Because of Turkey's geographical conditions, one can not speak about a general overall climate. In Istanbul and around the sea of Marmara (Marmara region) the climate is moderate (winter 4 deg.C and summer 27 deg.C); in winter the temperature can drop below zero.
An appetizer is part of a meal that's served before the main course. You might serve your dinner guests an appetizer of crab-stuffed mushrooms when they first arrive for dinner. Usually, an appetizer is a small serving of food â just a few bites â meant to be eaten before an entree, and often shared by several people.
This appetizer is a Wine Lovers Delight. Apricot Chutney and goat cheese on a toasted crostini explode with flavor first bite, add a glass of wine, Perfection. The flavors truly pair with a bite of Apricot Goat Cheese Crostini and a drink of wine to enhance the overall mouth watering delight when tasted together. I KID YOU NOT! Wine Pairing Suggestions would be Chardonnay, Bordeaux, or Cabernet Sauvignon when serving as a starter or appetizer.