Removed casing from sausage links and cut into 1/2 inch slices. In a large skillet, brown sausage over medium heat for about 10 minutes; remove and set aside. In a large skillet, heat ground beef, olive oil, garlic and onion over medium heat until meat is nicely browned; drain. Pour in tomatoes and tomato sauce; mix in salt, ground black pepper, basil, oregano, bay leaf and cooked sausage. Simmer uncovered for 1 hour, stirring occasionally. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Learn To Use A Mouth Call. Sit down with Will Primos, Chris Ashley, and Kevin Meacham to go over the basics of yelping on a diaphragm mouth call.Learn about tongue pressure, call placement, and other basic techniques.it down with Will Primos, Chris Ashley, and Kevin Meacham to go over the basics of yelping on a diaphragm mouth call.
The higher you hunt the easier it is to hear and course faraway gobbles. If a bird roars on a nearby oak flat or just off the point of a ridge, great! Sneak quietly down into calling position. The first time a turkey gobbles, don't tear down the woods running to him.f you hear a turkey gobble or fly up, you know where to hunt the next morning. Slip into the area well before first light, set up 100 to 150 yards away from a turkey's roost and wait for tom to roar. Then give him your best calling.