The customer sevice and ambiance here are always great. The managers have always taken care of any issue we've ever had.

The prime rib is really, really good! So is the Steak Au Poivre!

That said, I have to admit that the rest of the food can be pretty hit and miss. I've never had  awful food here, but several disappointments. The managers and staff are so polite and work so hard to make things right that we keep coming back.

The pricing is a bit high for the inconsistent quality, but well worth the early bird and happy hour pricing.