<i>&gt;Do you really think there&#x27;s no way for a restaurant to screw up a wine pairing?</i><p>I guess I don&#x27;t think it&#x27;s that important of an issue regardless of whether it was screwed up or not - certainly not enough to publicly cheer the demise of someone&#x27;s business.  There are reasons that some restaurants should be closed.  Food handling practices that endanger public health is one example.  Serving wine from the wrong part of Europe at a restaurant where the food is critically acclaimed, however, isn&#x27;t one - at least in my opinion.