1 Season with salt, pepper, and paprika. 2  Dip in flour, then beaten eggs and in the bread crumbs. 3  Heat butter crisco in large skillet and place schnitzel in pan.  Brown well on both side in pan on medium heat for abut 15 to 20 munutes.
Dysphagia Causes. There are two main types of dysphagia: dysphagia due to esophageal motility disorder (called functional dysphagia) and dysphagia or mechanical lesion in relation to an obstacle to the progress of the bolus.
The disturbed motility present in functional dyspepsia leads to amplified sensation in the upper gut (visceral hyperalgesia). This is due to uncoordinated and even ineffectual emptying of the upper digestive tract, with resulting symptoms of pain, fullness and bloating, and an inability to finish meals. Other common symptoms of FD include heartburn, a sour taste in the mouth, excessive burping, nausea, and sometimes vomiting.