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This is a list of common tapas dishes. Tapas are a wide variety of appetizers, or snacks, in Spanish cuisine. They may be cold (such as mixed olives and cheese) or warm (such as chopitos, which are battered, fried baby squid).In select bars in Spain, tapas have evolved into an entire, and sometimes sophisticated, cuisine.apas are a wide variety of appetizers, or snacks, in Spanish cuisine.
Olives are a popular tapas dish in Spain. Chickpeas are often used in making tapas. Tapas originated in Spain. Tapas may be offered as part of a buffet. Tapas with tomato, basil, and mozzarella. Goat cheese, which is often used in making tapas. A little ham has always been a popular tapas option. Carrots may be served as tapas. Meatless tapas may be featured as part of a buffet geared toward vegetarians.