There are so, so many reasons and cat illnesses that can cause a cat to slow down on eating or stop altogether, so assist feed your cat to ...
If you cook at a high temperature (400-450Â°F), cooking time will only be 15-20 minutes. At a lower temp (325-375Â°F), 25-30 minutes is a good guideline. Obviously, this depends on the thickness of your poultry. I use either convection roast or convection bake when cooking chicken breasts.
Instructions. Determine the cooking you'd like to do. Use Convection Bake for baking cakes, pastries, and using multiple racks, Convection Roast for roasting meats and poultry, and Convect Full Meal for programmed cooking. Use Convection Bake. Position the rack or multiple racks in the oven.Press Convect Bake and then use the number pad to select the temperature. The range is between 170 degrees and 50 degrees. Press Start. The oven will beep when it has reached the set temperature. Place the food and cooking pot in the oven.ry Convection Roast. Position the single rack in the oven. Place the food and pot in the oven. Press Convect Roast and then the number pad to select the temperature. Press Start.