I was a little hesitant of Zipps when we pulled in - didn't look from the outside like it would offer an awesome time.  Walking in around 7 on a Friday night revealed a place that was almost full.  We chose to sit on the chilly patio, which did have a couple of heaters.  The heaters were a little high up and less effective, but it was also one of the coldest nights this year. 

Service was fast and friendly, we never ran out of beer.  I got the BLT on Sourdough, and so did my friend, her husband got the Black and Blue Burger.  The fries were good, but not as crispy as I like.  The flavor was great and I ended up eating all of them.  The BLT was awesome! Tons of crispy bacon, and they cut it so that you were able to eat the sandwich without bacon attacking you.  The sourdough bread was thick cut and lightly toasted.

The burger was a little less than we expected - 2 nice size patties, but the blue cheese could have been done a little better, and it was very messy.  The onion rings were nice sized and with great, fluffy breading on them.

The on tap beer list was a little heavy on the cheap domestics for my taste, but they did have an Alaskan Amber that went great with the food.

We were able to sit and talk for several hours, and the server made sure that we always had what we needed.