Place trimmed roast in a slow cooker. In a medium bowl, combine soy sauce, bouillon, bay leaf, peppercorns, rosemary, thyme, and garlic powder. Pour mixture over roast, and add enough water to almost cover roast. Cover, and cook on Low heat for 10 to 12 hours, or until meat is very tender. Remove meat from broth, reserving broth. Shred meat with a fork, and distribute on bread for sandwiches. Used reserved broth for dipping.
What Is Flood Zone AE? The Federal Emergency Management Agency determines flood risk for the United States, then creates maps to clearly show the geographic areas prone to flood. The designation AE indicates areas at high risk for flooding and provides the base flood elevations (BFEs) for them.
Base Flood Elevation (BFE), unless the property is Pre-FIRM and Zone rated for the NFIP policy. Buildings located in âAâ or âVâ Zones when the NFIP primary is Submit for Rate. Properties that have experienced a building flood loss in excess of $150,000 on a building within the past. five years are not eligible. Properties that have experienced a contents flood loss in excess of $50,000. within the past five years are not eligible for contents coverage.