process of the mangoes.