Use the following to earn some CPD hours and points with SAICA, IRBA and SAIPA... We are in the process of replacing the old with the new South African 2008 / 2009 budget speech by finance minister Trevor A Manuel as at 20 February 2008.
How To Cook Baby Leeks Baby leeks can be pan-fried, baked, braised or roasted. To pan-fry, heat a little olive oil and butter in a frying pan, add the prepared whole leeks and cook gently for 10 - 15 minutes or until tender.To bake, preheat the oven to 190Â°C, gas mark 5, place the prepared leeks in an ovenproof dish, cover with cheese or white sauce and bake for 30 - 40 minutes or until tender.dd 2 tbsp olive oil to a roasting tin and heat in the oven, add the leeks, season well and roast for 35 - 45 minutes or until tender. How To Store Baby Leeks Keep in the fridge for 4 - 5 days. The information and images for this article have come from www.thinkvegetables.co.uk.
1 Fry onion and leek in a saute pan for about 3 min. 2  Then add the mince meat and the garlic and fry until the mince is cooked (grey colour). 3  Add the tomato puree and the stock. 4  Be careful with the liquid, you don't want it to runny. 5  Season with salt and pepper and cook for about 25min on a low heat.ethod. 1  Fry onion and leek in a saute pan for about 3 min. 2  Then add the mince meat and the garlic and fry until the mince is cooked (grey colour). 3  Add the tomato puree and the stock. 4  Be careful with the liquid, you don't want it to runny.