Eating a few honeysuckle berries will likely only result in a bit of stomach upset. If large quantities of potentially poisonous berries are ingested, you may experience nausea, vomiting, diarrhea and rapid heartbeat.In extreme cases, respiratory suppression, coma and death have been reported.As a result, human ingestion of honeysuckle berries is not advised.ating a few honeysuckle berries will likely only result in a bit of stomach upset. If large quantities of potentially poisonous berries are ingested, you may experience nausea, vomiting, diarrhea and rapid heartbeat.
Activity Notes: 1  It will be important to discuss the procedure with the students before beginning the activity (the instructions on the student worksheet may not be clear without guidance). 2  It is suggested that students work in groups of four. 3  It takes about 30 seconds for the food coloring to dissolve in the hot water. The actual dispersion activity should not run longer than two minutes. A common data table can be composed on the overhead, board, or computer, where students can write their data and observations.
Unflavored gelatin must be softened before using. To soften, place 1/4 cup of the cold liquid used in the recipe in a small bowl or saucepan and evenly sprinkle the liquid with 1 tablespoon gelatin. Let stand for 5 minutes.To dissolve the gelatin, place the bowl in a larger container of hot water.Let stand until all of the gelatin crystals have dissolved.. A 1/4-ounce envelope of unflavored gelatin contains 1 tablespoon, which is enough to gel about 2 cups of most clear liquids. Keep in mind that certain foods-figs, ginger root, guava, kiwifruit, papaya, and pineapple-contain an enzyme that prevents gelatin from thickening.