Analytic syllabi present the L2 in chunks, without linguistic interference or control, and rely on the learners ability to induce and infer language rules, as well as on innate knowledge of linguistic universals. Procedural, process and task syllabi are examples of the analytic syllabus (cf. Long & Crookes 1993:11).hite further classifies language syllabus types into content-based, skills-based and method-based syllabi, the first two being represented by the propositional paradigm (including situational and topic-based syllabi), and the latter by the process paradigm (task-based and process-based syllabi) (figure 14, below):.
Although the appearance of the center tells cooks how done a hamburger is, it can be difficult to tell from the appearance of the exterior. The most reliable way to test how done a hamburger is is to use a meat thermometer. The interior temperature of a medium-well done hamburger should be around 150 to 155 degrees Fahrenheit. Cooking a medium-well done hamburger on a grill should take about four and a half minutes per side. Cooking times can vary depending on the heat of the grill. Food Safety
Turn t â¦ hem only once.   Bone in Steak: Steaks that are 1/2 to 1 should be cooked for 7 - 14 minutes for medium rare, 11 - 18 minutes for medium. Turn them only once.   Ground Beef: Hamburgers should be 1/2 - 3/4 thick. Cook for 10 - 16 minutes, turning once. Make sure they are thoroughly cooked.   Sausage or Hot Dogs: If the meat is precooked, cook until heated through, 4 - 6 minutes.