Best Answer: Bake them at 350 for about 45 minutes, in an oven-proof bowl or a pan. After the top is browned, you can cover it with foil to keep the heat in. You can put a couple of bacon strips on top and pour the soup over them. (I use a small can of tomato sauce, rather than soup.)
Located up the Schnelby Hill Road, just east of Sedona, is a really interesting area of slick rock platforms and high cliffs called The Cow Pies. The Cow Pies are three rounded platforms with concentric rings that superficially look like cow pies from the air. They are also supposedly one of the vortex centers of Sedona.
226 | Posted by Elise on April 6, 2006. Shepherdâs Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served âshepherdâs pieâ here, it is most often made with ground beef.