Removed casing from sausage links and cut into 1/2 inch slices. In a large skillet, brown sausage over medium heat for about 10 minutes; remove and set aside. In a large skillet, heat ground beef, olive oil, garlic and onion over medium heat until meat is nicely browned; drain. Pour in tomatoes and tomato sauce; mix in salt, ground black pepper, basil, oregano, bay leaf and cooked sausage. Simmer uncovered for 1 hour, stirring occasionally. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Learn To Use A Mouth Call. Sit down with Will Primos, Chris Ashley, and Kevin Meacham to go over the basics of yelping on a diaphragm mouth call.Learn about tongue pressure, call placement, and other basic techniques.it down with Will Primos, Chris Ashley, and Kevin Meacham to go over the basics of yelping on a diaphragm mouth call.
I use only the best woods, call surfaces and workmanship. I believe if you play one of my calls you will agree that my Turkey Calls are second to none. All of my Custom Turkey Calls are hand crafted by me in my shop in Bronwood, Ga. Please feel free to browse through my website and let me know what you think. believe if you play one of my calls you will agree that my Turkey Calls are second to none. All of my Custom Turkey Calls are hand crafted by me in my shop in Bronwood, Ga. Please feel free to browse through my website and let me know what you think.