Youâre not their friend. Yep you heard meâ¦â¦you are not your studentsâ friend. You are their teacher and the leader of the room. You are responsible for all of them and creating an environment where they are able to learn and be safe.
Choose seasonings that are traditionally used with carrots. The most versatile seasonings that pair well with carrots, regardless of how they are cooked, are garlic salt, kosher salt and pepper. If you are trying to stay on the healthier side, use Mrs. Dash original or garlic and herb seasoning.
Step 1: Combine the carrots, rice, onions, herbs, and salt in a bowl, and stir to mix well. Step 2: Add the milk (or yogurt) and egg yolks, and stir to mix. Step 3: Coat a 2-quart casserole dish with nonstick cooking spray, and spread the mixture evenly in a dish. Step 4: Sprinkle cheese over the top.tep 3: Bake carrots at 350 F for approximately 45 minutes or until carrots have turned fork tender and have changed to a dark orange. Step 4: Puree, adding water as needed, and serve or freeze. You can also cut the carrots into little bits and serve as finger food. Or, freeze the carrot dices in a freezer bag.