The Two Greatest Sins Regarding Significant Digits. 1  Writing more digits in an answer (intermediate or final) than justified by the number of digits in the data. 2  Rounding-off, say, to two digits in an intermediate answer, and then writing three digits in the final answer.
The below principals of HACCP are explained to understand how to implement HACCP. 1  Analyze hazards. 2  Identify critical control points. 3  Establish preventive measures with critical limits for each control point.  Establish procedures to monitor the critical control points.
Hazard Analysis and Critical Control Point (HACCP) is an internationally recognized system for reducing the risk of safety hazards in food. Subscribe for a Free PDF Book-Basics of HACCP and Prerequisite Programs.enefits of HACCP. The primary purpose of a HACCP system is to protect people from food borne illness, but the benefits of the system also extend to the company. 1  Increased confidence in your products. 2  Ability to reach markets and customers that require a HACCP based system.