Foodborne illness usually arises from improper handling, preparation, or food storage. Good hygiene practices before, during, and after food preparation can reduce the chances of contracting an illness.
Please consider volunteering to help out on the site. 1  K. Srinivasan. Black pepper and its pungent principle-piperine: A review of diverse physiological effects. 2  animal studies. 3  cancer. DNA damage. 4  inflammation. pepper.  spices.
Each individual has different types of foods that trigger diarrhea, and for many the offending source is spicy foods. The chemicals in spicy foods may irritate your stomach or cause indigestion. Spicy foods can also trigger acid reflux. The active ingredient in hot peppers -- capsaicin -- may increase digestive fluids in your stomach. However, capsaicin may actually help relieve diarrhea by fighting bacteria that can cause loose stools, according to Wake Forest Baptist Health.