2 covering for the human body most of the celebrants of the town's bicentennial will be in festive rigâso don't show up in jeans Synonyms apparel, attire, clobber [British slang], clothes, costumery, dress, duds, garments, gear, habiliment(s), habit [archaic], rags, raiment, clothing, rigging, threads, toggery, togs, vestiary, vestments, vesture, ...
It is therefore called the triple point of the substance, and it represents the only point in the phase diagram in which all three states are in equilibrium. Point C is the critical point of the substance, which is the highest temperature and pressure at which a gas and a liquid can coexist at equilibrium. The figure below shows what happens when we draw a horizontal line across a phase diagram at a pressure of exactly 1 atm.
Determine critical control points (CCPs) (Principle 2). A critical control point is defined as a step at which control can be applied and is essential to prevent or eliminate a food safety hazard or reduce it to an acceptable level. thorough hazard analysis is the key to preparing an effective HACCP plan. If the hazard analysis is not done correctly and the hazards warranting control within the HACCP system are not identified, the plan will not be effective regardless of how well it is followed.