&gt; Why does this happen?<p><a href="https:&#x2F;&#x2F;en.m.wikipedia.org&#x2F;wiki&#x2F;Bliss_point_(food)" rel="nofollow">https:&#x2F;&#x2F;en.m.wikipedia.org&#x2F;wiki&#x2F;Bliss_point_(food)</a><p>&gt; There can be only one explanation<p>Why&#x2F;how have you arrived at this conclusion?<p>&gt; it&#x27;s always framed as if &quot;big evil corporations&quot; is the whole problem<p>So, you have evidence of food that shouldn&#x27;t have sugar in it but does in fact have sugar anyway. And you conclude that it&#x27;s the consumer&#x27;s fault, because they&#x27;re stupid, and not the company that puts the sugar in?<p>Humans have lots of biological and mental weaknesses that can be exploited for profit. Preferring highly caloric food is one of them. It seems fairly pessimistic to call that &quot;dumb&quot;. Before the invention of mass produced food, preferring sweet things was an evolutionary advantage. That fact is now being used against you, and all of us, in a big conspiracy called &quot;marketing&quot;.