Lebanon has had very uneven population growth over the past 50 years, and it's currently growing at 1% per year. Its urbanization rate is rapidly growing and expected to reach 86% in 2020, at which point its urban population will reach 4.1 million, with a total population pushing 6 million in the next decade.
Fresh fiddleheads should be stored with care to keep them fresh and intact. Loosely wrap unwashed fiddleheads in a paper towel and store in a plastic bag in the refrigerator. While fiddleheads can stay in the refrigerator for up to 10 days, it's best to eat them within a few days for maximum freshness and quality. You can also blanch and freeze fresh fiddleheads if you want to enjoy them later in the season. Frozen fiddleheads keep for up to one year.
To maximize the shelf life of cooked mushrooms for safety and quality, refrigerate the mushrooms in shallow airtight containers or resealable plastic bags. Properly stored, cooked mushrooms will last for 3 to 5 days in the refrigerator. How long can cooked mushrooms be left at room temperature? Bacteria grow rapidly at temperatures between 40 Â°F and 140 Â°F; cooked mushrooms should be discarded if left out for more than 2 hours at room temperature. To further extend the shelf life of cooked mushrooms, freeze them; freeze in covered airtight containers or heavy-duty freezer bags.