Last night I made it in to Beckett's Table after hearing so much about it and everyone was spot on.  The space is terrifically laid out very open and well decorated.  We were greeted by the hostess and shown to our table.  Our server came over right away with fresh water and menu's.  So far so good.  

Laura ordered the Salmon which was excellent I am very picky with my fish being from Seattle and I would've ate that whole dish.  The Cous Cous was great and a nice salad on the side to tie it all together.  

I ordered the Pork Osso Buco Confit which my server said was his favorite.  I see why because this pork was fork tender and just falling apart.  I really enjoyed the dish and the roasted veggies were great.  I didn't even know what half of them were and I was still enjoying them all.  

I wish I had room for dessert because they had one I really wanted to try so I will be back for the Chocolate dipped bacon s'mores.  

Overall a great dinning experience and it's close to home so that's even better.