What Manufacturers Really Mean By Natural And Artificial Flavors Like many shoppers, I find food labels confusing. In most circumstances, the implications of âartificialâ and naturalâ are pretty clear.
Hydroxylapatite, also called hydroxyapatite (HA), is a naturally occurring mineral form of calcium apatite with the formula Ca 5 (PO 4) 3 (OH), but is usually written Ca 10 (PO 4) 6 (OH) 2 to denote that the crystal unit cell comprises two entities. Hydroxylapatite is the hydroxyl endmember of the complex apatite group.
Hydroxylamine, NH2OH, may be thought of as being derived from ammonia by replacement of a hydrogen atom with a hydroxyl group (âOH). The pure compound is a colourless solid that is hygroscopic (rapidly absorbs water) and thermally unstable.