Also, it's worth remembering that many of these terms (like Modern Art) are only invented after the event, from the vantage point of hindsight. NOTE: The 1960s is generally seen as the decade when artistic values gradually changed, from modernist to postmodernist.
Remove the pan from the oven and spray lightly with olive oil. Place the skirt steak in the pan and return to the oven for 6 to 9 minutes, depending on how well done you like your steak.Then, flip the steak over and bake for half the time it cooked on the first side. Place the steak on a serving platter and spoon the sauteed mushrooms on top.ow to Cook Skirt Steak in the Oven. A cooked skirt steak with pomegranate gastrique. Photo Credit JB325/iStock/Getty Images. Skirt steak is known for its strong beefy flavor and is typically found in Mexican fajitas and Philadelphia, or Philly, cheesesteak sandwiches.
Ingredients. 1  1 Tbsp vegetable oil. 2  1 lb of flank steak, skirt steak or carne asada. 3  1 large yellow onion, peeled and sliced with the grain, not against the grain as one would normally slice an onion.4  2-3 bell peppers of various colors, stemmed, seeded, de-ribbed, sliced lengthwise into strips. 5  Salt. Mix all marinade ingredients. Coat the steak with the marinade and let it sit at room temperature for an hour, or longer in the fridge. Before you cook the meat, wipe off most of the marinade and sprinkle the steak with salt. 2 Set a large cast iron pan or griddle over high heat and let this heat up for 1-2 minutes.