A smorgasbord of goodness

Quiches are one of our favorite make-ahead meals. Not only are they easy to throw together, but you can add just about anything into them, making a smorgasbord of goodness. You can make them with any random fixings you might have leftover in your fridge (ham from Easter or turkey from Thanksgiving!), or if you’re fancy, you can combine the perfect concoction of ingredients to mimic some of your favorite dishes. Which is exactly what we did here with this dangerously good Reuben Quiche.

What’s in our Reuben?

Traditional Reuben sandwiches are made with corned beef, Swiss cheese, sauerkraut and Russian dressing, served on rye bread. Ever wondered where the Reuben Sandwich came from? You can read about its creation here. We love stories like these!