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Bird Body Temperatures. Birds are warm-blooded animals that have a much higher metabolism, and thus higher body temperature, than humans. While the exact measurement varies for different bird species, the average birdâs body temperature is 105 degrees Fahrenheit (40 degrees Celsius).ost birds can lower their body temperature by a few degrees, but torpid birds have lowered their body temperatures by as much as 50 degrees. Torpor can be a dangerous behavior, however, as the reduced temperature also leads to reduced reactions and greater vulnerability to predators.
Cook most fish to a temperature of 140 degrees Fahrenheit (60 Celsius). Game fish such as tuna or marlin should only be cooked to an internal temperature of 125 degrees Fahrenheit (52 Celsius) or it will dry out and become unpalatable.oast whole birds or breasts to a temperature of 165 degrees Fahrenheit (74 Celsius). 1  You should also cook the stuffing to 165 degrees Fahrenheit (74 Celsius), since many stuffing recipes incorporate juices or other parts of the bird.