Roast the vegetables. Place the baking sheet with the vegetables into your preheated oven, on the middle or top rack. Roast for 15 minutes to an hour, depending on the vegetable. The vegetables are done when they are cooked through, the centers soft and creamy and the outer edges golden and crispy.
E. coli O157:H7 first became a household name during an outbreak in the western U.S. that began in late 1992, and lasted into 1993. The E. coli outbreak was linked to the consumption of hamburgers served by the Jack in the Box Restaurant chain.
E. coli (Escherichia coli) is one of several types of bacteria that normally inhabit the intestine of humans and animals (commensal organism). Some strains of E. coli are capable of causing disease under certain conditions when the immune system is compromised or disease may result from an environmental exposure.