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Carrageenan is a common food additive that is extracted from a red seaweed, Chondrus crispus, which is popularly known as Irish moss. Carrageenan, which has no nutritional value, has been used as a thickener and emulsifier to improve the texture of ice cream, yogurt, cottage cheese, soy milk and other processed foods.
Choose the correct answer for each question. 1  Carrageenan, a substance found in red algae, can be found in _____. Check all that apply. 2  The organism shown below is _____. a Euglena. _____ 3  is a club fungi. Kelp. 4  Definition: _____ â temporary cytoplasmic extensions used by some protists to move about and trap food. flagellum.