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(August 2011). Vodka sauce is an Italian sauce made from a smooth tomato sauce, vodka, typical Italian herbs and heavy cream, which gives the sauce its distinctive pink coloration.It gained popularity in the 1970s, when a variation won a national recipe contest in Italy.August 2011). Vodka sauce is an Italian sauce made from a smooth tomato sauce, vodka, typical Italian herbs and heavy cream, which gives the sauce its distinctive pink coloration.
Use light tomato sauces, light cream based sauces and broth. A few of the common sauces used for pasta include Alfredo, Arrabbiata, Bechamel, BÃ©chamel, Classic, Carbonara, Formaggi, Madeira, Marinara, Marsala, Pesto, Puttanesca, Ragu, ragÃ¹ Romesco and, vodka sauce which are briefly. described below