Posted 23 February 2011 - 08:46 AM. Whole wheat flour really only is good for 6-12 months, and I think the 12 months is really only with refrigeration. I would toss it.
Irn-Bru is a soft drink originating in Scotland and produced by A. G. Barr.Irn-Bru is bright orange and has a unique flavour. It is popular in its native Scotland where it is arguably more popular than Coca-Cola.he name was changed to Irn-Bru in 1946 when the laws in Scotland changed and the carbonated soft drink, which was not brewed at all, could no longer contain the word brew in its name.   Irn-Bru has been the leading soft-drink in Scotland for a century, and is sold in other parts of the world.
Barr has a long-established gimmick associating Irn-Bru with Scottishness, stemming from the claim of it being Scotland's most popular soft drink. A tagline, Made in Scotland from girders, was used for several years from the 1980s, usually featuring Irn-Bru drinkers becoming unusually strong, durable or magnetic.rn-Bru and Diet Irn-Bru have been formulated since 2002 by A.G. Barr plc to meet the regulations for food colouring of the U.S. Food and Drug Administration (FDA). Ponceau 4R, used in the UK formulation, is prohibited by the FDA.