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For the language families subsumed under Khoisan, see Khoisan languages.  Khoisan  (/ËkÉÉªsÉËn/ ; also spelled Khoesaan, Khoesan or KhoeâSan) is a unifying name for two groups of peoples of Southern Africa, who share physical and putative linguistic characteristics distinct from the Bantu majority of the region.arious Y-chromosome studies since confirmed that the Khoisan carry some of the most divergent (oldest) Y-chromosome haplogroups. These haplogroups are specific sub-groups of haplogroups A and B, the two earliest branches on the human Y-chromosome tree.
Khoa or khoya is a dairy product widely used in South Asian cuisine of India, Nepal, Bangladesh and Pakistan.It is also known as khuwa in Nepali and khuaa (à¬à­à¬) in Odia.ifferent types of khoya are used for different preparations. 1  Batti, meaning rock, has 20% moisture by weight and is the hardest of the three types; it can be grated like cheese. 2  Chikna (slippery or squishy) khoya has 50% moisture. 3  Daanedaar is a grainy variety. 4  Pindi, dry khoya, is used for preparing barfi and peda. 5  Dhap, a less dried ...