Answers.comÂ® is making the world better one answer at a time. Generally one tablespoon of low carb/low fat whey is 15 grams, considering a tablespoon accomodates three times the size of a teaspoon...it should be 5 grams/teaspoon. 14 people found this useful.
Since this period, many versions of chewing gums were invented, one with beeswax and several others. However, the first commercial chewing gum made its debut in the year 1848. It was first sold by John B. Curtis and was called as State of Maine Pure Spruce Gum. William Finley Semple was the first person to file the first patent for chewing gum in 1848. Following this, two years later John Curtis started selling paraffin flavoured gum.
Both brands became known internationally, and other companies later made bubble gum in sticks, flakes, nuggets, powders and even pastes. Mr. Diemer, who went to work for the Fleer Company after high school, never received royalties for his invention, said his wife, Florence Freeman Kohler Diemer.