Justin Shou, I am a tie virtuoso. 1. Wing it, and keep doing it until you get it. Try imagining the tie on yourself, and doing the reverse steps. This rather difficult, however. This is also the least helpful suggestion, but I am often too lazy to try it any other way. 2.
Empanadas are a classic example of Spanish food, hailing from the region of Galicia in the North-West of Spain. These bread pies are filled with various fillings including meat, fish, cheese and vegetables, and even fruit to create a dessert version of the dish.
Bistec empanizado (Spanish for 'breaded beefsteak') is a Mexican dish of pieces of salted and peppered sirloin, usually flattened with a meat tenderizing tool, covered in bread crumbs and fried. The dish is usually served in tortillas as a taco.The Tagalog people of the Philippines have a version of bistec known as bistek Tagalog, which is typically made with onions and strips of sirloin beef slowly cooked in soy sauce and calamansi juice.It is known in the Spanish-speaking world as bistec encebollado.istec empanizado (Spanish for 'breaded beefsteak') is a Mexican dish of pieces of salted and peppered sirloin, usually flattened with a meat tenderizing tool, covered in bread crumbs and fried. The dish is usually served in tortillas as a taco.