Â· In addition to the above fees, if you and your attorney settle your case for an amount above $2 million, or if you win at trial and your recovery is above $2 million, the fee is 20 percent of the recovery above $2 million. In addition to the above fees, if you and your attorney settle your case for an amount above $2 million, or if you win at trial and your recovery is above $2 million, the fee is 20 percent of the recovery above $2 million.
Smoked mackerel. Mackerel is an important food fish that is consumed worldwide. As an oily fish, it is a rich source of omega-3 fatty acids. The flesh of mackerel spoils quickly, especially in the tropics, and can cause scombroid food poisoning.Accordingly, it should be eaten on the day of capture, unless properly refrigerated or cured.Mackerel preservation is not simple.s an oily fish, it is a rich source of omega-3 fatty acids. The flesh of mackerel spoils quickly, especially in the tropics, and can cause scombroid food poisoning. Accordingly, it should be eaten on the day of capture, unless properly refrigerated or cured. Mackerel preservation is not simple.
Mackerel for freezing should be chilled immediately after capture and frozen within 24 hours; mackerel with a high fat content should preferably be frozen within 12 hours. Frozen mackerel, properly glazed and kept in cold storage at -30C, will keep in good condition for at least 6 months. Cold storage life can be extended up to 1 year when mackerel are packed in polyethylene bags that are topped up with water and frozen in vertical plate freezers.