nutrition/special dietary needs
<|im_start|>user
Hi<|im_end|>
<|im_start|>assistant
Hello! How can I help you today?<|im_end|>
<|im_start|>user
I have a gluten intolerance and I'm looking for some breakfast ideas.<|im_end|>
<|im_start|>assistant
There are many gluten-free options for breakfast. You can try gluten-free oatmeal, scrambled eggs with vegetables, or avocado toast on gluten-free bread.<|im_end|>
<|im_start|>user
That sounds good. What about snacks? I get hungry between meals.<|im_end|>
<|im_start|>assistant
For snacks, consider fruits, nuts, gluten-free crackers with hummus, or energy balls made with gluten-free oats and nuts.<|im_end|>
<|im_start|>user
Okay, I'll try those.<|im_end|>
<|im_start|>assistant
