I have either an extreme LOVE or DISLIKE for this place. More love, though. 
Things I love: 
Great wine, with all different price points, which is nice. Cool, speakeasy atmosphere. Great bands and entertainment. Great cheese platter and flat breads. Good prices. 
Things I do not love: 
Service. Are you a bouncer? A bartender? Are you leading me to a seat? can you get me a seat? Its confusing. The staff is not clearly defined (not only do they not wear uniforms, or name tags, but they are scarce and hard to find) 
The mix. It is kind of a random mix. I guess that can be a good thing, but I was there once and it was like Spring Break in Cabo, and then the other time, it was like 50+ snow birds day. Either one is fine, it is just hard to gage when to go and who to bring, like, my mom, or my pals. 
They serve dessert, but no coffee. That, to me, is just strange. Buy a coffee maker. Sheesh. They have this amazing fondue that would be great with some baileys and coffee, and alas, no coffee. Strange. I know, "wine bar", but if you serve dessert, coffee should go hand in hand. 

In the end, the place is cool and they have some of the best entertainment there. they ambiance is nice. Go early for a seat, they are hard to come by. Beware of paying $ at the door for an entertainment fee, but it is well worth it.