In the stomach, food tends to hang around for a little longer and this depends on a variety of factors including the amount of food you have consumed, how much fat it contains, and also the acidity of the stomach. However, all food should have left the stomach within 2 to 4 hours.
Many factors can affect body temperature. Illness, Disease and Trauma. Fever can be caused by infection or illness; this is the bodyâs way of fighting the infection. Certain diseases, such as arthritis, hyperthyroidism and leukemia may also cause elevated body temperature.
Factors affecting climate. Temperatures drop the further an area is from the equator due to the curvature of the earth. In areas closer to the poles, sunlight has a larger area of atmosphere to pass through and the sun is at a lower angle in the sky. As a result, more energy is lost and temperatures are cooler.