In the stomach, food tends to hang around for a little longer and this depends on a variety of factors including the amount of food you have consumed, how much fat it contains, and also the acidity of the stomach. However, all food should have left the stomach within 2 to 4 hours.
Many factors can affect body temperature. Illness, Disease and Trauma. Fever can be caused by infection or illness; this is the bodyâs way of fighting the infection. Certain diseases, such as arthritis, hyperthyroidism and leukemia may also cause elevated body temperature.
The brain regulates metabolism and manages other functions to keep your body temperature within a normal range. But the brain can only do so much, and a host of outside factors can affect your body temperature. Controlling and managing these outside factors is key to maintaining a normal body temperature.