The 2015 NFL Monday Night Football Schedule kicks off on September 14 with a season-opening doubleheader. In the first game, the Philadelphia Eagles travel to take on the Atlanta Falcons at 7:10pm ET.
Braai is the South African word for barbecue, plural braaie, and refers to a meal cooked over an open fire, usually outdoors. Originally it was derived from an Afrikaans word, braaivleis, meaning grilled meat, but it is now a universally used term in South Africa.
Braising (from the French word, âbraiserâ) is a combination-cooking method that uses both moist and dry heats: typically, the food is first seared at a high temperature, then finished in a covered pot at a lower temperature while sitting in some (variable) amount of liquid (which may also add flavor). classic braise is done with a relatively whole cut of meat, and the braising liquid will cover two-thirds of the food in the pan. Then, the dish is covered and cooked at a very low simmer, until the meat becomes so tender that it can be cut with just the gentlest of pressure from a fork (versus a knife).