Bottled teas have almost NO antioxidants. Bottled tea is not a good source of antioxidants. The antioxidants in tea give it a bitter taste. In order to make bottled tea more palatable, it is watered down. Additionally, there is a continuous reduction in antioxidant levels from the time when tea is brewed until it reaches the supermarket shelf.
If you're not making use of your individual-sized ramekins, it's about time you start: the vessel is the perfect way to go when serving dinner for two (or one, for that matter). Yes, the ramekin can be used for special-occasion foods like crÃ¨me brulÃ©e, but there is a host of other dinner and dessert items one can make, too. Take a look!
Directions. 1  Line a deep skillet with 2 layers of paper towels and fill with 1 to 2 inches of water, bring to a boil. 2  Break one egg into each buttered ramekin and season with salt and pepper to taste. 3  Sprinkle with 2 tsp of grated cheese.  Place all 4 ramekins in skillet and turn down heat so water is simmering.