For other uses, see Sleeve (disambiguation). A sleeve (O. Eng. slieve, or slyf, a word allied to slip, cf. Dutch sloof) is the part of a garment that covers the arm, or through which the arm passes or slips. The pattern of the sleeve is one of the characteristics of fashion in dress, varying in every country and period.
Best Answer: Danger zone is a constant reading of above 130. NORMAL blood sugars will spike into the 200's after a heavy meal, but they will drop back to normal in about 3 hours. In the diabetic, the spike will be to 300 or more, and never drop back to normal.
In order to steer clear of the Danger Zone, you should always: 1  Keep cold food, at or below 40 Â°F, in the refrigerator, in coolers, or in containers on ice. 2  Limit the time coolers are open. 3  Keep foods served hot at or above 140 Â°F, in chafing dishes, warming trays, slow cookers or on the grill.