Going Yeast-Free. 1  Go To www.BreadsFromAnna.com for prepackaged and good tasting yeast-free and gluten-free foods. 2  Food for Life yeast free bread: found at Sprouts, Whole Foods Market (Note: does contain Millet) 3  1. In a yeast-free diet the most obvious food to avoid is yeast, both bakers and brewers. Â· Items with Bakerâs Yeast â Breads, Pastries, Pretzels, Malted Beverages, MSG, Vinegar and Condiments, Some Soy-Sauces Â· Vinegar-containing foods and condiments and sauces -- salad dressing, mayonnaise, pickles, catsup, sauerkraut, olives, and sauces such as barbeque, tomato, etc.
A caperberry is the fruit of the caper bush; it is generally found with the stem on and, like the caper, is pickled. Caperberries tend to be starchier and less piquant than capers, and are often served with cocktails the way you might serve olives.
Capparis spinosa, the caper bush, also called Flinders rose, is a perennial plant that bears rounded, fleshy leaves and large white to pinkish-white flowers. The plant is best known for the edible flower buds (capers), often used as a seasoning, and the fruit (caper berries), both of which are usually consumed pickled. Other species of Capparis are also picked along with C. spinosa for their buds or fruits.