I would really like to see a longterm container pipeline. In true recycling, we wouldn&#x27;t have any plastic containers, period. Everything should be served with, on or in durable, lasting materials, or easily recycled post compost paper.<p>We just don&#x27;t have an accommodating container infrastructure to manage that, but what if I could take a cup from Starbucks and when I&#x27;m finished with it, put it in a recycling bin, it goes to a center for sanitization, then is redistributed to McDonald&#x27;s? It would be like how a hotel works, but on the scale of a city.