On one of my many visits to see mi amore, he took me to this fantastic little pizza joint. The aesthetics of the place were overwhelmingly perfect. I believe the maximum seating capacity of the dining area is 45, yes folks, 45. So the 2 1/2 hour wait was expected, and very VERY worth it. The pizzas are baked to order in a classic brick house oven. The toppings arent what youd find in your local Pizza Hut, either. You can choose from fresh slices of mozzarella, slices of perfectly seasoned italian sausage, pepperoni slices, salami slices, arugula, fresh basil leaves, tomatoes, etc. Basically what Im getting at, is this is beyond words delicious, classic LEGIT Italian pizza. Around the dining area, you will see freshly baked loaves of focaccia bread, that is later served to you with extra virgin olive oil for dipping once you are seated. The smell in that place is heavenly.....incredibly reminiscent of my grandmothers kitchen!!

PS GET THERE EARLY!!