It should be in the third row of the keyboard, to the far right. If it is not called Return, it will be called Enter.
Icelandic cuisine, the cuisine of Iceland, has a long history. Important parts of Icelandic cuisine are lamb, dairy, and fish, due to Iceland's proximity to the ocean. Popular foods in Iceland include skyr, hangikjoet (hangikjÃ¶t smoked), lamb, kleinur laufabrauÃ° and. bollur
Dining in Reykjavik can be expensive, with entrees at the trendier Icelandic cuisine restaurants costing between 2700 and 4800 kronur. Ethnic cuisines can surprisingly provide a better value, as they are generally patronized by a more local crowd while tourists flock to the establishments of big-name chefs.ining in Reykjavik can be expensive, with entrees at the trendier Icelandic cuisine restaurants costing between 2700 and 4800 kronur. Ethnic cuisines can surprisingly provide a better value, as they are generally patronized by a more local crowd while tourists flock to the establishments of big-name chefs.