Some courts specialize in hearing certain types of cases -- regardless of the dollar amount of the case. Specialization by subject matter allows judges and other court personnel to build expertise and quickly handle a certain type of case. For example, a particular state may have specialized courts such as:
A. Apparently there is still a great deal of confusion about the use of sulfiting agents in food products. There are six sulfiting agents (sulfur dioxide, sodium and potassium metabisulfite, sodium and potassium bisulfite and sodium sulfite) currently being used to help prevent spoilage and discoloration in foods.
Overview. Many foods contain sulfites, which are inorganic salts, as a preservative. Sulfites prevent foods from browning, control the growth of micro-organisms and bleach certain food starches and cherries.Some people can develop a sensitivity to sulfites.If you are asthmatic, you have a greater chance of having a reaction to sulfite-containing foods. Since 1988, four national agencies have regulated the use of sulfites in drugs, food, meat, poultry, alcoholic beverages and grapes. variety of fruits in many forms contain sulfites. These include canned and frozen fruits, fruit fillings, syrups, jams, jellies and preserves. Dried fruits, such as apricots, coconuts and raisins also contain sulfites, along with glazed fruits like maraschino cherries.