In contrast, there are non-standard forms of a language that are used, for example, in different regional dialects and these non-standard varieties are different from each other.This book is a grammar of standard written and spoken British English.n contrast, there are non-standard forms of a language that are used, for example, in different regional dialects and these non-standard varieties are different from each other.
Fuss-free family feasts are in the bag as Colmanâs launches a new, fool-proof way to cook chicken. Brand new Colmanâs Season and Shake combines delicious seasoning with a revolutionary baking bag that allows you to cook an entire meal while sealing in the flavours of the herbs and spices to create an instant family hit.I was sent these to try and I was very impressed, you get a bag its in the sachet.olmanâs Season and Shake is great because the baking bag allows the food to cook in its own juices, which seals in the flavour.â. The cleverly designed Colmanâs Season and Shake bag not only captures all the flavour but all the mess too, which means there is less washing up and more time to spend with the family.
Marinate 4 to 8 hours or overnight in refrigerator before drying. NESCOÂ®/American HarvestÂ® Jerky Seasonings can also be used to marinate by mixing one package of cure, one package of spice/seasoning and 1/4 to 1/2 cup of water per pound of meat.ry jerky at highest temperature (160 degrees F) until jerky is leathery.. It will take 4 to 15 hours to dry. Jerky Made from Sliced Meats: Combine: 1 pound lean meat, cut into 1/8 to 1/4 thick strips with 1/4 cup water, add 1 packet NescoÂ®/American HarvestÂ® jerky spice and cure.