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Bring a large pot of lightly salted water to a boil. Add ziti and cook for 8 to 10 minutes or until al dente; drain and rinse. In a medium bowl, mix ziti, ricotta cheese, mozzarella cheese, egg and 1 1/2 cups spaghetti sauce. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish and spoon in ziti mixture.
Two Methods: Assembling the Ingredients Layering the Ziti Community Q&A. Baked ziti is a hearty, Italian pasta dish that's a riff on classic lasagna. It's perfect for a chilly fall or winter night, or for leftovers on a warm summer afternoon. Instead of flat noodles, this dish incorporates ziti, a tubular form of pasta that's like penne. Although the process of baking pasta sounds a little intimidating, making baked ziti is actually quite easy.