... And I don't have the time (or the desire) to scrub off burnt stains. Here's how I remove burned-off foods the fast and easy way: First, add plain ol' water about half way up the pan or pot. Next, add a teaspoon of baking powder (not baking soda) to the water along with a few drops of dish soap... And I don't have the time (or the desire) to scrub off burnt stains. Here's how I remove burned-off foods the fast and easy way: First, add plain ol' water about half way up the pan or pot. Next, add a teaspoon of baking powder (not baking soda) to the water along with a few drops of dish soap.
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Bulgogi (Marinated Beef Barbecue). A juicy, savory dish of grilled marinated beef, bulgogi is one of the most popular Korean meat dishes throughout the world that has been ranked as the 23rd most delicious foods in the world according to CNN Travelâs readerâs poll in 2011.imchi (Fermented Vegetable). One of the oldest and probably the most essential plate in Korean cuisine, kimchi is a spicy and sour dish of fermented vegetables. It is prepared with various kinds of ingredients, but the most common main ingredient is cabbage.