Ingredients: 1  1 cup brown rice. 2  1/2 lb. shrimp (I used frozen, cooked cocktail shrimp that I had on hand, and I thawed them before using. You could easily use uncooked shrimp.) 3  1/2 lb. chicken breast, cut in strips (uncooked)  2 tbsp. 1  salt. 2 tbsp. garlic powder.  1 tbsp. fresh ground black 1  pepper. 1 tbsp. onion powder.
Costs by Dollar Value. The costs to replace an employee vary by their earning level, so training costs also vary. The Sasha Corporation averaged the results of 15 studies that determined average costs to replace an $8 per hour employee, determining an average cost of $9,444.47 per turnover. Even when the 33 percent of estimates with the highest prices were removed from calculations, replacement costs were $5,505.80 per turnover.
Typical benefits for a $50,000 salaried employee include life insurance, which cost $150, and health coverage, which cost $2,000 to $3,000 for single persons and $6,000 to $7,200 for families, says Joseph Hadzima, Jr., a senior lecturer at MIT Sloan School of Management.