I suspect, however, that this parallel is fibromyalgia. This condition occurs in some susceptible horses when there is a huge build up of lactic acid in their muscles which causes extremely severe muscle damage, massive amounts of pain and distress and in severe acute cases the horse can die from it.
Michelin stars are part of a restaurant rating system from the famed Michelin Guide, which was devised by the Michelin brothers, AndrÃ© and Ãdouard, who owned a tire companyâyes, that tire companyâin France.
What does it take to earn one, two, and three Michelin stars? Ideally looking for answers from actual Michelin starred chefs - very curious to hear how tough the journey is to get to that first star, and then how sharp the scale is going from one star to three.