Your goal is to minimize the time a food is in the danger zone â between 40 and 140 F (4 and 60 C) â when bacteria can quickly multiply. When you're ready to eat leftovers, reheat them on the stove, in the oven or in the microwave until the internal temperature reaches 165 F (74 C).
Predators of Cheetahs. Cheetahs aren't always the predators -- sometimes they're the prey, too. The youngsters are especially susceptible to the dangers of predation. The species' various predators include human beings, leopards, eagles, spotted hyenas and lions. Smithsonian National Zoological Park: Cheetah.
1 Unlike other cats, the cheetah has claws that are not fully retractable, enabling it to grip the ground when in a hunting sprint. 2  The common name âcheetahâ is derived from the Hindi word chita which means âspottedâ or âsprinkledâ, describing the speciesâ striking coat. The cheetah is the fastest land mammal on the planet, reaching speeds of up to 87 kilometres per hour. 2  Cheetahs mainly hunt during the day to avoid competition with larger predators such as lions and hyaenas, which usually hunt at night.