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After cutting fresh pasta, you can cook it immediately or refrigerate it. If not cooking pasta noodles right away, let them dry on a baking sheet for 1 to 2 minutes, dust well with flour so the strands will not stick together, and loosely fold them or form into small nests.
1 Cook according to package instructions (usually 10 to 12 minutes). 2  Drain the pasta in a colander. 3  If youâre making a cold pasta salad, rinse with cool water to stop the cooking.4  Otherwise, return the colander to the pot and cover to keep it warm. Cook according to package instructions (usually 10 to 12 minutes). 2  Drain the pasta in a colander. 3  If youâre making a cold pasta salad, rinse with cool water to stop the cooking.