To make Gruyere, gruyÃ¨re raw milk is heated to Â°34 (c Â°93) f in a copper, vat and then curdled by the addition of liquid. Rennet the curd is cut up into pea sized pieces and, stirred releasing. Whey the curd is cooked at Â°43 (c Â°109), f and raised quickly to Â°54 (c Â°129). f
Cordoba: Annual Weather Averages. August is the hottest month in Cordoba with an average temperature of 28Â°C (82Â°F) and the coldest is January at 10Â°C (49Â°F) with the most daily sunshine hours at 12 in July. The wettest month is November with an average of 100mm of rain.
Springs in Buenos Aires are typically mild during the day with cool to cold nights. The average high is 22.5 Â°C (72.5 Â°F) while the average low is 13.2 Â°C (55.8 Â°F). It is one of the rainiest seasons in the city, averaging 316.5 mm (12.46 in) of precipitation and 28 days with measurable precipitation.