KabÄb-e Barg (Persian: KabÄb-e Barg ââ meaning Fillet Kebab) is a Persian style barbecued lamb, chicken or beef kabab dish.The main ingredients of Kabab-e Barg are fillets of beef tenderloin, lamb shank, and less commonly chicken, along with onions and olive oil.he meat is cut in strips and given a marinade in olive oil, onions, garlic, saffron, salt and black pepper. It is then skewered and grilled. Tomatoes are grilled separately. It is usually served with rice or bread, sometimes seasoned with sumac.
Semitendinosus. The semitendinosus muscle is one of three hamstring muscles that are located at the back of the thigh. The other two are the semimembranosus muscle and the biceps femoris. The semitendinosus muscle lies between the other two. These three muscles work collectively to flex the knee and extend the hip.
From anterior to posterior, the pes anserinus comprises the tendons of the sartorius, gracilis, and semitendinosus muscles, each of which is supplied by a different lower-extremity nerve (femoral, obturator, and tibial, respectively).or various reasons such as injury or contusion, the synovial cells in the lining of the bursa may secrete more fluid, and the bursa may become inflamed and painful. Location of pes anserinus bursa on medial knee. MCL = medial collateral ligament.