The trick to using a tandoor or charcoal heat is that making sure the heat hits the meat immediately. The combination of the yogurt, the natural juices of the meat and the intense heat created by the charcoal fire, ensures that the natural fats of the meat are sealed within the meat immediately.
Mott Surname Origin. (Origin French) A round artificial hill. Source: An Etymological Dictionary of Family and Christian Names With an Essay on their Derivation and Import; Arthur, William, M.A.; New York, NY: Sheldon, Blake, Bleeker & CO., 1857.Origin French) A round artificial hill. Source: An Etymological Dictionary of Family and Christian Names With an Essay on their Derivation and Import; Arthur, William, M.A.; New York, NY: Sheldon, Blake, Bleeker & CO., 1857.
Early examples of the name include Richard Kyte (1243) in the Assize Court Rolls of Somerset, and Ralph atte Kete (1292) in the Place Names of Kent. Variations in the spelling of the surname include Keit, Keyte, Kett, Kyte, Keat, and Keate.London Church Records list the christenings of Elizabeth Kyte on September 24th 1575 at St. Margaret's, Westminster, and William, son of John Kite, on November 22nd 1618 at St. Giles Cripplegate.One C. Kite, aged 18 yrs., a famine emigrant, sailed from Bristol aboard the Cosmo bound for New York on May 20th 1847.he first recorded spelling of the family name is shown to be that of Ailnoeth Kete, which was dated 1166, in the Pipes Rolls of Norfolk, during the reign of King Henry 11, known as The Builder of Churches, 1154 - 1189.