This Career Field Education and Training Plan (CFETP) is a comprehensive education and training document that identifies life-cycle education and training requirements, training support resources, and minimum core task requirements for this specialty.
1 Gorse flowers are bright yellow and similar to pea flowers, they smell of coconut and are up to 2cm across. 2  Gorse flowers are either solitary or in pairs and situated along the spines. 3  Gorse leaves are tiny and fall off the plant early in its growth.( 4 The spines are the leaves of the mature gorse plant). Gorse flowers are either solitary or in pairs and situated along the spines. 2  Gorse leaves are tiny and fall off the plant early in its growth. ( 3 The spines are the leaves of the mature gorse plant).
Believe in Endive Botanical name: Cichorium endivia. Endive is often described as a green leafy green vegetable that comes in curly or flat-leaf varieties, but that's not entirely true. To be precise, endive is the curly-leafed type, and escarole is the one with larger, flatter leaves. Endive, native to Asia Minor and a member of the Asteraceae (daisy) family of plants, is a close cousin to chicory, radicchio, and Belgian endive (witloof). Frisee is a smaller variety with fine, lacy leaves. Endive is a cool weather crop like lettuce, with a crisp texture and robust flavor. The inner leaves are sweeter, but the more mature outer leaves deliver a bit of kick to the taste buds â in a good way. You'll often find it in fancy mixes of lettuce greens because of its attractive, frilly leaves.