Foodborne illness usually arises from improper handling, preparation, or food storage. Good hygiene practices before, during, and after food preparation can reduce the chances of contracting an illness.
Please consider volunteering to help out on the site. 1  K. Srinivasan. Black pepper and its pungent principle-piperine: A review of diverse physiological effects. 2  animal studies. 3  cancer. DNA damage. 4  inflammation. pepper.  spices.
CAPSICUM Overview Information. Capsicum, also known as red pepper or chili pepper, is an herb. The fruit of the capsicum plant is used to make medicine. Capsicum is used for various problems with digestion including upset stomach, intestinal gas, stomach pain, diarrhea, and cramps.It is also used for conditions of the heart and blood vessels including poor circulation, excessive blood clotting, high cholesterol, and preventing heart disease. Itâs best to apply capsicum to the nostril that is on the same side of the head as the headache. 2  Relieving symptoms of perennial rhinitis, a runny nose not associated with allergies or infection, when used in the nose. 3  Sometimes the benefit can last for 6-9 months.