Bleh! 

I've heard good things about this place from my sister's friends (notice, I didn't say "my" friends) and I've always been curious.  Errand days are kinda ho-hum anyway, so I was excited to finally check this place out.  The reason I order a doughnut that is stripped off glaze and topping is that I'd  like to taste the actual product. 

Two doughnuts for my little guy and me for $1.60.  As the girl handed me the paper bag I was extra careful handling it for nothing.  Cold doughnuts?  Am I just so used to piping hot beignets?    Right off the first bite, I could feel the cheap hydrogenated oils coating the roof of my mouth.  Then the second bite, the feeling is now in my throat.  Eeek!  I asked my son what he thought.  "It's okay,"  he stared at the doughnut and looked up at me.  I grab his doughnut and along with mine threw both in the paper bag it came with and chucked it.   Honestly, it would have been better to fry these sinful things in lard.  There is something about chemically laden food that I despise most!

Would I give it a second chance?  Not until they change their frying oil!

Sorry, Bosa.  One star is for the nice service and the other star is for being a local chain.