A virus causes stomach flu or gastroenteritis. The most common viruses are rotavirus or norovirus. Symptoms appear one to three days after exposure to the virus. You are contagious before you even begin to develop symptoms. Even after youâve recovered from your symptoms, you can remain contagious for up to two weeks.
This one-dish meal is packed with flavor, and is as easy as it is healthy. Rotisserie chicken, microwavable brown rice and pre-trimmed beans make this meal a cinch to prepare in less than 30 minutes. The bold spice blend and toasted nuts bring warm Moroccan flavor that'll make this dish memorable.
Chicken Stock. When the meat is gone from your rotisserie chicken, try using the leftover bones for stock. Simmer the chicken carcass with about five quarts of water and carrots, onions, leeks, parsnips, celery, or whatever vegetables you have lying around, along with a couple of bay leaves for about two hours.