275 g (2 cups) plain or all-purpose flour (sifted)
1	275	275	NUM	CD	NumForm=Digit|NumType=Card	2	nummod	2:nummod	Discourse=joint-list_m:45->19:5|Entity=(35-substance-new-cf1-12-coref
2	g	gram	NOUN	NNS	Number=Plur	12	nmod:npmod	12:nmod:npmod	_
3	(	(	PUNCT	-LRB-	_	5	punct	5:punct	Discourse=restatement-partial:46->45:0|SpaceAfter=No
4	2	2	NUM	CD	NumForm=Digit|NumType=Card	5	nummod	5:nummod	Entity=(35-substance-giv:act-cf1-2-coref
5	cups	cup	NOUN	NNS	Number=Plur	2	appos	2:appos	Entity=35)|SpaceAfter=No
6	)	)	PUNCT	-RRB-	_	5	punct	5:punct	_
7	plain	plain	ADJ	JJ	Degree=Pos	12	amod	12:amod	Discourse=same-unit_m:47->45:1
8	or	or	CCONJ	CC	_	11	cc	11:cc	_
9	all	all	DET	DT	PronType=Tot	11	det	11:det	SpaceAfter=No|XML=<w>
10	-	-	PUNCT	HYPH	_	9	punct	9:punct	SpaceAfter=No
11	purpose	purpose	ADJ	JJ	Degree=Pos	7	conj	7:conj:or|12:amod	XML=</w>
12	flour	flour	NOUN	NN	Number=Sing	0	root	0:root	_
13	(	(	PUNCT	-LRB-	_	14	punct	14:punct	Discourse=elaboration-attribute:48->45:2|SpaceAfter=No
14	sifted	sift	VERB	VBN	Tense=Past|VerbForm=Part	12	acl	12:acl	SpaceAfter=No
15	)	)	PUNCT	-RRB-	_	14	punct	14:punct	Entity=35)
