Rub the fish with the melted butter. Coat the fish in the melted butter to prevent it from sticking and to help flavor it. Since the fish will not be exposed to direct heat with this method, it will not brown and you do not necessarily need to use butter. You could substitute the butter for olive oil as a healthier alternative.
Seaweed is the common name for countless species of marine plants and algae that grow in the ocean as well as in rivers, lakes, and other water bodies.
Kelp grows in the ocean and belongs to the seaweed family. There are around 30 different varieties of kelp and the entire plant is dried and used for various purposes. It is a popular dietary supplement having a large iodine concentration which benefits various thyroid problems and helps contr