The types of connective tissue include loose connective tissue, adipose tissue, dense fibrous connective tissue, elastic connective tissue, cartilage, osseous tissue (bone), and blood.
Lox refers to salmon cured in a salt-sugar rub or brine (like gravlax) . Nova is cured and then cold-smoked (unlike lox or gravlax). Thereâs also hot-smoked salmon, which is cured, then fully cooked with heated wood smoke. Now, to acknowledge the purists.moked salmon is a blanket term for any salmon: wild, farmed, fillet, steak, cured with hot or cold smoke. Lox refers to salmon cured in a salt-sugar rub or brine (like gravlax).
Taro root nutrition facts. Taro is a starch-rich, globular fleshy taproot of aroid family plants. Its underground root, known as corm, is one of the popular edible root vegetables in large parts Asia, Pacific islands, West Africa, and Amazonian regions of South America.he corm taro can be used in variety of preparations. In Hawaii, boiled corm is ground into sticky paste known as poi. Kaulau, a traditional Polynesian coconut pudding desert in which, boiled dasheen is mixed with coconut milk and brown sugar.