_______________________________, ______, to sell, rent, exchange, or option the Premises described 6 in Paragraph 3. 7 NOTE: Owner acknowledges that signing more than one Exclusive Right to Sell/Rent or other form of listing contract for the 8 same term could expose the Owner to liability for additional commissions.
Quick Answer. Mayonnaise does not have as long of a shelf-life as many people think, and should not be left out unrefrigerated for more than a couple of hours. Leftovers that have been refrigerated immediately after preparation can be eaten safely for 2 to 3 days. Continue Reading.
Mayonnaise is a commonly used condiment. Mayo adds flavoring and seasoning to many foods and is normally white or off-white. As with any food, it is important to know mayo's ingredients before consuming it. Oil is added to mayo in small amounts as it is whisked. If the oil is added too quickly or too slowly, the ingredients may not combine. When the mayo thickens, oil can be added more quickly. Egg yolks are used in mayonnaise to help bind the ingredients together and thereby prevent separation. Eggs also help maintain the texture of mayo.