Built to respond to your devices screen size. The new myWestfield portal has been engineered with the âmobile-firstâ user in mind. The goal was to ensure that all screen sizes seamlessly provide an optimal user experience. Content has been designed to resize itself and stack based on the size of the users screen.
Structural Biochemistry/Carbohydrates/Polysaccharides. Polysaccharides are complex carbohydrate polymers consisting of more than 2 monosaccharides linked together covalently by glycosidic linkages in a condensation reaction. Being comparatively large macromolecules, polysaccharides are most often insoluble in water.
Glycoconjugates and Membrane Carbohydrates Posted on December 14, 2009 by biochemistryquestions Cells recognize one another because of the saccharides attached to cell surfaces. They are present usually as oligosaccharides associated through covalent links to lipids and/or proteins forming Glycoconjugates. The lipid or protein part is integrated into the cell membrane structure, with the saccharide part towards the external membrane surface.