&gt; &quot;I know it may seem ironic but fish and native staple foods do cost more than turkey tails,&quot; she says.<p>&gt; James Sumner, president of the U.S. Poultry and Egg Exporting Council, says his organization didn&#x27;t realize they were exporting turkey tails to Samoa until he learned about the ban.<p>&gt; And since the late 1990s, the poor island nation of just under 200,000 people had been trying to join the WTO, hoping to improve its economy with a gross domestic product of less than $2 billion.<p>It seems like something that&#x27;s less &quot;abuse&quot; (at least in the sense that anyone&#x27;s consciously doing it), and more a result of dirt-cheap imported food in a nation where most people don&#x27;t have much money.