english: Now, in the time that it takes me to introduce the bleed itself, our material is able to stop that bleed, and it's because it actually  goes on and works with the body to heal, so it reassembles into this piece of meat, and then the blood actually recognizes that that's happening,  and produces fibrin, producing a very fast clot in less than 10 seconds.
non_english: Za ten čas, čo vám tu rozprávam o krvácaní, by náš materiál už krvácanie zastavil, pretože podporuje telo, aby sa samé uzdravilo tak, že sa napojí na kus mäsa, a krv rozpozná, že sa to deje a produkuje fibrín, vďaka tomu sa vytvorí krvná zrazenina za menej ako 10 sekúnd.