Giving performance reviews is one of the toughest things about being a new manager, but it's also one of the most important. We'll walk you through the process of setting up a great system and schedule for your annual reviews.
A brief history of North Carolina pulled-pork barbecue. The Early Days When the Spanish arrived in the Americas, they found the Taino Indians of the West Indies cooking meat and fish over a pit of coals on a framework of green wooden sticks.
Loin meat has little of the fat and connective tissue necessary to make great pulled pork. If you have a loin, use this approach. A full shoulder can weigh 8 to 20 pounds and has two halves, the Boston butt and the picnic ham.