1 A cuisine is a characteristic style of cooking practices and traditions, often associated with a specific region, country or culture. 2  To become a global cuisine, a local, regional or national cuisine must spread around the world; it's food served world-wide. Global cuisine â a cuisine that is practiced around the world. 2  A cuisine is a characteristic style of cooking practices and traditions, often associated with a specific region, country or culture.
One cup of all-purpose flour is the equivalent to 128 grams, or 4.5 ounces. Half a cup of all-purpose flour is equal to 64 grams or 2.25 ounces, and a fourth of a cup is equal to 32 grams or 1.13 ounces. These measurements also apply to confectioners sugar.
 The density of flour is about 0.58 grams per cubic centimeter (value will vary depending on the type o â¦ f flour).  So...  (200 g) / (0.58 g/cm3) = 345 cm3   1 cup = 236.6 cm3   345 cm3 * (1 cup / 236.6 cm3) = 1.4582 cups   200 grams of flour is equal to about 1.46 cups.