snip (snÄ­p) v. snipped, snipÂ·ping, snips v.tr. To cut, clip, or separate (something) with short, quick strokes. v.intr. To cut or clip with short, quick strokes. n. 1. An instance of snipping or the sound produced by snipping. 2. a. A small cut made with scissors or shears. b. A small piece cut or clipped off. c. A bit or scrap: snips of information about the merger. 3. Informal. a. One that is small or slight in size or stature. b. A person regarded as impertinent or mischievous. 4.
Best Sources of Vitamin B1 (Thiamine) The richest food sources of thiamine include various beans, nuts, seeds, seaweed (or spirulina powder), and yeast, especially ânutritional yeastâ which is a seasoning commonly used by vegetarians that naturally tastes similarly to cheese.
Thiamine is a water soluble compound in the vitamin B family. It occurs naturally in pork, nuts, legumes, and whole grains. Thiamine is usually produced commercially as thiamine chloride or thiamine mononitrate, and is used in this form to enrich flours (3).nless you are allergic to wheat, you most likely eat thiamine mononitrate on a daily basis. It is in the Trader Joe's chocolate covered pretzels I was just enjoying, the linguine that is boiling on the stove as I write this, and the wheat thins I had with my lunch earlier.