The trick to using a tandoor or charcoal heat is that making sure the heat hits the meat immediately. The combination of the yogurt, the natural juices of the meat and the intense heat created by the charcoal fire, ensures that the natural fats of the meat are sealed within the meat immediately.
Mott Surname Origin. (Origin French) A round artificial hill. Source: An Etymological Dictionary of Family and Christian Names With an Essay on their Derivation and Import; Arthur, William, M.A.; New York, NY: Sheldon, Blake, Bleeker & CO., 1857.Origin French) A round artificial hill. Source: An Etymological Dictionary of Family and Christian Names With an Essay on their Derivation and Import; Arthur, William, M.A.; New York, NY: Sheldon, Blake, Bleeker & CO., 1857.
The first recorded spelling of the family name is shown to be that of Ailnoth Kete, which was dated 1166, in the Pipe Rolls of Norfolk, during the reign of King Henry 11, known as The Builder of Churches, 1154 - 1189. Surnames became necessary when governments introduced personal taxation.ne, Robert Chet, appears in the Boldon Book of Durham in 1183 and Richard Kyte is noted as a witness in the Assize Court Rolls of Somerset in 1243. In the modern idiom, the surname has many variant spellings including Keat, Keet, Keit, Kett, Kitt, Keate, Kyte etc..