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(August 2011). Vodka sauce is an Italian sauce made from a smooth tomato sauce, vodka, typical Italian herbs and heavy cream, which gives the sauce its distinctive pink coloration.It gained popularity in the 1970s, when a variation won a national recipe contest in Italy.August 2011). Vodka sauce is an Italian sauce made from a smooth tomato sauce, vodka, typical Italian herbs and heavy cream, which gives the sauce its distinctive pink coloration.
The following 10 heavily-sauced pasta recipes should last in your freezer for about 3 months, depending on how airtight the packaging is. We recommend using freezer-safe glass containers, or double layers of quart or gallon-sized freezer bags to store these sauces. 1  Penne alla Vodka. 2  How To Make Marinara Sauce.