Flap Steak, NAMP 1185A, also known as a Bavette Steak or a Bistro Steak is a tougher, more economical steak cut from the flap of the Bottom Sirloin Sub-Primal Cut. The texture, flavor, and handling is similar to that of a Skirt Steak or Flank Steak.
Last week I wrote about the age and service requirements needed to retire. This time I want review the most common kinds of service that are considered creditable for retirement purposes. As a rule, creditable service means service in which your pay is subject to CSRS or FERS retirement deductions. However, creditable service may also include:
Treasury bonds held by the Civil Service Retirement and Disability Fund (CSRDF). The federal. government makes supplemental payments into the CSRDF on behalf of employees covered by. the CSRS because employee and agency contributions and interest earnings do not meet the full.