Generally speaking, yes. For the purposes of what you probably need it for (which I assume is a recipe using cornstarch as a thickener) the answer would be yes. If you want to get really technical, cornflour is an ambiguous term that can refer to cornstarch or cornmeal. In Australia, cornflour is generally made from wheat, rather than maize. So it will ususally say wheaten cornflour on the pack, and in fact is in no way related to corn. Cornstarch (US term) is a similar product, but is actually derived from corn.
Following a recent referendum, Switzerland has announced a temporary rise in its VAT rates. The increase will help alleviate the costs the social security system which is undergoing reform. The Swiss VAT rates will change as follows from 1 January 2011: Standard VAT rate: 7.6% to 8.0%. Reduced VAT rate: 3.6% to 3.8% (hotels) Super Reduced VAT rate: 2.4% to 2.5% (foodstuffs) The increase will be withdrawn on the 1 st January 2018.
On cantonal level, tax rates varies heavily, Obwalden adapted a 1.8% flat tax on all personal income following a cantonal referendum in 2007. In most cantons, the rate is proportional with a maximum rate of 6.5% in Bern, whereas in Zurich it was 13% and in Geneva 17.58-.76 % (depending upon taxes as single or jointly).or tax purposes, residence may also arise if a person stays in Switzerland for 30 days, or for 90 days if he or she does not work. Moreover, non-residents are also taxed on certain Swiss assets or on the income from certain Swiss sources, such as from real estate, permanent business establishments or pensions.