The staff was great, from the owner Bruce meeting you at the door to the bartender Sharon the friendliness of the staff stuck out. 

I had the T.T. Burger which had cheddar, sauteed onions and remoulade. The burger was excellent, and the coleslaw was great. I am not a slaw fan, but this slaw with Bruce's mom recipe  that included vinaigrette was wonderful. My only complaint may have been the fries were slightly overcooked for my taste, but I would go there again.