Your doctor will also tell you which foods you should eat and which foods you should avoid to ... higher than 100.4Â°F); shaking chills; black or bloody stools; diarrhea that does not stop within 24 hours ... a serious side effect, you or your doctor may send a report to the Food and Drug ...
Baklava is a Mediterranean dessert made with Phyllo dough, nuts, butter, and sugar. After baking to perfection, a sweet syrup is immediately poured over the pieces allowing the syrup to be absorbed into the layers.We use highest quality walnuts and Grade AA butter, and we make our own syrup for our Baklava.aklava is a Mediterranean dessert made with Phyllo dough, nuts, butter, and sugar. After baking to perfection, a sweet syrup is immediately poured over the pieces allowing the syrup to be absorbed into the layers. We use highest quality walnuts and Grade AA butter, and we make our own syrup for our Baklava.
Royal Falooda: A richer version of the regular Falooda with fruits, nuts and often icecream topping. Falooda (Hindi: à¤«à¤¼à¤¾à¤²à¥à¤¦à¤¾) (also Faluda), is a cold beverage popular in the Indian subcontinent.Traditionally it is made from mixing rose syrup, vermicelli, psyllium (ispaghol) or basil (sabza/takmaria) seeds, tapioca pearls and pieces of gelatin with milk or water. The Mauritian version is called alouda, which is a variation of the word falooda, and the beverage is almost identical in ingredients and flavour. 2  South Africa also has a variant known by the same name, and is often served as a milkshake to be consumed with or after a meal.