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(August 2011). Vodka sauce is an Italian sauce made from a smooth tomato sauce, vodka, typical Italian herbs and heavy cream, which gives the sauce its distinctive pink coloration.It gained popularity in the 1970s, when a variation won a national recipe contest in Italy.August 2011). Vodka sauce is an Italian sauce made from a smooth tomato sauce, vodka, typical Italian herbs and heavy cream, which gives the sauce its distinctive pink coloration.
Check out our recipes for Angel Hair Pasta with Green Garlic Cream Sauce and Angel Hair Pasta with Spicy Vodka Sauce. Pasta: CASARECCE | Sauces: CREAM/CHEESE, MEAT, PESTO, SEAFOOD, TOMATO, VEGETABLE. Casarecce literally means homemade, owing to their loose, free-form shape.here are reasons that pasta exists in so many forms. Itâs partly regional (Italian cities big and small always seem to have a specialty pasta), but itâs also practical: Certain pastas are best eaten with certain sauces. Others work well with a wide variety of saucesâthe workhorse pastas, like farfalle.