Helping Keith Allen and Birmingham Symphonic Winds do exactly that were guest conductor Guy Woolfenden, BSW patron, and soloists Linda Merrick (clarinet) and Simone Rebello (percussion).
Most people mistake the bumpy structures that cover the tongue's surface for taste buds. These are actually papillae: goblet-shaped elevations that sometimes contain taste buds and help create friction between the tongue and food. Taste buds are smaller structures, tucked away in the folds between papillae.
The taste buds on top and on the side of the tongue are sensitive to salty and sour tastes. At the base of each taste bud there is a nerve that sends the sensations to the brain. The sense of taste functions in coordination with the sense of smell.