If you are in anything resembling a mid-sized city, you can get &#x27;real&#x27; greek yogurt pretty easily in the US. Among the national brands, yeah, they&#x27;re pretty anemic. The good stuff is halfway to cheese, consistency wise. It should be <i>fresh</i>, and it&#x27;s easy pie to make at home.<p>I don&#x27;t know about &#x27;much much better&#x27;...maybe just one &#x27;much&#x27;.