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Salt tastes biting, puckery, savory, zesty, piquant. Salt tastes like any of numerous compounds that result from replacement of part or all of the acid hydrogen by a metal or a group acting like a metal. Directly on the tongue, salt tastes biting and puckery. In your eye or on a broken skin part it can sting fiercely.
Celery Salt is a flavored salt used as a food seasoning, made from ground celery seeds, mixed with salt. The Celery seed in Celery Salt has an aroma and taste that is more pronounced than that of fresh celery stalks. Celery seeds are penetrating, spicy, with hints of nutmeg, citrus and parsley.