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## THE ULTIMATE CAVIAR EXPERIENCE
# We hand-pick our caviar directly from thebest sources of our sturgeon farm partners.
## Visit Regiis Ova Caviar & Champagne Lounge
Experience our caviar and roe paired with small plates and snacks from Chef Thomas Keller at the Regiis Ova Caviar & Champagne Lounge. A spirited pop-up in Yountville, California from Regiis Ova co-founders Shaoching Bishop and Chef Thomas Keller, the lounge presents a whimsical approach to caviar and a variety of prestige Champagne offerings.
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**SUPPORT**
Regiis Ova is not in any way affiliated with or sponsored by Regalis Foods
**CONTACT**
Online Orders
707-681-2655
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6480 Washington Street
Yountville, CA
707-947-7181