Whoa! This is the kind of laid back, homegrown, down right delicious place I expect to find in Seattle - not Phoenix! What an awesome surprise. Came here for brunch on Sunday and was so impressed that I can say I will make it a point to come back! All the breads and desserts are made in house and I was told everything is made with fresh local ingredients when possible.

The atmosphere is great. We sat outside and it was nice with prompt service, casual vibe that reminded me of Seattle or Portland, and the FOOD.... Wowie.

There were three of us... all three did omelette's of different kinds. I recommend the Local Breeze, sans prosciutto. So good! You can get potatoes or spicy cottage cheese as a side - I went with the cottage cheese and it was delish. The bread is also amazing. Nice thick slices for the toast. Best whole wheat bread I've ever had in Phoenix.

Speaking of the bread - they have a killer menu of different french toast options. If I had not been on carb restriction, I would have had one for sure. NEXT TIME. The PB&J and the Nutella sound especially good. Our friend got a half order and it looked terrific. 

I cannot stress how good everything was. But I can only give them 4 stars and not 5 because the coffee was really bad. A good brunch should have good coffee to go with. 

I will be back for brunch for sure and would also like to give them a try for dinner or lunch sometime. 

Give this place a shot in downtown Phoenix!