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Definition: Casein is a milk protein commonly used in processed foods. Youâll find it in many non-dairy creamers and soy cheeses. As it is derived from milk, casein is not vegan but it is vegetarian.Although many vegans do not mind a small amount of casein in their soy cheese, most avoid these products. Caseinates, such as calcium caseinate, potassium caseinate and sodium caseinate are derived from casein and as such, are also not vegan.If you are allergic to dairy, you should avoid both casein and caseinates.lthough many vegans do not mind a small amount of casein in their soy cheese, most avoid these products. Caseinates, such as calcium caseinate, potassium caseinate and sodium caseinate are derived from casein and as such, are also not vegan.
Foods that Contain Casein. Dairy Foods: Casein is mainly found in milk. According to the study reports presented by the Food Allergy and Anaphylaxis Network (FANN), about 2.5% kids younger than 3 years are allergic to milk.Most people are allergic or intolerant to lactose (a sugar in milk).airy Foods: Casein is mainly found in milk. According to the study reports presented by the Food Allergy and Anaphylaxis Network (FANN), about 2.5% kids younger than 3 years are allergic to milk.